442 chocolate biscuits Recipes

biscuit/baking mix, sugar, baking cocoa, milk, vanilla extract, brown sugar, baking cocoa, boiling water, ice cream or whipped cream, optional

instant hot cocoa mix, white sugar, eggs, baking powder, rolled oats, all-purpose flour, milk, butter

cream cheese spread, sugar, cream, jersey caramel, cream, extra, chocolate caramel tim tams biscuits, roughly chopped (a chocolate coated biscuit with a choc caramel creme filling)

biscuit crumb crust, biscuit crumbs (i like tennis- or digestive ), butter, melted, cocoa powder , sifted, sugar, ground cinnamon, cheescake filling, cream cheese, caster sugar, eggs, separated, vanilla essence, bitter chocolate , melted over simmering water, instant coffee (nescafe), gelatin, water, cream , whipped, chocolate shavings to decorate

chocolate chip cookies (biscuits), sherry wine, heavy cream, golden syrup, cocoa

wine biscuits, condensed milk, coconut, drinking chocolate (chocolate powder for hot chocolate, not cocoa), butter, chocolate , i use black forest flavour

milk chocolate, unsalted butter, diced (sweet ), rich tea biscuits (plain cookies), sliced almonds, white chocolate or 75 g dark semi-sweet chocolate, chopped, icing sugar, for dusting (confectioners )

cook time inlcudes 30 minutes should you decide to make your own cake base: genoise, sponge, or a biscuit., cake, sugar, frangelico hazelnut liquer/rum, salt, warm water, warm corn oil, cake flour, hazelnut meal, less than 1/2 tsp baking powder, egg whites, sugar, cream of tartar, chocolate praline, chocolate, praline, milk + 50g whipping cream, sugar, frangelico hazelnut liquer/rum/grand marnier, whipping cream (whipped), gelatine sheet, chocolate ganache, chocolate, butter, skim milk, decoration, hazelnuts roasted and skin rubbed off, sugar, water, cream tartar, sweet whipping cream + 1 tbsp cocoa powder (whipped)

cook time inlcudes 30 minutes should you decide to make your own cake base: genoise, sponge, or a biscuit., cake, sugar, frangelico hazelnut liquer/rum, salt, warm water, warm corn oil, cake flour, hazelnut meal, less than 1/2 tsp baking powder, egg whites, sugar, cream of tartar, chocolate praline, chocolate, praline, milk + 50g whipping cream, sugar, frangelico hazelnut liquer/rum/grand marnier, whipping cream (whipped), gelatine sheet, chocolate ganache, chocolate, butter, skim milk, decoration, hazelnuts roasted and skin rubbed off, sugar, water, cream tartar, sweet whipping cream + 1 tbsp cocoa powder (whipped)

thickening cream, paradise cottage hazelnut cookie (or similar no cream filled), liquor , of your choice for dunking biscuits (i use tia maria), grated chocolate (i use cadbury flake)

plain sweet biscuits (i use marie), condensed milk (you can make your own !), coconut, cocoa powder

sugar, flour , heaping, cocoa powder , heaping, salt, pillsbury refrigerated biscuits (2-3 package)

plain chocolate digestive biscuits, crushed, butter, melted, chocolate ice cream, slightly softened, chocolate, broken into squares, double cream or 150 ml whipping cream, cigar wafer biscuit, to serve

biscuits (plain , milk arrowroot - 13 biscuits), butter (melted ), cream cheese (at room temperature ), caster sugar (110 g), white chocolate (melted ), cream (whipped), gelatin, water (60ml), mangoes (sliced )

marshmallows, white chocolate, broken into pieces, thickened cream, strawberry jam, shredded whole wheat biscuits, scoops vanilla ice cream, sliced almonds, toasted

oil, for frying, biscuits, sweet chocolate (recommended : baker s german s), unsweetened chocolate, butter, powdered sugar, evaporated milk, vanilla extract, chocolate chips, chocolate sprinkles, toasted coconut, colored candies, chopped pecans, store-bought glaze

white sugar, heaping tbsp flour, heaping tbsp cocoa powder, salt, water, pillsbury refrigerated biscuits

chocolate chips, butter, at room temperature, eggs, marie biscuits, sugar, cream, milk, chopped cashew nuts, rum (optional), vanilla, salt