6 chimichangas chunky Recipes

  • Chicken Chimichangas with Chunky Guacamole
    shredded roasted chicken, black beans, rinsed and drained and
    14 More
    shredded roasted chicken, black beans, rinsed and drained, salsa , or as desired, chopped fresh cilantro, flour tortillas, vegetable oil for frying, chunky guacamole, crumbled queso fresco, salsa, sour cream, chunky guacamole, chopped roma tomatoes, chopped red onion, minced garlic, lime juice, avocados, halved, pitted, peeled, and slightly mashed
    28 min, 16 ingredients
  • Vegetarian Baked Chimichangas
    pinto beans, rinsed, drained and
    10 More
    pinto beans, rinsed, drained, black olives, sliced, drained, green chilies (jalapeno or ortega), coleslaw (prepared mix with carrots), sharp cheddar cheese, shredded, salsa , chunky, mild, flour tortillas, salsa , chunky, mild, sour cream, green onions, sliced, almonds, sliced
    35 min, 11 ingredients
  • Chicken Chimichangas (Baked)
    boneless skinless chicken breasts, shredded (i use store ... and
    14 More
    boneless skinless chicken breasts, shredded (i use store roasted chicken or 2 half breasts simmered in water until cooked. (tip, shred chicken wh), diced green chilies, chunky salsa, chicken base, reduced-fat mexican cheese blend (shredded ), olive oil, low-fat flour tortillas (soft taco-size), sour cream (optional), cilantro (optional), hot pepper sauce (optional), jalapeno (optional), olive (optional), avocado (optional), guacamole (optional), salsa (optional)
    10 min, 15 ingredients
  • Chimichanga Tacos Cortez Carnitas Chimichanga Tacos Cortez Carnitas
    flour tortilla wraps, spanish rice, refried beans and
    8 More
    flour tortilla wraps, spanish rice, refried beans, carnitas meat, jack cheese, cilantro, fresh tomato, chunky salsa, sour cream, guacamole, canola vegetable oil
    11 ingredients




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