184 chocolate dish Recipes

light corn syrup, sugar, margarine or 1/4 cup butter, melted, vanilla extract, eggs, semi-sweet chocolate chips (1 cup), pecan halves, frozen deep dish pie shell or 2 regular size pie crusts

butter, eggs, brown sugar, whole pecans (or whatever pecans you have on hand), chocolate chips, flour, vanilla, dark corn syrup, bourbon (or flavoring), deep dish pie shell

flour , 2 tbsp cocoa pwd - sifted, caster sugar, butter , melted plus some to grease the dish, egg , lightly beaten, topping sauce, milk, baking chocolate , chopped

semi-sweet chocolate chips, sugar, flour, salt, eggs, buttermilk, vanilla extract, deep dish pie shells, cool whip, for garnish (optional)

unbaked 9-inch deep dish pie pastry (4-cup volume), eggs, light corn syrup, granulated sugar, butter or 1/4 cup margarine, melted, vanilla extract, pecan halves, coarsely chopped, semisweet chocolate chunk

deep dish pie crust, baked and cooled, semisweet chocolate, milk, butter, bananas, sliced, cold milk, instant vanilla pudding mix, shredded coconut, flaked coconut, toasted

deep dish pie shell, semisweet chocolate, milk, butter or 1 tbsp margarine, sliced bananas, cold milk, instant vanilla flavor pudding and pie filling, shredded coconut, shredded coconut, toasted

unsalted butter, melted, granulated sugar, plus extra for the souffle dish, bittersweet chocolate, coarsely chopped, heavy cream, water, egg whites, blood orange creme anglaise, heavy cream, blood orange zest, finely grated, granulated sugar, freshly squeezed blood orange juice, egg yolks, instructions, combine cream , zest, and about 1/2 of the sugar in a small saucepan and bring to a boil over medium-high heat, stirring to dissolve sugar., in a medium nonreactive bowl, whisk together remaining sugar, juice, and yolks until well blended, about 1 minute. remove cream mixture from heat and, whisking constantly, slowly pour into egg mixture in a thin stream., return sauce to the saucepan, place over medium-low heat, and cook, stirring constantly, until mixture thickens enough to coat the back of a spoon, about 5 to 6 minutes. (it should look like melted ice cream.), strain through a fine mesh strainer. serve hot or cold .

boiling water, chocolate syrup, baking soda, divided, king arthur unbleached all-purpose flour, sugar, butter, softened, unbaked deep-dish pie crust (9 inches)

baked deep-dish pastry shell, egg whites, granulated sugar, cornstarch, milk, unsweetened chocolate, chopped, egg yolks, lightly beaten, butter, vanilla, powdered sugar, cream of tartar

unbaked 9-inch deep dish pie crust, eggs, all-purpose flour, granulated sugar, brown sugar , firmly packed, butter, melted and cooled, vanilla extract, chopped walnuts (pecans can be substituted for walnuts), semisweet chocolate chips, vanilla ice cream or whipped cream (optional)

semisweet baking chocolate (4 squares to melt and 4 squares chopped), butter or 2 tbsp margarine, deep-dish frozen 9 inch pie shell, eggs, lightly beaten, brown sugar, light corn syrup, vanilla extract, pecan halves or 1 1/2 cups walnut halves

deep dish pie crust , partially prebaked, light corn syrup, light brown sugar, unsalted butter , cut into pieces, semisweet chocolate, coarsely chopped, salt (a generous pinch), eggs, egg yolk, vanilla extract, coarsely chopped pecan halves

semi-sweet chocolate, butter, eggs, brown sugar, vanilla, cocoa, salt, ramekins or creme brulee dishes

deep dish pie shell (unbaked homemade, frozen , or refrigerated ready-roll is fine), dark brown sugar, flour, salt, baking powder, cinnamon, lemon (zest only save for another purpose), eggs (slightly beaten ), semi-sweet chocolate chips, pure vanilla extract, walnuts (chopped and divided )

deep dish pie shell unbaked, eggs, flour, sugar, brown sugar, butter softened, chocolate chips, walnuts chopped

tenderflake deep dish pie shells, frozen, banana, chopped, chocolate chips, milk

unsalted butter, plus more, unsalted butter, for greasing the dish, marshmallows, creamy peanut butter, crispy rice cereal, semi-sweet chocolate chips