92721 chocolate cake without golden Recipes

chocolate cake mix (regular size), ground cinnamon, cherry yogurt, eggs, milk, vanilla extract, more-fruit cherry pie filling, divided

german chocolate cake mix (regular size), water, eggs, canola oil, cook-and-serve vanilla pudding mix, unflavored gelatin, milk, cream cheese, softened, butter, softened, sugar, baking cocoa, vanilla extract

german chocolate cake mix (regular size), brown sugar, butter, cubed, heavy whipping cream, chopped pecans, instant butterscotch pudding mix, cold 2% milk

chocolate cake mix, eggs, shortening, almond liqueur (if using almond extract do use 1 tsp), plump dried cherries, melted white chocolate, melted semisweet chocolate

chocolate cake mix, chocolate instant pudding, butter, melted, cold milk, semi-sweet chocolate, chopped, divided, dry roasted peanuts, divided, creamy peanut butter

marshmallows, brown sugar, chocolate cake mix, cocoa, water

coconut, chopped pecans, german chocolate cake mix, powdered sugar, cream cheese, margarine or butter

german chocolate cake mix, eggs, sour cream, vegetable oil, coconut-pecan filling

duncan hines swiss chocolate cake mix prepared, philadelphia cream cheese, powdered sugar, marshmallow cream small, cool whip

chopped walnuts, raisins, marshmallows, chocolate cake mix (regular size), eggs, mayonnaise, water

chocolate cake mix (regular size), heavy whipping cream or 1 carton (8 oz) frozen whipped topping, thawed, sugar, baking cocoa

flaked coconut, chopped pecans, german chocolate cake mix (regular size), cream cheese, softened, butter, softened, egg, sugar

chocolate cake mix, instant chocolate pudding mix (6 serving size), eggs, water, sour cream, oil, chocolate chips

pareve chocolate cake mix , i prefer duncan hines dark chocolate fudge or 1 (18 oz) package brownies, mix. gefen manischewitz, etc. are fine, too, pareve instant chocolate pudding mix , i prefer jello brand, but, again, you can use 1 of the heimische brands if you like, eggs, water or 1 cup pareve soymilk or 1 cup pareve rice milk, pareve sour cream , tofutti brand is the only 1 i m aware of, vegetable oil, chocolate bars, ideally 70% cacao bittersweet like scharffen berger, broken into tiny pieces. or 1 cup pareve semi-sweet chips, vanilla or 1 tsp other extract, if desired, cocoa powder, more if desired, makes the result more intensely chocolate and cuts the icky sweetness

chocolate cake mix, heavy cream, dark chocolate, chopped, ground cinnamon, brown sugar, heavy cream, brandy, apples, peeled, pitted and diced, ice cream , any flavor your desire, cream, for topping, dark, milk and white chocolate chunks, for decorating

chocolate cake mix (recommended : duncan hines), coffee liqueur, fudge sauce , recipe follows, or 1 (16-oz) jar, chocolate covered toffee candy bars, broken into pieces, heavy cream whipped and sweetened with 1/3 cup sugar, german chocolate, unsweetened chocolate, butter, powdered sugar, evaporated milk, vanilla

chocolate cake mix, instant chocolate pudding, water, eggs, oil, coconut, sour cream, coconut extract, preheat oven to 350 degrees. grease and flour a 12 inch bundt pan., in a large bowl blend all ingredients , except the coconut, at medium, speed for 3 minutes. stir in the coconut, and mix in by hand., pour batter into prepared pan , and bake for 55-60 minutes or until, wooden pick inserted into cake comes out clean ., glaze, semi sweet chocolate chips, milk or cream, butter, coconut, microwave chocolate chips and milk or cream until melted, whisk in, butter , add coconut. spoon over warm cake.