197060 chinese mexican fried cream what your Recipes

mexican-style corn, drained and rinsed, mexican blend cheese, shredded 3 cups (such as sargento brand 4-cheese mexican blend), sour cream, mayonnaise, diced green chilies, drained, diced jalapenos, drained (half of a 4 oz can, add more if you d like), green onions, chopped , to taste, tabasco sauce, salt and pepper, to taste, garlic powder , to taste

chinese mustard (chinese broccoli), peanut oil, oyster sauce, sesame oil, toasted sesame seeds

chinese broccoli, trimmed (or 2 bunches broccolini), unsalted butter, soy sauce, chinese five-spice powder, roasted soy nuts or peanuts, crushed

chicken breasts (ca 4 breasts), garlic clove, crushed, grated fresh ginger, ripe mango, peanut oil, shallots, finely chopped (120g), coriander, cumin, turmeric, cinnamon, cream (if the single in your country works well in sauces, otherwise use ), salt, black pepper, freshly ground

ice cream sandwiches, vanilla ice cream (or your favorite flavor ), ice cream , vanilla with black cherries (or your favorite flavor), vanilla wafer, crushed, butter, melted

cream cheese, softened, mayo, sour cream, mexican cheese blend, finely shredded, green chiles, taco seasoning, scallions (green onions) chopped (green parts only), flour tortillas

cream cheese, softened, sour cream, processed cheese (i.e. velveeta), cubed, shredded mexican cheese blend, diced tomatoes with green chile peppers, frozen chopped spinach, thawed and drained, taco seasoning mix, tomatoes, chopped, green onions, chopped

cream of chicken soup, cream of mushroom soup, chicken broth, nacho cheese flavored tortilla chips (break up), rotel (extra spicy or original), chicken breasts (with skin ), mexican blend cheese, onion (chopped )

scoop of vanilla ice cream (or french vanilla), honey bunches of oats , w/ cinnamon clusters, chocolate syrup

vegetable oil , lard, bacon or chorizo drippings, white onion chopped, garlic cloves, peeled and finely chopped, undrained, seasoned cooked beans, slightly warm, salt , to taste, crumbled mexican queso fresco , queso anejo, pressed, salted farmers cheese, dry feta or parmesan, for garnish, tortilla chips, for garnish

all-purpose flour, cornmeal, cornstarch, salt, paprika, dried oregano, rubbed sage, pepper, eggs, water, broiler-fryer chickens, cut up, vegetable oil (for frying )

several whole green plantains, your favorite frying oil...veggie oil works fine .

cream cheese, drained & softened, korean kim chee, chinese chili-garlic sauce, lu brand digestive biscuit

chinese broccoli (1 large bunch; sometimes called chinese kale), reduced-sodium chicken broth, cornstarch, asian sesame oil, sugar, salt, black pepper, chinese rice wine * or sake, canola or corn oil, jumbo lump crabmeat , picked over and slightly flaked, minced scallion (white part only ), minced peeled fresh ginger

chinese sesame paste or 1/2 cup tahini (stir before measuring), soy sauce, minced ginger, garlic, minced, sugar, dark sesame oil, hot chili oil (amount to taste), cooked chicken breast, cucumber, chinese egg noodles (wheat noodles or thin spaghetti may also be used), sesame seeds (optional)

chinese barbecued pork, sugar, hoisin sauce, soy sauce, rice wine, salt, boneless pork loin, in 1 piece, trimmed of fat, wontons, beaten egg, chopped onion, chopped water chestnuts, soy sauce, grated fresh ginger root, sugar, salt, pepper, ground pork, fresh shrimp, finely chopped, wonton wrappers, water, war wonton soup, chicken bouillon cubes, beef bouillon cubes, fresh mushrooms, washed, stems trimmed and sliced, green onions, diagonally, cut in 1 pieces, tops included, head nappa cabbage, head bok choy, frozen snow peas, water chestnuts, drained and sliced, bamboo shoots, drained, chinese barbecued pork, sliced to thin bite size pieces (recipe above), wontons (recipe above), boneless, skinless chicken breast, shrimp , bitesize, shelled and deveined, lobster meat, cut in bite size pieces (optional)

mexican queso fresco or mild feta cheese, broken into small pieces, half-and-half, bottled aji amarillo puree (available at kitchenmarket.com), garlic clove, peeled and smashed, black pepper, fresh yuca (cassava) or 1 1/2 lb frozen peeled yuca (not thawed), vegetable oil, salt, garnish: fresh lime wedges (preferably key limes)

cream cheese, onion, chopped, green onions, chopped, grated mexican blend cheese, garlic cloves, minced, cumin, cilantro, cooked chicken or 3 cups cooked turkey, butter, flour, chicken broth, monterey jack cheese, sour cream, chopped green chilies, thyme, salt, pepper, flour tortillas