96 chocolate almond pastry Recipes

whole wheat pastry flour, unsweetened cocoa powder, baking soda, salt, canola oil, sugar, flax seeds (ground ), soymilk (i use silk creamer, vanilla or hazelnut), kahlua (coffee liqueur), pure vanilla extract, almond extract, semisweet vegan chocolate chips, walnuts, toasted and chopped (optional)

pastry dough, ground almonds, lightly toasted, all purpose flour, sugar, zest of 1 lemon, cinnamon, unsalted butter, cut into pieces and chilled, egg yolk, whole egg, brandy, banana, condensed milk, brown sugar, whipping cream, rum, vanilla extract, unsalted butter, whipping cream, sugar, chocolate shavings or cocoa powder, for garnish

cut, sliced , chopped fresh fruit-strawberries, bananas, berries of all kinds, apples, melon, mango, kiwi, pineapple, etc., prepared vanilla pudding or 1 small box of pudding mix with 2 cups of milk, mixed well and chilled, heavy whipping cream whipped or 1 large container of cool whip, your favorite jam , jelly or fruit preseves, heated until warm, sliced almonds , chopped walnuts or pecans, sheet of frozen puffed pastry , frozen pie crust (or fresh pie crust), commerical cookie dough or homemade shortbread cookie dough (pillsbury sugar cookie dough or chocolate chip dough)

canola oil, eggs, sugar, vanilla extract, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, salt, shredded carrots, shredded zucchini, shredded beets, semisweet chocolate chips, cream cheese, softened, butter, softened, vanilla extract, sugar, shortening, vanilla extract, almond extract, salt, sugar, milk, wooden craft or popsicle sticks (4-1/2 inches), baking cocoa, red, yellow, orange and green liquid or paste food coloring, pastry tips - #5 and #10 round, #67 leaf and #20 star, pastry bags or small heavy-duty resealable plastic bags

gold medal all-purpose flour, whole wheat pastry flour, unsweetened cocoa powder, baking powder, salt, granulated sugar , plus, granulated sugar, brown sugar, land o lakes whipped light butter, melted and cooled, extra large egg, vanilla extract, almond extract, maraschino cherries , chopped into little pieces, maraschino cherry juice, almond milk or 1 tbsp low-fat milk, more if needed. 1 tbsp at a time, chocolate chip

baked pastry shells, whipping cream, semisweet chocolate pieces (1 cup), butter, sugar, egg yolks, lightly beaten, creme de cacao or 3 tbsp whipping cream, caramel ice cream topping (1 cup), coarsely chopped toasted pecans or 3/4 cup almonds, cream, chocolate curls (optional)

sheet frozen puff pastry from a 17 1/4-oz package, almond paste, egg, separated, light brown sugar, milk, flour for dusting the work surface, granulated or coarse sugar, for sprinkling, chocolate dipping sauce, granulated sugar, cornstarch, salt, six 1 1/2-oz milk chocolate bars, whipping cream, egg yolk, beaten, vanilla extract

joconde biscuit, egg whites, white sugar, eggs, beaten, ground blanched almonds, sugar, pastry flour, butter, melted, coffee buttercream, white sugar, water, egg whites, butter, room temperature, coffee-flavored extract, ganache, heavy cream, semisweet chocolate, chopped, coffee syrup, white sugar, water, instant coffee granules

ripe pears, peeled cored and thinly sliced, brown sugar, ground cinnamon, sheets phyllo pastry, fresh cherries (can use frozen thawed cherries), nutella, sliced almonds, icing sugar , to dust, scoops low-fat vanilla ice cream, to serve

all-purpose flour, egg yolks, beaten, butter, softened, sugar, grated lemon zest, egg yolks, sugar, ground cinnamon, grated lemon , zest of, rum, semisweet chocolate, grated, shelled almonds, ground, ricotta cheese

purchasedpanettone bread or 1 2-lb panettone, rum mixture (reserved from candied-fruit pastry cream)candied-fruit pastry cream, semisweet chocolate,chopped, unsalted butter, sliced almonds, toasted

almond paste, egg, separated, light brown sugar, milk, frozen puff pastry, thawed, granulated sugar, chocolate dipping sauce (optional)

pastry dough, ground almonds, lightly toasted, all purpose flour, sugar, zest of 1 lemon, cinnamon, unsalted butter, cut into pieces and chilled, egg yolk, whole egg, brandy, bananas, condensed milk, brown sugar, whipping cream, rum or brandy, vanilla extract, unsalted butter, whipping cream, sugar, chocolate shavings or cocoa powder, for garnish

almond filling - mandelcreme, soft butter, sugar, egg yolk, rum, almonds -- ground, work butter to a cream. add sugar slowly and beat until fluffy. add the egg yolk and beat well. blend in the rum and fold in the ground almonds., will make about 1/2 cup., apricot glaze - abrikosglasur, apricot jam, place jam in a small, heavy saucepan and bring it to a boil. cook slowly 10 minutes, or until thick. press through a sieve and spread while hot in a very thin film over breads, pastries and cakes., butter cream filling - smorcreme, soft butter, powdered sugar, sherry, coffee, almonds -- chopped, cream butter ., beat in powdered sugar until smooth ., beat in the wine and coffee., use as a filling and/or frosting for any layer cake. sprinkle chopped almonds on top, and spread around the sides of the frosted cake., chocolate filling - chokoladecreme, milk, flour, cornstarch, sugar, salt, unsweetened chocolate, eggs -- beaten, vanilla, scald the milk. mix flour , cornstarch, sugar and salt well and stir very slowly into scalded milk. cook until thick., melt chocolate in top of double boiler over hot water and add to cooked mixture., add eggs. boil 2 minutes ., stir in vanilla. if you wish a glossy filling , stir in 2 tbsp butter after the filling has been removed from the heat., date filling - dadelcreme, sugar, dates -- pitted & ground, water, lemon rind -- grated, almonds -- chopped, mix all ingredients and cook over low heat about 5 minutes, stirring to prevent sticking or scorching. if filling becomes too thick wihle cooking, add a little more water.

glace cherries (300 g), natural almonds (260g), sultana (150g), sheet frozen shortcrust pastry or 1 sheet frozen gluten-free shortcrust pastry, butter, maple syrup or 1/3 cup golden syrup, eggs, vanilla essence, plain flour or 2 tbsp gluten-free flour, dark chocolate, to decorate (optional)

old fashioned oats, whole wheat pastry flour, baking soda, salt, divided, dried apricot, chopped, chocolate chip, almonds, toasted and chopped, brown sugar , packed, pure maple syrup, almond butter, canola oil, egg whites, vanilla

butter recipe golden cake mix (regular size), chopped almonds, toasted, heavy whipping cream, sugar, baking cocoa, rum extract, raspberry cake and pastry filling, chocolate curls, sliced almonds, toasted , optional

sucree , recipe follows, granulated sugar, glucose, heavy cream, milk, salt, walnuts, chopped, grams creme d amandes, recipe follows, chocolate espresso bonbons (aka cup of joe ), bittersweet chocolate, chopped, milk chocolate, chopped, espresso beans, heavy cream, coffee liqueur, salt, butter, softened , en pomade, mascarpone cream froth , recipe follows, cocoa, for garnish, all-purpose flour, salt, unsalted butter, powdered sugar, egg, lightly beaten, butter, almond paste (50 percent almond 50 percent sugar), eggs, pastry cream powder or cornstarch, rum or brandy, mascarpone cheese, softened butter, powdered sugar , to sweeten