52933 chilli lamb parmesan Recipes
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lamb , trimmed of fat, cut into 2 inch cubes, olive oil and17 Morelamb , trimmed of fat, cut into 2 inch cubes, olive oil, salt and pepper, ground ginger, hot paprika, red onions, 1 grated, 2 finely chopped, garlic cloves, peeled and minced, cilantro, chopped, flat leaf parsley, chopped, saffron thread, tomatoes, jalapeno pepper, seeded and minced, cumin seed, quinces, butter, sugar, ground cinnamon, okra , tops pared, couscous1 hour 1 min, 19 ingredients
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lamb, cut into 1 inch cubes, flour and18 Morelamb, cut into 1 inch cubes, flour, olive oil or 2 -3 tbsp walnut oil, red onions, very thinly and vertically sliced (2 onions are used in the tagine, and 1 is used in the onion-pomegranate relish), carrot, thinly sliced, stalks celery, thinly sliced, garlic cloves, finely minced, fresh ginger, finely minced, cinnamon stick, ground cumin, turmeric, ground allspice, walnuts , toasted then chopped, bay leaves, pomegranate juice, chicken broth, pomegranates, juiced and seeded, honey, limes , juice of, fresh cilantro, roughly chopped3 hour , 20 ingredients
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lamb stew meat, onion, chopped, garlic cloves, minced and11 Morelamb stew meat, onion, chopped, garlic cloves, minced, potatoes, cubed, baby carrots, turnip, chopped, bay leaves, water , with, beef bouillon cubes , added, salt, rosemary, black pepper, oil , for frying meat, flour6 hour , 14 ingredients
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lamb, chunks, onion, peeled and grated and14 Morelamb, chunks, onion, peeled and grated, onions, peeled and thickly sliced, ras el hanout spice mix, plus more, ras el hanout spice mix , to taste, salt & freshly ground black pepper, unsalted butter, unsalted butter, saffron, cinnamon stick, olive oil, sugar, canned crushed tomatoes, canned chick-peas, uncooked pumpkin, chunks, pitted prune, halved47 min, 16 ingredients
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lamb shanks, water and12 Morelamb shanks, water, celery top (leaves and tender side stems), parsley (i use italian flat leaf ), ground thyme, bay leaf, garlic clove, peeled and halved, salt, pepper, flour, seasoned with salt and pepper, dried tarragon, dried summer savory, red table wine, canola oil2 hour , 14 ingredients
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lamb liver, flour, frying oil, onion, finely chopped and11 Morelamb liver, flour, frying oil, onion, finely chopped, garlic, finely chopped, red capsicum, finely chopped, salt, water, beef stock powder (in the water), pepper, paprika (sweet ), worcestershire sauce, tomato paste, noodles, sauerkraut50 min, 15 ingredients
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Lamb Chops With Port, Mustard & Cream (Costeletas De Carneirlamb loin chops, each about 1 1/2 inches thick (4 cm ) and5 Morelamb loin chops, each about 1 1/2 inches thick (4 cm ), salt & freshly ground black pepper, to taste, olive oil (or unsalted butter), dry port wine, dijon mustard, heavy cream30 min, 6 ingredients
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Lamb Chops in Pepper and Vinegarlamb chops, fresh coarse ground black pepper, salt and8 Morelamb chops, fresh coarse ground black pepper, salt, white vinegar, vegetable oil, onions, thinly sliced, garlic cloves, crushed, ground coriander, curry powder, turmeric, fresh coriander, chopped21 min, 11 ingredients
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Lamb (Or Goat) Biryanilamb (a mix of chops, marrow bones with meat and medium p... and23 Morelamb (a mix of chops, marrow bones with meat and medium pieces from the shoulder) or 1 kg goat meat (a mix of chops, marrow bones with meat and medium pieces from the shoulder), oil, onions, finely sliced, ginger paste, garlic paste, red chili powder, fresh green coriander , choppped, green mint, chopped, green chilies, chopped, lemons , juice of, cardamoms, cinnamon stick, caraway seed, peppercorn, grain rice, milk, saffron, green cardamoms, bay leaves, cinnamon stick, ghee, salt1 hour 1 min, 24 ingredients
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Lamb Cutlet Tagine With Honey and Orangelamb cutlets , high quality and10 Morelamb cutlets , high quality, sausages, spicy sliced 1/5th inch, tomatoes (peel skin and de seed if you want, i don tsp), orange zest, onion, finely chopped, turmeric, honey, cinnamon, garlic, minced, thyme, bay leaf30 min, 11 ingredients
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Lamb Chops With Roasted Vegetableslamb chops , excess fat trimmed, fresh rosemary, chopped and9 Morelamb chops , excess fat trimmed, fresh rosemary, chopped, fresh thyme, chopped, baby carrots, parsnips, potatoes, garlic cloves, whole with skin on, onions (but not shallots), olive oil, stock, salt & freshly ground black pepper1 hour 25 min, 11 ingredients
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Lamb Shank and Tomato Ragulamb shanks (ask your butcher to cut shank through the bo... and10 Morelamb shanks (ask your butcher to cut shank through the bone so it can be folded over and tied up.), fresh parsley, fresh rosemary, garlic cloves, peeled, extra virgin olive oil, red wine, grated carrots, leek, finely sliced, chopped celery, ripe tomato (or equivalent canned tomatoes), pasta , of your choice5 hour 15 min, 11 ingredients
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Lamb Chops With Hazelnut-Lavender Crustlamb chops (the best you can afford-free range preferably) and6 Morelamb chops (the best you can afford-free range preferably), hazelnuts (original recipe specified pistachios) or 1/3 cup pistachios, toasted (original recipe specified pistachios), salt , to taste, cracked black pepper , to taste, honey (i used a local clover ), dried culinary lavender (from our garden!), grapeseed oil18 min, 7 ingredients
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Lamb and Potato Borilamb, cubed fat removed, potatoes, cut into large pieces and26 Morelamb, cubed fat removed, potatoes, cut into large pieces, almonds, cashew nuts, roasted peanuts, chickpeas , roasted, sesame seeds, onion, chopped, coriander seeds, cumin seeds, dried red chilies, desiccated coconut, water, fresh coconut, sliced, tamarind pulp, oil, cinnamon sticks, peppercorns, curry leaves, salt, onions, sliced, water, turmeric, garam masala, fresh green chilies, coriander leaves, mint leaf16 min, 28 ingredients
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Lamb and Veggie Curry (Slow Cooker and Stove Top Prep)lamb, cut in 1-inch cubes, olive oil, diced tomatoes and10 Morelamb, cut in 1-inch cubes, olive oil, diced tomatoes, cumin, curry, beef broth, butternut squash, cubed, red potatoes, cubed, white pearl onions, carrot, sliced, green beans, sliced, frozen peas, thawed, nonfat plain yogurt8 hour 45 min, 13 ingredients
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Lamb, Eggplant and Green Bean Sautelamb stew meat, butter, olive oil, sliced garlic cloves and14 Morelamb stew meat, butter, olive oil, sliced garlic cloves, sliced onion, powdered portabella mushroom, lemon slices, cut 1/4-inch crosswise with rind, powdered ginger, lemon pepper, thyme, lemon juice, balsamic vinegar, eggplant, cut into 1-inch cubes, green beans , snapped into 2-inch pieces, balsamic vinegar, olive oil, sugar, salt35 min, 18 ingredients
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