101646 chinese sweet and sour spareribs vegetarian Recipes

pork spareribs or 5 -6 lbs pork back ribs, brown sugar, sugar, cornstarch, ketchup, vinegar, cold water

ketchup, brewed coffee, white sugar, worcestershire sauce, brown sugar, onion, cut up, spareribs

boneless chicken breasts, skewers, 200 mm long, dry sherry, oriental sweet and sour sauce, lemon juice, kikkoman teriyaki sauce, garlic, peeled and minced, honey, crunchy peanut butter, chicken broth, lemon juice

spareribs, cut into serving-size pieces, white sugar, ketchup, vinegar, soy sauce

frozen cooked meatballs, chinese sweet and sour sauce (preferably not kraft), pineapple chunks (not drained )

sweet and sour sauce, reduced sodium soy sauce, cornstarch, water, boneless skinless chicken breast , cut into bite-sized pieces, canola oil, onion, sliced, red bell pepper, cut into 3/4-inch chunks, bamboo shoots, drained, pineapple chunks, drained, cooked rice

fryer chicken thighs, fresh cracked black pepper, seasoning salt, chicken stock, contadina brand sweet and sour sauce (16oz each)

sweet red pepper , cut into 1 inch pieces, onion, thinly sliced, vegetable oil, pineapple chunks in juice, white vinegar, low sodium soy sauce, ketchup, brown sugar, cornstarch, popcorn chicken

pork spareribs, well trimmed , cut into single ribs (about 8 to 9 ribs), water, sugar, diameter 1/2-inch-thick) slices peeled fresh ginger , smashed, soy sauce, shaoxing wine (chinese rice wine) or dry sherry, dark soy sauce, chinkiang vinegar or balsamic vinegar, ketchup, salt

spareribs, brown sugar, cornstarch, dry mustard, ginger, salt, chili powder, garlic clove, vinegar, tomato juice, water, soya sauce, worcestershire sauce

water , for boiling walnuts, salt , for boiling walnuts, fresh shelled walnuts, red bell pepper, green bell pepper, cornstarch, water, oil , for stir-frying, pineapple slices, sweet and sour sauce, carrot, shredded, for garnish

pork spareribs, canola oil (for frying ), all-purpose flour (for dredging), cold water, ketchup, soy sauce, brown sugar, white vinegar

rack spareribs, white vinegar, catsup, sugar, soy sauce, water, cornstarch, peanut oil or 3 tbsp vegetable oil, onions, thinly sliced, green peppers, cut in thin strips, garlic clove, finely chopped

sweet and sour sauce, barbecue sauce, water, turkey kielbasa, sliced

grape leaves in brine, ground sirloin beef, shallot, chopped, sugar, lemongrass stalks, trimmed, peeled, and finely grated (white and light green parts ), garlic clove, finely grated, fish sauce, vegetable oil, for brushing, sweet, sour , and spicy dipping sauce, recipe follows, bamboo skewers , soaked in water for 30 minutes, sugar, fresh lemon juice (substitution: lime juice), fish sauce, garlic cloves, thinly sliced or minced, red thai chiles , halved lengthwise, seeded (or not) and thinly sliced or minced

vegetable cooking spray, preshredded cabbage, chinese vegetables, drained, soft tofu, hoisin sauce, egg roll wrappers, sesame oil, divided, chinese sweet-and-sour sauce

pork spareribs or pork loin back ribs, sugar, brown sugar, cornstarch, ketchup, cider vinegar, cold water