1386 chocolate chocolate more chocolate Recipes

chocolate flavored vodka, white chocolate liqueur, drizzle chocolate syrup, marshmallow cream, crushed graham cracker, marshmallow, wooden skewer

homemade pizza dough , or purchased pizza dough, butter, melted, chocolate-hazelnut spread (recommended : nutella), semisweet chocolate chips, milk chocolate chips, white chocolate chips, chopped hazelnuts, toasted, pizza dough ingredients follow...(if you choose to use home-made), warm water (105 to 110 degrees f), active dry yeast, all-purpose flour, plus more for kneading, salt, olive oil, plus more for bowl

chocolate wafer cookies (such as nabisco famous chocolate wafers, enough for 1 1/3 cups cookie crumbs), almonds, sugar, divided, melted butter , plus 2 tbsp. butter cut into small cubes, egg yolks, milk, cornstarch, salt, good-quality bittersweet chocolate, roughly chopped, plus more for grating over pie, vanilla extract, whipping cream

nestle toll house baking cocoa, plus extra for coating pans, cake flour, baking soda, fine salt, buttermilk, at room temperature, brewed coffee or water, vanilla extract, unsalted butter, at room temperature, superfine sugar, eggs, at room temperature, prepared chocolate frosting , or more if needed, nestle crunch candy bars, finely chopped (or more if needed), nestle butterfinger bites candy, finely chopped (or more if needed)

semisweet chocolate, chopped, unsweetened chocolate, chopped, unsalted butter (8 tbsp, cut into pieces, plus more for the pan ), eggs, at room temperature, sugar, brewed espresso, cooled to room temperature, ground espresso beans, salt, all-purpose flour, plus more for the pan

butter (1 stick), brown sugar, sugar (we use organic from trader joe s), eggs, vanilla, peppermint extract (or more , if you like more peppermint flavor in your cookie), baking soda, salt, whole wheat flour, chocolate chips, melted, chocolate chips, white chocolate chips, melted (or your preference of chocolate), festive colored sprinkles

egg whites, sugar, vanilla, milk chocolate (or more ) or 125 g dark chocolate (or more), heavy cream, cream, to serve (optional), chopped nuts, to serve (optional), ice cream, to serve (optional)

chocolate-flavored nilla wafers or chocolate graham crackers or plain and add more chocolate chips, semisweet chocolate chips, peppermint candies (about 36), pecans, cream cheese, softened

graham cracker crumbs, sugar, melted butter, milk chocolate chips, white chocolate chips, dark chocolate chips, sweetened condensed milk, vanilla extract, marshmallows

graham cracker crumbs, sugar, melted butter, milk chocolate chips, white chocolate chips, dark chocolate chips, sweetened condensed milk, vanilla extract, marshmallows

dark chocolate cake mix, instant chocolate pudding mix, sour cream, eggs, vegetable oil, kaluha liquor, semisweet chocolate chips

chocolate ice cream base, cinnamon , or more if stronger flavor is desired, semisweet chocolate chips, white chocolate chips, caramel sauce

milk chocolate, cocoa dark chocolate (or more ), unsalted butter, eggs, light muscovado sugar, self raising flour

chocolate bark, semisweet chocolate morsels, marshmallow cream, graham crackers, wax paper

chocolate cake or brownie mix, butter, room temperature (4 sticks), powdered sugar, plus more for dusting, chocolate sauce or ganache, vanilla extract

chocolate graham crackers , recipe follows, good quality raspberry preserves with seeds, bittersweet chocolate bars, halved crosswise, marshmallows ( vanilla, dark chocolate or raspberry flavored or combination of all), unbleached all-purpose flour, plus more for rolling, whole-wheat flour, kosher salt, good quality dutch-process cocoa (recommended : vahlrona), sugar, baking powder, slightly cold unsalted butter, cut into small cubes, clover honey, cold milk , plus more if needed, sugar in the raw

semisweet chocolate, chopped, unsweetened chocolate, chopped, unsalted butter, cut into pieces plus more for the pan, eggs, at room temperature, sugar, brewed espresso or double-strength coffee, cooled to room temperature, ground espresso beans (from about 1 heaping tbsp. whole beans), salt, all-purpose flour plus more for the pan