110195 chocolate bread martha stewart Recipes

stale french bread, melted butter, coarsley chopped walnuts, semisweet chocolate, chopped into 1/2 inch chunks, eggs, sugar, usweetened cocoa , sifted, salt, chocolate milk, vanilla extract

chocolate-hazelnut spread (such as nutella), canola oil, divided, butter, softened, brown sugar, ripe bananas, sliced, eggs, all-purpose flour (about 1 1/2 cups), baking soda, baking powder, salt, whole buttermilk, baking spray with flour (such as baker s joy), hazelnuts, coarsely chopped, bittersweet chocolate, finely chopped

unsalted butter, softened, thick) baguette slices, cut on a long diagonal, fine-quality bittersweet chocolate bar (no more than 70% cacao if marked), broken into 1/2-inch pieces

bread (white , wheat, etc. i used crumpet bread.), butter , for spreading, dyed sugar , your choice of colors (i used natural food dyes), candy sprinkles, for garnish or non-pareils, grated coconut, chocolate chip

all-purpose flour, baking soda, white chocolate chips, butter, softened, sugar, eggs, milk, orange juice, vanilla powder, dried cranberries (optional)

bread flour (3 cups less 1 tbsp, approximately ), natural cocoa powder (about 2/3 cup), powdered sugar, divided (about 2 cups plus 2 tbsp, unsifted), kosher salt, eggs or 3 extra-large, water, vegetable oil, divided, fresh raspberry, washed, salt, powdered sugar , to taste, fresh raspberry, to garnish, white chocolate, grated

butter-flavored cooking spray, challah , torn in 1 cubes, white chocolate chips, rainier dried cherries (or more ), eggs, whole milk, heavy cream, granulated sugar

unsalted butter , for the baking dish at room temperature, egg yolks, whole milk, heavy cream, granulated sugar, pure vanilla extract, ground nutmeg, croissants , cut into 1-inch pieces (about 1 lb), bittersweet chocolate, cut into chunks, kosher salt

day old cinnamon rolls, vitamin d whole chocolate milk (not skim or low fat), eggs, chocolate chips (optional), pecans (optional), chocolate fudge topping

white bread (french or italian simple bread, better if 1 day old), amaretti cookies or 7 oz other dry cookies (bitter almonds macaroons, for example), milk, eggs, bittersweet cocoa powder, amaretto , di saronno originale (optional only if you use other cookies), white sugar, butter, room temperature, raisins, chopped nuts (or almonds), grated lemon , zest of

butter (for greasing pan ), biscuits, cut up and allowed to dry out (see note below), milk, evaporated milk, eggs, cocoa, sugar, semi-sweet chocolate chips, dark chocolate kisses

brioche or challah, fine-quality white chocolate, heavy cream, milk, whole eggs, egg yolks, sugar, vanilla, dry white wine, water, sugar, dried tart cherries, cream

sugar, water, light corn syrup, fresh lemon juice, whipping cream, chopped pecans, toasted, bourbon, milk (do not use low-fat or nonfat), whipping cream, sugar, high quality bittersweet chocolate, chopped (el rey or scharfen berger), eggs, vanilla extract, unsliced egg bread or 1 lb brioche bread or 1 lb challah, crusts trimmed, cut into 1-inch pieces

semisweet chocolate chips, divided, light brown sugar, butter, softened, eggs, all-purpose flour, applesauce, vanilla, baking soda, baking powder, salt, shortening (do not use butter, margarine, spread or oil)

baguette, cubed (about 8 cups), white chocolate, eggs, half-and-half, heavy cream, bourbon (they used maker s mark), brown sugar, butter (1/2 stick), sweetened condensed milk, cinnamon (optional)

double cream, milk, good quality dark chocolate, chopped, egg yolks, soft brown sugar, dried fruit (optional) or 75 g nuts (optional), croissants, sliced into 2cm thick slices, fresh cream , for serving