77594 chocolate apricot thumbprint cookies Recipes

butter, softened, vegetable shortening, white sugar, sugar, baking soda, cream of tartar, salt, egg, vanilla extract, all-purpose flour, seedless raspberry jam, white chocolate chips, red sugar sprinkles , or as desired

chocolate chips, dried apricots , such as mariani ultimate apricots, sixty 2 1/2-inch-long pieces thin black licorice , such as licorice laces, special equipment : a wooden skewer

chocolate wafer cookie, whipping cream, sugar, shaved chocolate , for decoration

chocolate sandwich style cookies, cream cheese, room temperature, vanilla extract , using different extracts allows for subtle flavour changes...i ve used mint extract, upped to 1 teas, milk chocolate, white chocolate

chocolate sandwich style cookies , with cream filling (oreo s are good), pecans, toasted (or walnuts or nuts of choice), orange juice (or orange liqueur), light corn syrup (clear color), unsweetened cocoa powder, lollipop sticks, milk chocolate chips or 1 (12 oz) package semi-sweet chocolate chips, vegetable shortening

chocolate sandwich style cookies, unsalted butter, cut into pieces,room temperature, semisweet chocolate, finely chopped, vanilla extract, salt, chilled whipping cream, sugar, chocolate shavings (optional)

chocolate cake mix, chocolate instant pudding, butter, melted, cold milk, semi-sweet chocolate, chopped, divided, dry roasted peanuts, divided, creamy peanut butter

chocolate cake mix (experimenting with other cake flavors is ok), vegetable oil, egg, dry roasted peanuts, sweetened condensed milk, creamy peanut butter (or crunchy), semi-sweet chocolate chips

chocolate sandwich style cookies, finely crushed (about 1-1/2 cups), butter or 2 tbsp margarine, melted, cream cheese, softened, sugar, vanilla, semisweet baking chocolate, melted, cooled slightly, eggs

chocolate sandwich cream cookies, crushed, butter or 3 tbsp margarine, melted, cream cheese, sugar, cornstarch, eggs, egg yolk, orange schnapps, frozen orange juice concentrate, thawed, shredded orange peel, vanilla extract, orange food coloring (optional), semi-sweet chocolate chips, sour cream, pecan halves

all-purpose flour, dutch-process cocoa, baking powder, baking soda, salt, butter, softened (1/4 lb, or 1 stick), sugar, egg, vanilla extract, pecans, toasted and finely chopped, seedless raspberry jam, white chocolate chips, melted

butter or 1 cup margarine, softened, granulated sugar, egg yolks, milk, vanilla extract, all-purpose flour, cocoa, salt, powdered sugar, vanilla frosting, powdered sugar, hershey chocolate kisses (decorative candies)

apricot nectar, all purpose flour, sugar, nonfat dry milk powder, fast-rising dry yeast, unsalted butter, room temperature, sugar, eggs, egg yolks, apricot-flavored brandy or apricot nectar, salt, vanilla extract, ground ginger, fast-rising dry yeast, water (120of. to 125of.), all purpose flour, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, moist dried apricots, quartered, golden brown sugar, ground cinnamon, powdered sugar, bittersweet (not unsweetened ) or semisweet chocolate, chopped, whipping cream, sugar, apricot-flavored brandy or apricot nectar

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

chocolate sandwich style cookies, butter, chocolate candy bars (chocolate mint collection), cream cheese, softened, granulated sugar, eggs, milk chocolate chips, melted

butter, room temperature, brown sugar, granulated sugar, milk, vanilla extract, flour, salt, tropical source brand chocolate chips, oreo cookies

no bake chocolate peanut butter cookies, makes about 2 dozen ., granulated sugar, milk, unsweetened cocoa, butter, quick oats, peanut butter, vanilla extract, place oats , peanut butter and vanilla extract in a large bowl. set aside. combine sugar, milk, cocoa and butter in a large saucepan. bring to a boil; boil 1 minute (no longer!). remove from heat. pour over oat mixture; stir well. drop by large spoonsful onto wax paper and let cool.

chocolate cake mix, jello instant pudding (chocolate) 3.9 oz., butter, milk, chocolate , semisweet 6 squares chopped, peanut butter, peanuts