160184 chinese rubbed cilantro sauce lieberman Recipes
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three and 1-quarter cups (approximately eight oz) chinese... and17 Morethree and 1-quarter cups (approximately eight oz) chinese long beans, four tangerines, one-half cups (approximately three oz) vidalia onion, thinly sliced, half cup plus two tbsp (approximately three oz) sunflower seeds, toasted, half tsp salt, quarter tsp ground black pepper, sherry-mustard vinaigrette, cornstarch, half cup vegetable stock, three tbsp olive oil, two tbsp sherry vinegar, two tbsp tangerine juice, dijon mustard, light brown sugar, two tsp minced shallots, minced garlic, half tsp salt, quarter tsp ground black pepper18 ingredients
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uncooked wide rice stick noodles (banh pho), hoisin sauce and9 Moreuncooked wide rice stick noodles (banh pho), hoisin sauce, low-sodium soy sauce, five-spice powder, flank steak, trimmed and cut into 1/4-inch strips, vegetable oil, minced green onions, bottled minced garlic, tomatoes, each cut into 6 wedges, green onions , cut into 2-inch pieces, chopped fresh basil11 ingredients
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ramen noodles, broken into 3-inch lengths, canola oil and9 Moreramen noodles, broken into 3-inch lengths, canola oil, grated fresh ginger, garlic cloves, minced, low-sodium, fat-free chicken broth, low-sodium soy sauce, chili-garlic sauce, boneless, skinless chicken-breast halves, thinly sliced, freshly ground white or black pepper, scallions, thinly sliced, prewashed baby spinach11 ingredients
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Chinese Style Roast Chickenroasting chicken or 4-5 lbs. chciken parts, hoisin sauce and6 Moreroasting chicken or 4-5 lbs. chciken parts, hoisin sauce, soy sauce, brown sugar, dry sherry, ground ginger, dry mustard, scallions,chopped1 hour 30 min, 8 ingredients
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Chinese Carryout Noodlests canola oil, ts asian sesame oil, onion; chopped, garlic and10 Morets canola oil, ts asian sesame oil, onion; chopped, garlic, chicken breast; skinless & boneless, tb ginger; grated, lg stalks bok choy, angel hair pasta, chicken stock, tb dry sherry, tb soy sauce, tb hoisin sauce, scallions, ts salt20 min, 14 ingredients
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Chinese Ginger Meatball And Watercress Soupwater chestnuts, ground lean pork and14 Morewater chestnuts, ground lean pork, peeled and minced fresh ginger, ground white pepper , to taste, soy sauce, cornstarch, salt to taste, serve as the first course of a traditional chinese dinner or alone as a light nutritious supper., meatballs : finely chop 12 of the water chestnuts. reserve the remaining ones for garnish. combine the pork, ginger, chopped water chestnuts, soy sauce, cornstarch, salt and pepper. mix well and form into balls 3/4 inch in diameter. these may be made in advance and frozen. be sure to thaw completely in refrigerator before poaching., soup, vegetable stock, chicken stock, salt, freshly ground black pepper, watercress chopped, green onions, finely chopped40 min, 16 ingredients
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Chinese Quing Tangchicken parts bone in ; mature chicken best and5 Morechicken parts bone in ; mature chicken best, pork spareribs ; or pork neck bones, water, onion , scallions; 4 tied in 4 knots, fresh ginger root 1-inch sections; crushed with skin on, chinese rice wine or dry sherry1 hour 40 min, 6 ingredients
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Chinese Soup For Twopork fillet ingredients, lean pork fillet, soy sauce and22 Morepork fillet ingredients, lean pork fillet, soy sauce, dry red wine, honey, brown sugar, garlic, spring onions, red food colouring, lightly sprinkle cinnamon to both sides of pork, stock ingredients, water, soy sauce, sesame oil, sea salt to taste, bok choy, chicken breast, pkt egg noodles, prawn heads# (keep bodies to 1 side ), chicken stock cubes, grated ginger, spinach leaves, spring onion bulbs sliced to stalks, (keep stalks), corriander, good handful of bean shoots30 min, 25 ingredients
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Chinese Cabbage Broth With Fried Fishgreen chinese cabbage (large spinach may also be used as ... and10 Moregreen chinese cabbage (large spinach may also be used as an alternative), kilo fresh raw fish pieces, crushed garlic, crushed ginger, red tomato (thinly sliced ), onion (thinly sliced ), vegetable oil (sunflower), more for frying the fish ), lemon juice, salt and pepper to taste, and a half vegetable stock or plain water25 min, 11 ingredients
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Chinese five spice oven-fried chickenpanko bread crumbs, chinese five spice, salt, honey and2 Morepanko bread crumbs, chinese five spice, salt, honey, lemon juice, broiler-fryer chicken (about 3 1/2 lb) cut into 8 pieces, skin removed6 ingredients
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Chinese Spicy Gingered Beefflank steak, cornstarch, olive oil and11 Moreflank steak, cornstarch, olive oil, minced peeled fresh ginger, garlic cloves, minced, halved baby carrots, fat-free beef broth, low-sodium soy sauce, hoisin sauce, dry white wine, crushed red pepper, sliced water chestnuts, drained, sliced bok choy (about 6 oz), hot cooked long-grain rice14 ingredients
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Chinese Five-Spice Oatmeal Cookiesbutter, at room temperature, granulated sugar, brown sugar and9 Morebutter, at room temperature, granulated sugar, brown sugar, eggs, vanilla, all-purpose flour, baking powder, chinese five spice, ground cinnamon, salt, quick-cooking rolled oats, coarsely ground toasted almonds (see notes )12 ingredients
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Chinese Chicken & Corn Soupchicken breast , boned & skinned, rice wine or dry sherry and12 Morechicken breast , boned & skinned, rice wine or dry sherry, roasted sesame oil (3 1/2-tsp portions), cornstarch (1-tbsp & 2-tbsp portions), garlic minced, fresh ginger thinly shredded, chicken broth (approx 2 cans), firm tofu , silken-style shelf-stable, frozen corn kernels, water, egg beaten, cube green onions, thinly sliced, chinese five-spice mix, white pepper14 ingredients
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Chinese Hot and Sour Soupfat-free , less-sodium chicken broth, low-sodium soy sauce and11 Morefat-free , less-sodium chicken broth, low-sodium soy sauce, chili garlic sauce (such as lee kum kee), gourmet blend mushrooms (baby bella, shiitake, and oyster mushrooms), sliced, firm tofu, drained and cubed, drained sliced bamboo shoots , cut into julienne strips, rice wine vinegar, ground white pepper, water, cornstarch, egg, lightly beaten, sesame oil, sliced green onions (optional)36 min, 13 ingredients
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Chinese Roast Pork on Garlic Breadpork tenderloin 1 1/4 lbs cut in half crosswise and8 Morepork tenderloin 1 1/4 lbs cut in half crosswise, hoisin sauce, honey, garlic finely chopped and crushed into a paste, sesame oil, butter at room temperature, italian bread split in half lengthwise, store-bought duck sauce, salt and pepper9 ingredients
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