16 chocolate bars with meringue Recipes

shortening, brown sugar, divided, sugar, eggs, separated, cold water, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, semisweet chocolate chips, ground salted peanuts

milk chocolate chips, shortening, divided, sugar, brown sugar, divided, egg, separated, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt

greek yogurt, double cream (heavy cream), baileys irish cream, icing sugar, meringue nests (in the uk, marks & spencers ones are best!), grated chocolate (or a flake chocolate bar, crumbled), cocoa powder

butter or 6 tbsp margarine, softened, semisweet chocolate bars (hershey s or ghirardelli), sugar, all-purpose flour, eggs, separated, salt, butter or 2 tbsp margarine, softened, powdered sugar, amaretto , or to taste, semisweet chocolate bars, chopped (hershey s or ghirardelli), whipping cream, butter or 2 tbsp margarine, softened, rose petals (organic , no pesticide), powdered sugar, meringue powder, water, superfine sugar

soft butter, imperial brown sugar, imperial graunulated sugar, egg yolks, cold milk, vanilla, flour (before came sifted!), salt, soda, chocolate chips, meringue topping, egg whites, imperial brown sugar, chopped pecans

all purpose flour, powdered sugar, butter softened, white chocolate morsels, coarsely chopped nuts divided, egg whites, brown sugar

all-purpose flour, sugar, high-fat cocoa powder, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, room temperature, vanilla extract, freshly brewed strong, hot, coffee, water, chocolate fudge cookie bar, recipe follows, marshmallow meringue frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., chocolate sandwich wafer cookies, finely ground, unsalted butter, melted, salt, semisweet chocolate chips, condensed milk, sugar, water, egg whites, cream of tartar, vanilla extract

egg whites, white vinegar, salt, sugar, semisweet chocolate baking bar, finely chopped (we tested with ghirardelli)

egg whites, vanilla, distilled white vinegar, sugar, whipping cream, heath candy bars, chopped fine (4 bars) or 1 cup symphony candy bar (4 bars), chocolate-covered english toffee bars, 5 additional bars (3 cut into triangles, 2 chopped coarsely), caramels

butter, softened, sugar, divided, egg yolks, salt, all-purpose flour, seedless raspberry jam, semisweet chocolate chips, egg whites, almonds, toasted

all-purpose flour, baking soda, splenda sugar blend for baking, splenda brown sugar blend, divided, butter or 1/2 cup margarine, softened, eggs, separated, vanilla extract, semisweet chocolate morsels, divided, sweet & crunchy peanuts, see note

butter, softened, sugar, brown sugar, egg yolks, water, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, semisweet chocolate chips, peanut butter chips, egg whites, brown sugar

flour, powdered sugar, margarine or 1 cup butter, softened, white chocolate chips (nestle s), coarsely chopped nuts, divided, egg whites, brown sugar

all purpose flour, powdered sugar, butter softened, white chocolate chip morsels, coarsely chopped pecans divided, egg whites, brown sugar