59 chinese eggplant garlic Recipes

  • Chinese Salad
    eggplant, cut to cubes, zucchini, cut to cubes and
    6 More
    eggplant, cut to cubes, zucchini, cut to cubes, green pepper, cut to strips, bean sprouts, washed well, lettuce, soy sauce, walnuts, peeled and split, garlic cloves, crushed
    30 min, 8 ingredients
  • Stir-fried Eggplant
    garlic, minced and
    12 More
    garlic, minced, red chillies (including seeds), depending on how spicy you like it, chinese (large, with dark purple skin) eggplant , or 2 (thinner, with light purple skin) japanese eggplants, water, oil, roughly 1/2 cup (or more) fresh basil, sauce, fish sauce, soy sauce, oyster sauce (or vegetarian ), brown sugar, cornstarch mixed with 2 tbsp. water (mix until cornstarch is dissolved), sasemi seed (optional)
    13 ingredients
  • Eggplant In Chinese Garlic Sauce
    asian eggplants, green onion, finely chopped, soy sauce and
    5 More
    asian eggplants, green onion, finely chopped, soy sauce, rice vinegar, garlic, brown sugar, oil ( could be garlic, sesame etc ), cornstarch
    10 min, 8 ingredients
  • Oriental Braised Eggplant (Aubergine)
    eggplants, salt, chili paste, garlic, minced and
    11 More
    eggplants, salt, chili paste, garlic, minced, fresh ginger, minced, chicken broth (vegetable broth can be substituted), soy sauce, rice wine or 1 1/2 tbsp sake, chinese black vinegar or 1 tbsp worcestershire sauce, sugar, cornstarch, canola oil, red onions, cut into 1/2-inch dice, red pepper, cored, peeled, seeded and cut into 1/2-inch dice, scallions, green parts, minced
    46 min, 15 ingredients
  • Bf Ratatouille
    chinese eggplant, zucchini, garlic, onion, tomatoes and
    8 More
    chinese eggplant, zucchini, garlic, onion, tomatoes, mushrooms, olive oil, parsley, sweet potato, dry oregano, salt, black pepper, jalapeno pepper
    13 ingredients
  • Haleem Bademjune
    chinese eggplants, onions, peeled, sliced thin and
    9 More
    chinese eggplants, onions, peeled, sliced thin, garlic, peeled and crushed, red lentils, fat free sour cream, salt and pepper, saffron, water, dried mint , sauteed in oil, fat free yogurt, green onions , sliced on the diagonal
    11 ingredients
  • Spicy Chinese Eggplant (Aubergine) Spicy Chinese Eggplant (Aubergine)
    japanese eggplants (about 2 lb), salt, vegetable oil and
    9 More
    japanese eggplants (about 2 lb), salt, vegetable oil, garlic cloves, minced, onion, sliced, soy sauce, sesame oil, rice wine or 1 tbsp dry white vermouth, rice vinegar, asian chili sauce, green onions, thinly, sliced, sweet red pepper, diced
    17 min, 12 ingredients
  • Roasted-Garlic Avocado Pasta Roasted-Garlic Avocado Pasta
    zucchini , cut in half lengthwise and sliced and
    13 More
    zucchini , cut in half lengthwise and sliced, leek (white part only ), red bell pepper , cut into 1 inch pieces, yellow bell pepper , cut into 1 inch pieces, chinese eggplant , cut in-half lengthwise and sliced, balsamic vinegar, divided, olive oil, garlic cloves, finely chopped, salt and pepper, penne pasta, cooked, boneless skinless chicken, cook and cut into cubes, reduced-sodium fat-free chicken broth, avocado, seeded, peeled and cut into 16 slices (ripe ), fresh basil (optional)
    1 hour , 14 ingredients
  • Thai-Style Grilled Vegetables Thai-Style Grilled Vegetables
    red bell peppers, yellow bell peppers, chinese eggplants and
    5 More
    red bell peppers, yellow bell peppers, chinese eggplants, garlic, whole coriander, fish sauce, fresh lime juice, olive oil
    17 min, 8 ingredients
  • Crispy Chinese Noodles with Eggplant and Peanuts Crispy Chinese Noodles with Eggplant and Peanuts
    eggplant, cubed, salt, fresh chinese wheat noodles, sherry and
    12 More
    eggplant, cubed, salt, fresh chinese wheat noodles, sherry, cornstarch, red wine vinegar, water, minced fresh ginger root, white sugar, vegetarian fish sauce, sliced onion, canola oil, garlic, minced, red bell pepper , julienned, chopped, unsalted dry-roasted peanuts, chopped fresh mint (optional)
    55 min, 16 ingredients
  • Eggplant and Peppers in Black Bean Garlic Sauce Eggplant and Peppers in Black Bean Garlic Sauce
    cooking oil, toasted sesame oil and
    11 More
    cooking oil, toasted sesame oil, garlic cloves, minced (you can add more if you want it really garlicky), fermented black bean sauce, japanese eggplants , about a lb total, julienned red bell pepper, julienned orange bell pepper, julienned yellow bell pepper, sliced onion, sugar , to taste, chinese chili sauce , to taste, water or 3/4 cup low sodium vegetable broth, cooked rice , for serving
    30 min, 13 ingredients
  • Eggplant (Aubergine)  Stuffed With Ground Pork Eggplant (Aubergine) Stuffed With Ground Pork
    japanese eggplant, salt, ground pork, ground black pepper and
    13 More
    japanese eggplant, salt, ground pork, ground black pepper, garlic cloves, minced, sesame oil, green onions, chopped fine, egg, olive oil or 1 tbsp peanut oil, minced garlic, chinese fermented black beans (salted), sherry wine, chicken broth, cornstarch, chicken broth, mix with, cornstarch, sesame oil
    40 min, 17 ingredients
  • Yu Hsiang Eggplant (Aubergine) Yu Hsiang Eggplant (Aubergine)
    eggplant, cut in bite size chunks, vegetable oil and
    15 More
    eggplant, cut in bite size chunks, vegetable oil, sliced canned bamboo shoot, chinese tree ear mushroom, shredded, sliced water chestnuts (or, better , substitute fresh jicama), scallions, cut in 2 inch pieces, fresh ginger, garlic, chicken stock (canned is ok), dark soy sauce, sugar (to taste), vinegar, szechuan hot bean sauce, chinese hot oil (optional) or tabasco sauce (optional), cold water, cornstarch , in the water, drops sesame oil
    40 min, 17 ingredients
  • Chinese Style Spicy Eggplants With Pork Chinese Style Spicy Eggplants With Pork
    ground pork, eggplants and
    8 More
    ground pork, eggplants, stalk of chopped leeks or 1 stalk scallion, chopped garlic, chopped ginger, oil, chili bean sauce, cornstarch, sugar, water
    25 min, 10 ingredients
  • Chinese Take-Out Eggplant in Spicy Sauce Chinese Take-Out Eggplant in Spicy Sauce
    peanut oil or 2 cups vegetable oil and
    13 More
    peanut oil or 2 cups vegetable oil, eggplant , cut into sticks the size of french fries, soy sauce, light brown sugar, spicy bean sauce, rice vinegar, rice wine, sesame oil, cornstarch, garlic cloves, minced (1 tbsp), chopped fresh ginger, whole dried chilies , soaked in water for 10 minutes, dried and chopped, sliced pork tenderloin, green onions, thinly sliced
    40 min, 14 ingredients
  • Chinese Pork with Eggplant and Rice Sticks Chinese Pork with Eggplant and Rice Sticks
    uncooked rice sticks (rice-flour noodles) or 4 oz angel h... and
    16 More
    uncooked rice sticks (rice-flour noodles) or 4 oz angel hair or vermicelli, boneless pork loin roast, salt, cracked black pepper, ground red pepper, vegetable oil, divided, cubed peeled eggplant (about 8 oz), chopped onion, bottled minced garlic (about 1 clove), crushed red pepper, fat-free , less-sodium chicken broth, rice vinegar, brown sugar, ketchup, low-sodium soy sauce, sesame seeds, coarsely chopped fresh cilantro
    17 ingredients
  • Bo Ling's  Stuffed Eggplant in Black Bean Sauce Bo Ling's Stuffed Eggplant in Black Bean Sauce
    eggplant, shrimp, peeled and cleaned, salt, white pepper and
    10 More
    eggplant, shrimp, peeled and cleaned, salt, white pepper, chinese black bean sauce, chopped, garlic cloves, minced, minced gingerroot, sugar, soy sauce, white wine, sesame oil, cornstarch, oil, divided, water, divided
    1 hour 30 min, 14 ingredients
  • Hong Men Ch'ieh Tzu Hong Men Ch'ieh Tzu
    eggplant, peanut oil, gingerroot, crushed and
    3 More
    eggplant, peanut oil, gingerroot, crushed, braggs liquid aminos or 2 1/2 tbsp soy sauce or 2 1/2 tbsp chinese bean garlic sauce, sugar, water
    15 min, 6 ingredients




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