128 chocolate biscuit cocoa Recipes

margarine, powdered sugar, cocoa, eggs, walnuts, brandy, any kind cookies (i buy a petit beurre biscuits or digestive biscuitscrumbs, graham crackers are suitable)

biscuits, condensed milk, walnuts, almonds, hazelnuts, cocoa powder, candied fruit, chocolate chips, chocolate bar, to melt, cherry brandy, vermouth

biscuits, crushed, desiccated coconut, cocoa, crushed macadamia nuts, condensed milk, unsalted butter, melted, white chocolate chips

melted butter, crushed marie biscuits (or plain sweet biscuits), cocoa powder, caster sugar, self raising flour, condensed milk, desiccated coconut, sliced glace cherries, chocolate, copha

plain biscuit, eggs, butter, caster sugar, cocoa powder, chopped walnuts, sultana, vanilla, chocolate icing (to ice fudgecake)

mascarpone cheese (about 1 1/2 cups), ricotta cheese (about 1 cup), granulated sugar, brewed espresso, marsala or 2 tbsp kahlua, cocoa powder, chopped bittersweet chocolate, fresh fruit , ladyfingers, cookies, tea biscuits

butter, melted, sugar, granulated, cocoa powder, egg, lightly beaten, biscuits, crushed (digestive), coconut (flaked or desiccated), walnuts, chopped, butter, custard powder, vanilla essence, milk, icing sugar , sifted, chocolate (plain dark ), butter

you will need a swiss roll sized pan (9x9) lined with baking parchment., cooking chocolate (you can use half milk and half dark as the dark can make it too sharp), rich tea biscuits or any vanilla cookies, buttter, golden syrup or karo light, sugar, cocoa, handful of raisins

plain sweet biscuits, finely crushed, shredded coconut, cocoa , sifted, icing sugar , sifted, sultana, irish cream, water, honey, shredded coconut, to decorate, chocolate sprinkles, to decorate

tea biscuits, butter, sugar, cocoa powder, milk, eggs, vanilla

sugar, cocoa powder, self-rising flour, whole milk, butter, hot buttered biscuits or ice cream, for serving

margarine, digestive biscuits, firm tofu, mashed, oranges , juice of, orange rind or 1 banana, cocoa powder, oil, sugar, soya milk

sugar, all-purpose flour, cocoa powder , preferably dutch-process, baking powder, baking soda, salt, eggs, milk, vegetable oil, pure vanilla extract, very hot water, sugar, water, heavy cream, macadamia nuts, toasted and roughly chopped, flaked sweetened coconut, toasted, a large sheet pan with sides , about 13 by 17 inches, parchment or waxed paper, a 2-inch (approximately ) round biscuit or cookie cutter

land o lakes butter, softened, pillsbury grands homestyle buttermilk biscuits, pillsbury grands homestyle buttermilk biscuits, marshmallows, land o lakes butter, chocolate fudge topping, vanilla extract, sugar, special dark baking cocoa

double brewed coffee, cooled to room temperature, chocolate liqueur, egg yolks, sugar, salt, mascarpone cheese, at room temperature, heavy cream, godiva praline hazelnut biscuits (2 boxes), godiva petite mousse biscuits, crushed (4 boxes), milk chocolate cocoa , as needed for dusting, godiva dark chocolate heart biscuits , 1 per serving (optional)

brown sugar, cocoa, melted butter, plain sweet biscuit crumbs (malt or chocolate flavoured), custard powder, icing sugar, butter, water (to make spreadable), chocolate, melted

cream, dark chocolate, superfine sugar, cocoa powder, double cream, ground hazelnuts, sugar, egg whites, superfine sugar, plus more for sprinkling, hazelnuts, granulated sugar, white chocolate, fine biscuits , such as gavottes, cream