12 china vegetable Recipes

  • China Sun Chicken
    vegetable oil and
    12 More
    vegetable oil, skinless, boneless chicken breast halves - cut into 1/2 inch pieces, carrots , julienned, garlic, pressed, ground ginger, shallots, chopped, bell pepper , slivered, pineapple chunks in natural juice, liquid drained and reserved, water, soy sauce, cornstarch, white vinegar, red pepper flakes
    40 min, 13 ingredients
  • China Joes
    ground beef, canned chinese vegetables, cornstarch and
    3 More
    ground beef, canned chinese vegetables, cornstarch, soy sauce, hamburger buns, crunchy chow mein noodles
    25 min, 6 ingredients
  • Empress of China Beef
    vegetable oil, salt and
    11 More
    vegetable oil, salt, boneless sirloin steak , cut into shoestring strips, onion, thinly sliced, stalks celery, coarsely chopped, fresh snow peas or 1/4 lb frozen snow peas, each cut in half on a diagonal or 1/4 lb french-style green beans, whole mushrooms, drained and thinly sliced, coarsely chopped water chestnut, cornstarch, sugar, soy sauce, water, steamed rice
    30 min, 13 ingredients
  • China Lake Barbequed Steak
    soy sauce, lemon, juiced, vegetable oil, garlic powder and
    1 More
    soy sauce, lemon, juiced, vegetable oil, garlic powder, flank steak
    20 min, 5 ingredients
  • Jenner’s Chickety China Rice Noodle Soup
    boneless skinless chicken breast, cut into chunks and
    13 More
    boneless skinless chicken breast, cut into chunks, sesame oil, soy sauce, rice vinegar, garlic cloves, minced, yellow onion, sliced thin, honey, asian rice noodles, soy sauce, rice vinegar, ginger, grated, honey, chicken broth, broccoli (frozen or fresh , peapods, baby corn, peppers, carrots all work well) or 1 cup assorted vegetables (frozen or fresh, peapods, baby corn, peppers, carrots all work well)
    25 min, 14 ingredients
  • P. F. Chang's China Bistro Szechwan Chicken Chow Fun
    ground chicken (cooked ), chow fun noodles and
    11 More
    ground chicken (cooked ), chow fun noodles, minced scallions, minced garlic, chili paste, szechwan preserved vegetables, shredded black fungus mushrooms, soy sauce, vinegar, granulated sugar, oyster sauce, mushroom soy sauce, water
    30 min, 13 ingredients
  • Sesame Broccoli
    fresh broccoli, vegetable oil, vinegar or 1 tbsp rice and
    3 More
    fresh broccoli, vegetable oil, vinegar or 1 tbsp rice, soy sauce (i use japanese style , kikkoman, not china lily for this recipe.), sugar, sesame seeds, toasted
    8 min, 6 ingredients
  • Ginger-Garlic Shrimp, China Royal Ginger-Garlic Shrimp, China Royal
    jumbo shrimp, with shell, vegetable oil and
    4 More
    jumbo shrimp, with shell, vegetable oil, ginger ( should be 1 inch long, peeled and minced.), garlic, peeled, crushed, green onions ( /scallions should be trimmed and thinly sliced (green), salt & pepper
    6 ingredients
  • India Meets China Vegetable Stir Fry India Meets China Vegetable Stir Fry
    bell peppers , julienned, zucchini , julienned and
    13 More
    bell peppers , julienned, zucchini , julienned, carrot , julienned, cooked lentils or 1 cup red kidney beans, chili pepper , cut into strips, gingerroot, grated, dark soy sauce, sweet chili sauce, salt, chopped cilantro (fresh coriander), coriander powder, cumin seed, mustard seeds, olive oil, stalk celery , cut into matchsticks
    25 min, 15 ingredients
  • Grated Tapioca and Carrot Pudding Grated Tapioca and Carrot Pudding
    tapioca (grated , the root vegetable not the pearls), milk and
    7 More
    tapioca (grated , the root vegetable not the pearls), milk, sugar, carrot (grated ), condensed milk, china grass, cashews, carrots (grated ), coconut (grated )
    2 hour 30 min, 9 ingredients




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