4458 chocolate chocolate pudding chocolate Recipes

chocolate cookie pie crust, cook&serve banana cream pudding (i do not use instant), milk (for making the pudding), bananas, sliced, toffee pieces, chocolate whipped cream, chocolate syrup (optional)

eggs, beaten, pure vanilla extract, salt, whole milk, heavy cream, sugar, dark chocolate cocoa, unsweetened, instant espresso powder, unsalted butter, bittersweet chocolate, chopped into 1/2-inch pieces, divided, semi-sweet chocolate chips, divided, loaves challah, cut into 1-inch cubes, peanut butter chips, milk, heavy cream, vanilla extract

double layer chocolate cake mix, chocolate pudding, eggs, water, oil, flour

yellow cake mix, water, butter, eggs, chocolate instant pudding, sugar, cold milk

fat-free , sugar-free chocolate instant pudding mix, low-fat milk, light sour cream, fat-free frozen whipped topping, thawed and divided, chocolate graham cracker crumbs (4 cracker sheets), freshly grated chocolate

philadelphia brick cream cheese, softened, sugar, cool whip, thawed, semi-sweet baking chocolate, divided, jell-o chocolate instant pudding, milk, sliced almonds

philadelphia cream cheese , softened 1/2 cup sugar (12 oz.), thawed cool whip whipped topping, divided, semi-sweet chocolate, divided, jell-o chocolate instant pudding, cold milk, planters sliced almonds, toasted

philadelphia cream cheese, softened, sugar, thawed cool whip whipped topping, divided, semi-sweet chocolate, divided, jell-o chocolate instant pudding, milk, planters sliced almonds, toasted

fat-free , sugar-free chocolate instant pudding mix, low-fat milk, light sour cream, fat-free frozen whipped topping, thawed and divided, chocolate graham cracker crumbs (4 cracker sheets), freshly grated chocolate

chocolate cola cake, food cake mix, chocolate instant pudding mix, eggs, vegetable oil, cola soft drink (1-1/4 cups), chocolate cola frosting, butter, cola soft drink, cocoa, powdered sugar , sifted, chopped pecans, toasted if desired

chocolate instant pudding, non-dairy whipped topping, eggs, alcohol (your favorite kind- brandy, frangelico...depending on how much you like ), instant coffee (with a tad of hot water to liquify), chocolate (shredded -optional) or 1 tbsp nuts (optional) or 1 tbsp coconut, for decoration (optional)

butter , plus for the pan, cocoa powder, semisweet chocolate or 1/3 cup bittersweet chocolate, chopped, whole-milk yogurt, sugar, semolina, baking soda, vanilla extract, fresh raspberry, sugar (optional), fresh lemon juice (optional)

chocolate fudge cake mix, chocolate instant pudding, water, eggs beaten, vegetable oil, chocolate chips (frozen ) keep them in your freezer., almond extract

egg bread, crusts removed, unsalted butter, melted, light cream, milk, bittersweet chocolate or 6 oz semisweet chocolate, chopped, eggs, egg yolks, sugar, vanilla, grand marnier custard sauce (see posted in recipezaar)

semi-sweet chocolate chips (12 oz.), brown sugar , firmly packed, unsalted butter, cubed, whole milk or 2 cups 2% low-fat milk, eggs, vanilla extract, instant espresso powder, table salt, texas toast thick bread , which has first been (thick egg bread), white chocolate, chopped (only use white chocolate that has cocoa butter in it. that s what gives the chocolate it s flavor), heavy cream (i used whipping cream), powdered sugar, salt, amaretto, cornstarch, fresh raspberry

all purpose flour, baking soda, butter softened, brown sugar packed, white sugar, instant vanilla pudding, chocolate chips, eggs, vanilla

graham cracker crust, chocolate instant pudding, milk, cream cheese, tub cool whip, chocolate shavings (for garnish )

chocolate cake mix- any kind, chocolate instant pudding, sour cream (no low fat here), water, veggie oil, combine all ingredients & beat on high for 2 minutes. pour (will be thick) into a greased & floured bundt cake pan. (or as from my big fat greek wedding bundta pan) optional: stir in 3/4 cup of chocolate chips into batter., bake at 350 for 50-60 minutes. cool for 15 minutes. then remove from pan. top with topping below...