153 chocolate bourbon pecan Recipes

pecan halves (i soak them in bourbon for at least a week before i use them), sugar (must use real salted butter at room temp) or 1/2 cup butter (must use real salted butter at room temp), kentucky bourbon (the better the bourbon the better the candy), wax paper, toothpick, chocolate, coating, dark chocolate chips, paraffin wax (1/3 of a block)

unsalted butter, all-purpose flour plus additional for dusting molds, dried cranberries (4 1/2 oz), bourbon, fine-quality bittersweet chocolate (not more than 60% cacao if marked), chopped, pecans, toasted and cooled, eggs, separated, light brown sugar, chilled heavy cream, confectioners sugar plus additional for dusting

powdered sugar, bourbon, butter, softened, pecan halves (about 1 1/4 cups), semisweet chocolate morsels, shortening

butter, softened, powdered sugar, bourbon, chopped pecans, semi-sweet chocolate morsels

unbaked pie shell, pecan halves, eggs, beaten, butter, melted, dark corn syrup, sugar, good-quality bourbon, semisweet chocolate, chopped

bittersweet chocolate, finely chopped, cream, pecans, finely chopped, light corn syrup, sugar, unsalted butter, salt, heavy cream, bourbon or 2 tbsp whiskey, vanilla extract, pecan halves

flaky cream cheese pie crust for a 9 1/2-inch tart, prebaked (see below) (11 oz = 312 g), pecan halves (5.25 oz = 150 g), lightly spooned ) unsweetened cocoa, preferably dutch-processed (1 oz = 30 g), egg yolks (2 full fl oz = 2.6 oz = 74 g), liquid cup (lightly greased ) lyle s golden syrup (refiner s syrup)*or dark corn syrup (4 oz = 113 g), light brown sugar , packed (3.75 oz = 108 g), unsalted butter, softened (2 oz = 57 g), liquid cup heavy cream (2 oz = 58 g), salt, vanilla extract (4 g), creme fraiche , unsweetened or bourbon whipped cream , unsweetened

semisweet chocolate squares, chopped... use the best quality that you can find, butter , cut into pieces, sugar, pecan pieces, toasted, bourbon , 1 with a good flavor, eggs, powdered sugar

gingersnap crumbs (20 cookies processed in food processor), cinnamon, powdered sugar, pecans or 1 cup walnuts, finely chopped, unsweetened chocolate square, honey, bourbon (use a brand you like to drink, the flavor really shines through)

all-purpose flour, salt, shortening, shortening, cold water, sugar, butter, melted, corn syrup, bourbon or 2 tbsp rum, if desired, salt, eggs, pecans , halves, semi-sweet chocolate chips

unbaked pie shells, pecan halves, eggs, beaten, butter, melted, dark corn syrup, sugar, good-quality bourbon, semisweet chocolate, chopped

pie shell, chopped pecans, eggs, beaten, granulated sugar, kentucky bourbon, light corn syrup, melted butter, salt, semisweet chocolate chips, vanilla

refrigerated pie crust, chopped pecans, semisweet chocolate morsel (6 oz.), sugar, brown sugar, dark corn syrup, bourbon or 1/4 cup water, eggs, cornmeal, salt, butter, melted, vanilla

pecans (1-oz), all purpose flour, bittersweet or semisweet chocolate, chopped fine, unsweetened dutch process cocoa powder, sugar, boiling water, egg yolks, bourbon, egg whites, at room temperature, scant 1/4 tsp cream of tartar, powdered sugar

light corn syrup, eggs, beaten, butter, melted, brown sugar, vanilla, salt, pecans , pieces, pie shell, uncooked, milk chocolate , pieces

pecans, chocolate wafer cookies, four 5- by 2 1/2-inch graham crackers, dark brown sugar, unsalted butter, softened, salt, three 8-oz packages cream cheese, softened, eggs, bourbon, vanilla, dark brown sugar, a 16-oz container of sour cream, dark brown sugar, vanilla, accompaniment:bourbon butterscotch sauce

milk, egg yolks, sugar , plus, sugar, ground cinnamon, vanilla extract, sized pieces white bread, unsalted butter, hershey chocolate, broken into small pieces, chopped pecans, hershey chocolate syrup, cornstarch, bourbon, milk, egg yolk, sugar, vanilla extract, salt

pecan halves, bourbon, divided, kosher salt, wax paper, caramels (about 1/2 package ), butter, divided, bittersweet chocolate baking bar, chopped, garnish: kosher salt