555 chip cookies sugar dark sugar Recipes

rolled oats (old-fashioned), whole wheat pastry flour, toasted wheat germ, baking powder, baking soda, salt, egg, vanilla extract, unsalted butter (softened ), light brown sugar (firmly packed), dark chocolate (melted and cooled ), walnuts (toasted and coarsely chopped ), dark chocolate chips

all-purpose flour, ground cinnamon, baking soda, salt, unsalted butter, granulated sugar, brown sugar, egg, canned pumpkin puree (not pie filling, i used my own from the garden or freezer), vanilla or 1 tsp almond extract, semi-sweet chocolate chips (or your choice ), granulated sugar, for rolling, walnuts (optional), butterscotch chips (optional) or milk chocolate (optional) or dark chocolate chips (optional)

best oatmeal chocolate chip cookies ever, butter, softened, granulated sugar, brown sugar , packed, eggs, vanilla extract, all purpose flour, cinnamon, nutmeg, allspice, ground ginger, baking soda, salt, old fashioned rolled oats, toasted and chopped macadamia nuts, dark or semisweet chocolate chips, preheat oven to 375 degrees ., cream butter and sugars together., stir in eggs and vanilla extract., in a separate bowl, measure out the flour, spices, salt and baking soda., combine dry ingredients with wet and stir to combine., stir in oats until blended ., then mix in nuts and chocolate until just combined., bake cookies for 12-14 minutes on cookie sheets until browned but not too dark.

butter, brown sugar, granulated sugar, hazelnut extract or 1 tsp almond extract, vanilla extract, eggs, flour, baking soda, salt, white chocolate chips, dark chocolate chips or 1 cup semi-sweet chocolate chips, bacon, cooked and crumbled (about 2 cups), bacon, cooked in whole strips, powdered sugar , for the maple glaze, maple extract , for the maple glaze, vanilla extract , for the maple glaze, cinnamon , for the maple glaze

butter, brown sugar , packed, granulated sugar, hazelnut extract (or almond), vanilla extract, egg, flour, baking soda, salt, white chocolate chips, dark chocolate chips, cooked bacon, crumbled into bits

all-purpose flour, baking soda, kosher salt, sugar, dark brown sugar , packed, unsalted butter, softened, vegetable shortening, eggs, vanilla, semi-sweet chocolate chips, milk chocolate chips

unsalted butter, neufchatel cheese, dark brown sugar, white sugar, salt, all-purpose flour or 1 3/4 cups whole wheat, baking soda, nutmeg, fresh grated, ground ginger, egg, whole, egg yolk, vanilla, dried cranberries, orange zest, vanilla baking chips, semi-sweet chocolate chips, candied ginger, chopped (optional)

butter (1/2 stick), olive oil, chopped walnuts, granulated sugar, light brown sugar (you could also use dark brown sugar), vanilla extract, egg, baking soda, baking powder, barley flour, whole wheat pastry flour (if no barley flour on hand you can use 2 cups of ), chocolate chips (i use dark )

butter or 1/2 cup margarine, white sugar, brown sugar , packed, vanilla, salt, cocoa powder , sifted, water, baking soda, flour, white chocolate chips, dark chocolate chips

salted butter, at room temperature, sugar, dark brown sugar , packed, eggs, vanilla, flour, starbucks hot cocoa mix, salt, baking soda, white chocolate chips, semi-sweet chocolate chips

light butter , such as smart balance or land o lakes light, egg, egg whites, vanilla extract, sugar, brown sugar , packed, unbleached flour, ground oatmeal (measure after grounding the oats to a coarse flour consistency), baking soda, semi-sweet chocolate chips, good quality (i plan to chop up dark dove bars), chopped walnuts (optional), salt , to bring out a bit more flavor

butter, brown sugar, granulated sugar, hazelnut extract (or almond), vanilla extract, egg, flour, baking soda, salt, white chocolate chips, dark chocolate chips or 1 cup semi-sweet chocolate chips, powdered sugar, maple extract, vanilla extract, cinnamon, enough water , to make a thick glaze (i used about 3 tbsp)

all-purpose flour, baking soda, salt, unsalted butter, softened, vegetable shortening , crisco butter-flavored, sugar, brown sugar , packed, vanilla extract, eggs, white chocolate chips, milk chocolate chips, mint chocolate chips or 1 cup andes mint candy, walnuts, chopped

unsalted butter, softened, brown sugar (i used light brown vs. dark brown), sugar, egg, vanilla extract, baking soda, baking powder, salt, flour (i used all-purpose, unbleached ), instant coffee, finely ground, semi-sweet chocolate chips (or milk chocolate, if preferred)

flour, salt, baking soda, butter or margarine, softened, granulated sugar, dark brown sugar , firmly packed, egg lightly beaten, vanilla extract, semi-sweet chocolate chips, butterscotch chips, chopped pecans

all-purpose flour, baking soda, salt, unsalted butter, dark brown sugar, granulated sugar, egg plus 1 yolk, vanilla extract, plain greek yogurt, semi-sweet chocolate chips, milk chocolate chips, nutella, chilled in refrigerator, coarse sea salt, for sprinkling

unbleached flour, smart balance light butter spread, sugar, brown sugar, vanilla, baking soda, egg whites, egg, chocolate chips (i prefer dark chocolate)

eggs, flour, milk chocolate chips, semi-sweet chocolate chips, kosher salt, baking soda, granulated sugar, dark brown sugar, vanilla extract, unsalted butter, room temp (2 sticks)