2702 chocolate cake baking cocoa Recipes

baking cocoa, water, canola oil, butter, cubed, king arthur unbleached self-rising flour, sugar, buttermilk, eggs, butter, cubed, baking cocoa, milk, sugar, vanilla extract

cake flour (plain flour, not self-rising), sugar, baking cocoa, egg, milk, oil, chocolate chips (you can add more or less), vanilla

cake flour, sugar, baking cocoa, egg, fat free milk, canola oil, dark chocolate chips, vanilla

baking cocoa, divided, all-purpose flour, sugar, baking soda, salt, cinnamon, cold brewed coffee, canola oil, white vinegar, vanilla extract, semisweet chocolate chips, shortening

butter, shortening, sugar, vanilla, eggs, baking soda, baking cocoa, flour, baking powder, salt, milk

baking cocoa, divided, butter, cubed, semisweet chocolate, chopped, eggs, sugar, divided, vanilla extract, cherry pie filling, heavy whipping cream , whipped

butter, divided, baking cocoa, bittersweet chocolate, egg, egg yolk, sugar, king arthur unbleached all-purpose flour, salt, vanilla ice cream, softened, ground cinnamon

flour, unsweetened baking cocoa, baking powder, salt, eggs, sugar, vanilla, milk, butter, melted, glaze, powdered sugar, water

eggs, separated, sugar, divided, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, salt, cream of tartar, heavy whipping cream, sugar, sugar

chocolate cake mix (regular size), sweetened condensed milk, caramel ice cream topping, baking cocoa, heath candy bars (1.4 oz each), crushed

chocolate cake mix (regular size), sugar, baking cocoa, heavy whipping cream, vanilla extract, caramel ice cream topping, marshmallows, chopped pecans

chocolate cake mix (regular size), king arthur unbleached all-purpose flour, milk, butter, softened, shortening, sugar, salt, butter, softened, baking cocoa, vanilla extract, sugar, water

sugar, king arthur unbleached all-purpose flour, baking cocoa, salt, egg, canola oil, milk, vanilla extract, semisweet chocolate chips, toppings: coffee ice cream and caramel ice cream topping

butter , plus, unsalted butter, sugar, eggs, vanilla, unsweetened applesauce, flour, unsweetened cocoa powder, baking soda, baking powder, salt

cake flour, cocoa, sugar substitute, baking soda, salt, water, vinegar, liquid shortening, vanilla, egg

flour, unsweetened baking cocoa, baking powder, salt, eggs, sugar, vanilla, milk, butter melted, sugar (for glaze), water (for glaze)

baking cocoa, sugar, flour, nonfat milk, oil, applesauce, egg white, vanilla, salt, baking soda

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.