146 chocolate cake self raising flour Recipes

self raising flour, margarine or 8 oz butter, sugar (i always reduce the to around 6oz as i don tsp like things too sweet), eggs, baking powder, cadburys cocoa powder, approx. 200ml water

gmgolden caster sugar, butter , diced, eggs, vanilla essence, thick milk, golden syrup, self raising flour, cocoa pwd, cream, a bowl of fresh blueberries, sugar, fresh lemon juice, vanilla extract, cornflour

butter, caster sugar, eggs, lightly beaten, self raising flour, baking powder, cocoa powder, ground almonds, truffle topping, plain chocolate, butter, heavy cream, chocolate cake crumbs, hazelnuts,crushed, white chocolate, melted, strawberries

dark chocolate , good quality about 60% cocoa solids, butter, cut in pieces, instant coffee granules, self-raising flour, plain flour, bicarbonate of soda, light muscovado sugar, golden caster sugar, cocoa powder, eggs, buttermilk (5 tbsp), chocolate curls, to decorate, dark chocolate , as above, double cream (pouring type), golden caster sugar

butter, chopped, dark chocolate, coarsely chopped, caster sugar, water, tia maria or 1/3 cup kahlua, instant coffee powder, plain flour, self-raising flour, cocoa powder, eggs

butter, vanilla essence, caster sugar (250mlcup), eggs, self-raising flour, cocoa, water, dark chocolate, chopped, butter, icing sugar, water, approximately

fresh beetroots or 1 1/2 cups pureed, self raising flour, brown sugar, cocoa, dark cooking chocolate, melted ., chopped pecans or 3 -5 whole pecans (optional), vegetable oil, eggs, beaten

caster sugar, butter, softened, eggs, self-raising flour (maida), cocoa powder, milk, vanilla ice cream or 500 ml strawberry ice cream, salt, frozen cherries, chocolate, golden syrup, fresh cream, cream, glace cherries

sweetened condensed milk, softened butter, self-raising flour, cocoa powder, bicarbonate of soda, baking powder, vanilla essence, sugar (if you would like a richer cake, halve the and use 50g of melted plain chocolate), soda water (carbonated water)

blanched hazelnuts, self-raising flour, butter, cut into small pieces, golden caster sugar, eggs, beaten, ripe bosc pears, dark chocolate, chopped into small chunks, apricot jam

sugar , i used a little less, butter (1/2 cup), eggs, self raising flour , a little more, cocoa, vanilla, raspberry jam, milk

egg whites, splenda sugar substitute, unsweetened applesauce (i tend to make my own using 3 apples and no sugar), bicarbonate of soda, oranges, chocolate chips, self raising flour

good quality dark chocolate , about 60% cocoa solids, butter cup into pieces, instant coffee granules, self-raising flour, plain flour, bicarb of soda, light muscovado sugar, golden caster sugar, cocoa powder, eggs, buttermilk (5 tbsp), grated chocolate or curls to decorate

self-raising flour, cocoa powder, bicarbonate of soda, baking powder, caster sugar, golden syrup, eggs, lightly beaten, milk, corn oil or 150 ml vegetable oil, double cream (i used lower fat elmlea substitute), good quality dark chocolate (about 70% cocoa solids), butter, salt, raspberry jam or 4 tbsp apricot jam, white chocolate , to grate over the top

dark unsweetened chocolate squares (such as lindt), soft unsalted butter, plus extra to grease cake tin, eggs, egg yolks, caster sugar, self raising flour, good white chocolate, chilled, cherries , conserve

salted butter, plus extra for greasing (4 1/8 oz), chocolate (70% cocoa - 7 7/8 oz), milk (5 1/8 oz), muscovado sugar (7 7/8 oz), vanilla extract, eggs, separated, creme fraiche (5 1/8 oz), self-raising flour (7 7/8 oz), baking powder, sea salt , crystals, caster sugar (1 lb), golden syrup, salted butter (4 1/8 oz), double cream (4 1/4 oz), creme fraiche, chocolate (70-80% cocoa solids - 7 7/8 oz), double cream (8 1/2 oz), sea salt , crystals to taste

self-raising flour, butter or 4 oz margarine, caster sugar, chocolate chips, chopped nuts (walnut and plain choc chips work particularly well), egg, milk