69904 chive jive potatoes Recipes

red-skinned new potatoes, kosher salt & freshly ground black pepper, heavy cream, butter, chopped fresh chives (about 1 small handful ), roughly chopped basil leaves (about 1 small handful )

potatoes, peeled, quartered, cream, cheese, grated, parmesan cheese, grated, chives, snipped, dijon mustard

red potatoes, bacon, chopped fresh chives, red onion, chopped, mayonnaise, yellow mustard, salt, ground pepper

raw potatoes, peeled and diced, garlic whole but smashed a lil bit, butter, room temp, milk, room temp (may need a lil more or less depending on type of potato and desired consistency), creamy wasabi sauce (this isn t a 100% wasabi paste, it s a creamy condiment that adds a few other ingredients and sometimes uses regular horseradish as well as wasabi), a handful of fresh chives, snipped, kosher or sea salt and fresh ground pepper

boneless sirloin steaks, trimmed (about 1 inch thick ), black pepper, divided, salt, divided, olive oil, sliced cremini mushrooms, dry red wine, water, all-purpose flour, refrigerated mashed potatoes, chopped chives, garlic powder

russet potatoes, peeled, crumbled blue cheese, pure butter, snipped fresh chives, garlic salt, pepper

half-and-half or 2 cups light cream, whole milk, frozen mashed potatoes, prepared white horseradish (undrained ), chopped fresh chives

diced potatoes, butter, buttermilk, fresh chives, salt and pepper

butter, onion, sliced thin, potatoes, low-fat buttermilk (or more ), fresh english peas or 3/4 cup frozen peas, chopped chives, divided, salt and pepper, to taste

russet potatoes, low-fat cream cheese or fat free cream cheese, low-fat buttermilk (more or less depending on desired consistency of mashed potatoes), butter or 2 tbsp margarine, chives, salt (to taste), pepper (to taste)

potatoes , pealed & cut in small cubes, nonfat sour cream, chopped chives or 2 tbsp green onion tops, black pepper, garlic powder, shredded cheddar cheese, ten inch tortillas

red-skinned new potatoes, kosher salt and freshly ground black pepper, heavy cream, butter, a small handful chopped fresh chives (about 3 tbsp), a small handful roughly chopped basil leaves (about 2 1/2 tbsp)

potatoes, peeled and cubed, chive and onion cream cheese, softened, butter, softened

chicken stock, shallot, peeled and finely diced, sherry vinegar, salt and pepper, truffle oil, grapeseed oil, chopped black truffle peelings, baking potatoes, peeled and quartered, heavy cream, unsalted butter, salt and pepper, fresh chives, finely chopped, striped bass, with skin left on, salt and pepper, butter, room temperature

cubed peeled baking potato, reduced-fat milk, butter, softened, less-fat cream cheese, softened, chopped fresh chives, chopped fresh dill, capers, freshly ground black pepper, smoked salmon, finely chopped

potatoes, grated cheese, butter, tub of garlic chive dip, pickled onions, sprinkle of parmesan, stalks parsley

eggs, feta cheese, jarred roasted red peppers, milk 1, fresh chives, red potato, onion, garlic

frozen steam -and-mash potatoes, butter, garlic cloves, minced, fat-free cream cheese, fat-free milk, chopped fresh chives, salt and freshly ground pepper to taste