363995 chilled onion garlic vinagrette salad Recipes

an onion, garlic cloves, rosemary (to taste), salt (to taste), pepper (to taste), garlic powder (optional, to taste), bourbon or 1 -3 tbsp whiskey, lemons or 1 lime, soya sauce, worcestershire sauce, teriyaki sauce, olive oil, ziploc bag, steaks, any cut

garlic, peeled and crushed, tarragon, marjoram, mustard powder, salt, pepper, olive oil, red wine vinegar

sliced pancetta (italian bacon), finely chopped, diameter baby red potatoes, olive oil, coarsely chopped red onion, garlic cloves, peeled, chopped fresh italian parsley

uncooked long grain brown rice or 1 cup short grain brown rice or 1 cup white rice, chicken broth or 2 cups water, butter, chopped yellow onion, garlic cloves, minced, broken pecans, green onions, chopped

onions , halved lengthwise and thinly sliced lengthwise, garlic cloves, finely chopped, anchovy paste, salt, black pepper, sugar, extra-virgin olive oil, frozen pizza dough, thawed, grape tomatoes (4 1/2 oz), cut crosswise into 1/4-inch-thick slices, kalamata olives (1 1/2 oz), pitted and cut into slivers, fresh thyme leaves, scant 1/2 tsp flaky sea salt such as maldon

your favorite pasta , cooked per package diections and drained (you can also use linguine for this 1. yum), boneless skinless chicken breasts, cooked and cut into 1 inch cubes, frozen baby peas, thawed, carrot, peeled and sliced, red bell pepper, cored and cut into julienne strips, green onions, chopped, light soy sauce, canola oil, rice wine vinegar, sesame oil, garlic, minced, dark brown sugar, fresh ginger, grated, drops hot chili oil, sesame seeds

mayonnaise, ginger , candied,finely chopped, lemon juice, curry powder, eggs, hard boiled,chopped, green onions, chopped, pepper, white, salt, shrimp, jumbo,cooked, avocado, peeled and sliced, cucumber, peeled and sliced, head lettuce , small

walla walla onions (use vidalia if walla walla are not available, this amount will be 4 to 5 large onions), olive oil, garlic cloves, peeled and smashed, dry white wine, water, heavy cream, coarse salt, fresh ground black pepper, water, garlic , bulbs also use light green parts of the stalk, sliced thin (use fresh, young green if at all possible, if not available subtitute half the for gre), dijon mustard, egg yolk, honey, sambal chili paste, white wine vinegar, canola oil, coarse salt & freshly ground black pepper, crabmeat (dungeness or jumbo lump blue crab, picked clean of shells, this amount is 4 oz.), olive oil , extra virgin, lemon , zest of, lemon juice, fresh, coarse salt & freshly ground black pepper

pasta twists, green peppers, diced, red peppers, diced, yellow peppers, diced, onion, chopped, tomatoes diced, spicy pepperoni stick, sliced and quartered, carlifonia style garlic pepper(to your taste ), garlic and herb salad dressing packets, red wine vinegar, oil as required for salad dressing

chopped red onion, sliced green onions, garlic cloves, minced, low-fat milk, frozen mashed potatoes, light butter, salt, freshly ground black pepper

red potoes washed, red onion aka : red salad onion or a purple onion, butter, sour cream, tps salt, tps pepper, handfull chopped fresh spinish, light or fate free mayo - not merical whip, baccon friend nad crumbled (you can leave out ), tps corn (you can leave out ), lemon juice, tps dill, tps paperkia

mayonnaise, sour cream, cheddar cheese, good season s garlic and herb salad dressing mix

potatoes, creamy mayonnaise, onion, garlic, corn kernel, fresh chives, chopped, eggs

flank steak, dry red wine, chopped fresh or 1/2 tsp dried rosemary, olive oil, coarsely ground black pepper, salt, garlic cloves, minced, red onion-garlic marmalade, lavender sprigs (optional)

peas, carrots, onion, garlic, bell pepper, shrimp, peanut oil

olive oil, chopped green onion, garlic cloves, chopped, baby bok choy , leaves separated from base, dark sesame oil, salt

potatoes, peeled and cut into chunks, freshly grated sharp cheddar cheese, extra virgin olive oil, lean ground beef, chopped onion, garlic cloves, finely chopped, salt, black pepper

organic carrots, unpeeled and sliced lengthwise in half and then crosswise in half (orange, white, rainbow, indigo, etc.), sliced shallots (for a less pronounced onion taste use shallots) or 1/2 cup red onion, diced small (for a less pronounced onion taste use shallots), extra virgin olive oil, red wine vinegar (experiment with another flavored vinegar), fresh dill, chopped (fresh !), salt and black pepper, to taste