185 chocolate chip glazed Recipes

butter, brown sugar, granulated sugar, hazelnut extract or 1 tsp almond extract, vanilla extract, eggs, flour, baking soda, salt, white chocolate chips, dark chocolate chips or 1 cup semi-sweet chocolate chips, bacon, cooked and crumbled (about 2 cups), bacon, cooked in whole strips, powdered sugar , for the maple glaze, maple extract , for the maple glaze, vanilla extract , for the maple glaze, cinnamon , for the maple glaze

chocolate crumb crust, cocoa, butter or margarine, melted, cream cheese, softened, sweetened condensed milk (not evaporated milk), eggs, vanilla extract, chocolate crumb crust :........................................, stir together 1-1/2 cups vanilla wafer crumbs , 6 tbsp hershey s cocoa, 6 tbsp powdered sugar and 6 tbsp melted butter or margarine in medium bowl. press into pan.............., chocolate glaze :............................., melt 2 cups (12-oz. package.) hershey s special dark chocolate chips or hershey s semi-sweet chocolate chips, pt.) whipping cream and 1 tsp vanilla extract in medium saucepan over low heat. stir until smooth., use immediately ., glaze ., if vegetable cooking spray is used , cool baked cheesecakes. freeze 15 minutes; remove with narrow spatula.

unbleached all-purpose flour, sugar, baking powder, baking soda, salt, unsalted butter, chilled and diced, orange rind, grated (packed), semisweet chocolate chips, dried tart cherry, coarsely chopped, buttermilk, chilled, egg yolk, vanilla extract, almond extract, milk (for glaze), sugar

chocolate wafer or cookie crumbs, melted butter, light cream cheese, softened at room temp ., sweetened condensed milk, eggs, white chocolate, melted, all-purpose flour, glaze, semi-sweet chocolate chips, whipping cream, use your favorite hot fudge ice cream topping

all-purpose flour, sugar, butter or margarine, softened, eggs, syrup, mint cream center : combine 2 cups powdered sugar, 1/2 cup (1 stick) softened butter or margarine and 2 tbsp green creme de menthe (or 1 tbsp water plus 1/2 to 3/4 tsp mint extract and 3 drops green food color may be substituted for creme de menthe) in medium bowl; beat until smooth., chocolate glaze : melt 6 tbsp butter or margarine and 1 cup hershey s special dark chocolate chips or hershey s semi-sweet chocolate chips in small saucepan over very low heat. remove from heat; stir until smooth. cool slightly.

bacon, thin sliced, brown sugar , packed, vanilla extract, eggs, flour, baking soda, semi-sweet chocolate chips, powdered sugar , for the maple glaze, maple extract , for the maple glaze, vanilla extract , for the maple glaze

unsalted butter, melted and cooled (or 1/2 cup vegetable oil), plus more for the pan, all-purpose flour, granulated sugar, baking powder, salt, baking soda, ground cinnamon, grated nutmeg, semisweet chocolate chips, eggs, plain yogurt or sour cream, vanilla extract, grated orange zest (optional), mashed banana, sugar, unsweetened cocoa powder, milk, vanilla extract, salt

bread, butter or margarine, sugar, eggs, canned pumpkin, flour, ts baking soda, ts cinnamon, ts nutmeg, ts pumpkin pie spice, ts cloves, ts ginger, chocolate chips, chopped walnuts, glaze, tb heavy cream, powdered sugar

all-purpose flour, unsweetened cocoa powder, baking soda, salt, unsalted butter, room temperature, light brown sugar, sugar, eggs, vanilla extract, chocolate chips, sugar, drops mint extract (or more ), water

unbleached all purpose flour, sugar, baking powder, baking soda, salt, chilled unsalted butter, diced, grated orange peel, semisweet chocolate chips, coarsely chopped dried tart cherries, chilled buttermilk, egg yolk, vanilla extract, almond extract, milk (for glaze)

unbleached all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, brown sugar, eggs, sour cream, grated orange zest, pure vanilla extract, semi-sweet chocolate chips, sour cream, powdered sugar, pure vanilla extract

nonstick vegetable oil cooking spray, semi-sweet chocolate chips, all-purpose flour, divided, baking soda, baking powder, salt, unsalted butter or 1 cup unsalted margarine, room temperature, golden brown sugar (packed), vanilla extract, maple extract, eggs, buttermilk, powdered sugar, pure maple syrup, whipping cream (or more ), freshly brewed cuban coffee or 1 1/2 tsp instant espresso powder

flour, splenda sugar substitute or 3/4 cup sugar, baking soda, cinnamon, salt, egg, lightly beaten, applesauce, milk, orange zest, fresh, vanilla, zucchini, shredded, semisweet chocolate chips, butter, honey, orange zest, fresh, fresh squeezed orange juice

nonstick vegetable oil spray, semisweet chocolate chips, all purpose flour, divided, baking soda, baking powder, salt, unsalted butter, room temperature, golden brown sugar, vanilla extract, maple extract, eggs, buttermilk, powdered sugar, pure maple syrup, more) whipping cream, instant espresso powder

chocolate cake mix, instant chocolate pudding, water, eggs, oil, coconut, sour cream, coconut extract, preheat oven to 350 degrees. grease and flour a 12 inch bundt pan., in a large bowl blend all ingredients , except the coconut, at medium, speed for 3 minutes. stir in the coconut, and mix in by hand., pour batter into prepared pan , and bake for 55-60 minutes or until, wooden pick inserted into cake comes out clean ., glaze, semi sweet chocolate chips, milk or cream, butter, coconut, microwave chocolate chips and milk or cream until melted, whisk in, butter , add coconut. spoon over warm cake.

chocolate cake mix (i use devils food), cherry pie filling, eggs, almond extract, sugar, butter, milk, semi-sweet chocolate chips

brownies, semisweet chocolate chips, margarine, brown sugar, eggs, instant coffee -- crystals, water, baking powder, all-purpose flour, raspberry truffle filling, semisweet chocolate chips, instant coffee -- crystals, cream cheese (8 oz size), powdered sugar, seedless red raspberry preserves, glaze, semisweet chocolate chips, shortening

flour, sugar, cocoa, baking powder, baking soda, brown sugar, apple sauce, vanilla, egg substitute, water, soy milk, bananas mashed, vegan chocolate chips melted, peanut butter melted, confectionery sugar (glaze), soy milk (glaze), cocoa (glaze), balsamic vinegar