30 chocolate cupcakes vegan cupcake Recipes

cold non-dairy milk substitute (non-dairy), instant vanilla pudding, pure vanilla extract, vanilla cupcakes (pre-made or make your own ), chocolate icing (pre-made or make your own )

flour, sugar, unsweetened cocoa powder (preferably dutch-process), baking soda, salt, vegetable oil, distilled white vinegar, vanilla extract, nonhydrogenated vegetable shortening, powdered sugar, vanilla extract, nondairy milk , such as soy, almond, or rice, sliced strawberries

flour, cocoa powder, sugar, salt, applesauce, water, vanilla, vinegar, baking soda

almond milk, apple cider vinegar, granulated sugar, canola oil, vanilla extract, all-purpose flour, cocoa powder (regular or dutch processed), baking soda, baking powder, salt

soymilk, apple cider vinegar (or white vinegar), granulated sugar, vegetable oil, vanilla extract, all-purpose flour, cocoa powder (dutch processed or regular), baking soda, baking powder, salt

soymilk, canola oil, agave nectar, vanilla extract, almond extract, tapioca flour, flax seed meal, almond meal, rice flour, quinoa flour, baking powder, baking soda, salt, margarine, agave nectar, vanilla, cocoa powder, non-dairy powdered milk

oat flour, sugar, ener-g eggs, salt, baking soda, baking powder, unsweetened cocoa, flax seed meal, chia meal, hot coffee or 1 cup water, canola oil, pure vanilla extract, white balsamic vinegar (can substitute )

whole wheat pastry flour, cocoa powder (3/4 cup tb ), baking soda (you need 1 1/4 tsp!), baking soda (you need 1 1/4 tsp!), salt, hass avocado, peeled and seeded, sunflower oil, sugar, light brown sugar, ground flax seeds, water, vanilla extract, coconut milk