51 chinese food Recipes
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thai dried phadt hai noodles , soaked in warm water 100 g... and12 Morethai dried phadt hai noodles , soaked in warm water 100 g of pork, finely sliced (or sea food), eggs, bean sprouts & chinese chives, minced shallot (small red onion), minced garlic, minced chilli, roasted peanuts, sugar, fish sauce, soy sauce, oyster sauce, tamarind juice, cooking oil10 min, 13 ingredients
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chicken,with bones ,small pieces, salt per taste and22 Morechicken,with bones ,small pieces, salt per taste, red chilli powder, red chilli flakes, black pepper powder, ginger ,garlic paste, chinese salt (monosodium glutamate), yogurt, whole garam masala (cloves,cumin seeds,black cardamon,bay leaves), tomatoes chopped, fresh cilantro chopped, fresh mint chopped, jalapeno peppers chopped, cumin powder, cookin oil, grain rice preferrably basmati rice, cinnamon sticks, salt, a pinch yellow food color, milk, kewra essence/rose water, almonds (slivered), golden raisins/sultanas30 min, 24 ingredients
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fresh ginger, finely shredded and10 Morefresh ginger, finely shredded, chinese red vinegar, see notes, caster sugar, cornflour, skinless salmon fillet, wonton wrappers, from asian food stores, green shallots , thinly sliced on the diagonal, salt , to taste, fresh ground black pepper , to taste, vegetable oil , for deep frying, herbs, to garnish17 min, 11 ingredients
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Veggie So Low Meinhouse foods tofu shirataki spaghetti shaped noodle substi... and10 Morehouse foods tofu shirataki spaghetti shaped noodle substitute, reduced-sodium/lite soy sauce, cornstarch, granulated white sugar, chicken-flavored powdered consomm, quartered mushrooms, sliced zucchini, bean sprouts, chopped scallions, shredded carrots, frozen chinese-style stir-fry mixed vegetables11 ingredients
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Veggie So Low Meinhouse foods tofu shirataki spaghetti shaped noodle substi... and10 Morehouse foods tofu shirataki spaghetti shaped noodle substitute, quartered mushrooms, sliced zucchini, bean sprouts, chopped scallions, shredded carrots, frozen chinese-style stir-fry mixed vegetables, reduced-sodium or lite soy sauce, cornstarch, chicken-flavored powdered consomme, granulated sugar35 min, 11 ingredients
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Asian Twisted Rice Saladrice, cooked use brown or white or any mixture you like and12 Morerice, cooked use brown or white or any mixture you like, carrot, finely chopped or shredded, green onions or 1/4 cup scallion, finely chopped, celery, finely chopped, chopped apple, skin on, cored, peanuts or 1/2 cup other nuts or 1/2 cup water chestnut, coarsely chopped, chinese peas or 1/2 cup snow peas, cut horizontally and in 1/2-inch piece, raw spinach , juiliened, mild salad oil , of your choice, soya sauce or 2 tbsp shoyu or 2 tbsp tamari, lemon juice or 3 tbsp lime juice or 3 tbsp grapefruit juice, dark sesame oil , in asian food section, garlic clove, pressed finely or garlic puree10 min, 13 ingredients
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Punchy Korean Style Mapo Tofuground beef or 1 lb turkey, yellow onion, chopped, miso and4 Moreground beef or 1 lb turkey, yellow onion, chopped, miso, chinese oyster sauce , preferably lee kum kee brand (find in the international food aisle or in any asian grocery), firm tofu , cut into small bite-sized cubes, hot sauce (preferably sriracha brand) (optional), cooked short-grain rice (korean or japanese)30 min, 7 ingredients
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Improvising a Meal with Phillippe Chin (Ming Tsai)basic pantry, garlic, onions, chicken stock, flour, eggs and36 Morebasic pantry, garlic, onions, chicken stock, flour, eggs, butter, sugar, milk, cream, vanilla, basic spices- whole , inc. chili and curry powder, spice grinder, salt, pepper, olive oil, canola oil, rice- short grain and long grain, spaghetti, wonton wrappers, carrots, celery, ginger, fresh herbs : flat leaf parsley, thyme, oregano, chives, tarragon, rosemary, red and white wine, cognac for flaming, pot of boiling water, champagne, beers, spice grinder, blender, food processor, hand blender, two cutting boards, blow torch, kitchenaid, whole duck, mussels, chinese eggplant, beets, chunk of semi sweet chocolate42 ingredients
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