161475 chilled fennel grapefruit olive Recipes
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fennel seeds, olive oil, unsalted butter and9 Morefennel seeds, olive oil, unsalted butter, bone-in ham steaks, bones removed , steaks cut into 8 portions, trimmed of fat, onion, thinly sliced, fennel bulb, cored and thinly sliced , fronds reserved, white wine, low-sodium chicken broth, heavy cream, warmed slightly, whole-grain mustard, dijon mustard, salt and pepper50 min, 12 ingredients
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olive oil, thick strip steaks (about 1 1/2 lb total ) and4 Moreolive oil, thick strip steaks (about 1 1/2 lb total ), kosher salt and black pepper, fennel, thinly sliced , plus 1 tbsp fronds, pitted black olives (preferably oil cured), jalapeno (preferably red), seeded and thinly sliced20 min, 6 ingredients
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fennel, extra virgin olive oil, chicken or vegetable stock and13 Morefennel, extra virgin olive oil, chicken or vegetable stock, tomato paste, white wine vinegar, lemon juice, garlic chopped, red pepper flakes, bay leaves, thyme, kalamata olives chopped, instant polenta, chicken or vegetable stock, whole milk, butter, ear fresh corn kernels (optional)45 min, 16 ingredients
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Chicken With Fennel and Olives - Ww Core
olive oil and9 Moreolive oil, boneless skinless chicken breast , halved crosswise, fennel bulb, onion, thinly sliced, garlic clove, minced, canned chicken broth, italian-style stewed tomatoes , in juice, table salt, black pepper, black olives, sliced20 min, 10 ingredients -
Chicken Breasts W/ Orange Fennel Seed Olive Relish
fennel seeds, lightly crushed and7 Morefennel seeds, lightly crushed, green olives, pitted and chopped, orange juice, orange zest, olive oil, salt, pepper, boneless skinless chicken breasts35 min, 8 ingredients -
Pacific Halibut with Caramelized Fennel, Black Olives, Orange Zest, and Dill
fennel bulb, sliced, sambuca or anisette, lemon, juiced and9 Morefennel bulb, sliced, sambuca or anisette, lemon, juiced, red pepper flakes, salt, orange zest, chopped kalamata olives, fresh chopped dill, butter, halibut fillets or any white fish, freshly ground black pepper, extra-virgin olive oil25 min, 12 ingredients -
Penne Pasta with Roasted Fennel, Cherry Tomatoes, and Black Olives
fennel bulb, kalamata olives, pitted and halved and8 Morefennel bulb, kalamata olives, pitted and halved, chopped fresh rosemary, chopped fresh oregano, tomatoes, halved, freshly ground black pepper, extravirgin olive oil, uncooked penne (about 2 cups), salt, freshly grated pecorino romano cheese10 ingredients -
Chicken Breasts with Orange-Fennel Seed-Olive Relish (Aida Mollenkamp)
fennel seeds, lightly crushed and6 Morefennel seeds, lightly crushed, pitted and smashed brined green olives (such as lucques), freshly squeezed orange juice, orange zest, olive oil, salt and freshly ground black pepper, bone-in, skin-on chicken breast halves (about 10 oz)30 min, 7 ingredients -
Chilled Moroccan Tomato Soup
tomatoes, diced, stalk celery, minced and11 Moretomatoes, diced, stalk celery, minced, scallion, finely chopped, chilled tomato juice, chilled orange juice, olive oil, garlic, minced, ground cumin, paprika, ground cinnamon, fresh lemon juice, hot pepper sauce, salt20 min, 13 ingredients -
Sauteed Fennel and Carrots
fennel bulb (sometimes called anise; about 1 lb) and5 Morefennel bulb (sometimes called anise; about 1 lb), carrots , halved crosswise, olive oil, dry white wine, water, sugar25 min, 6 ingredients -
Roasted Fennel with Parmesan (Ina Garten)
fennel bulbs, good olive oil, kosher salt and2 Morefennel bulbs, good olive oil, kosher salt, freshly ground black pepper, parmesan shavings1 hour 8 min, 5 ingredients -
Sauteed Fennel with Anchovies, Garlic and Sambucca (Mario Batali)
fennel , fronds removed, chopped and set aside and4 Morefennel , fronds removed, chopped and set aside, virgin olive oil, garlic, thinly sliced, anchovy fillets, rinsed and patted dry, sambucca or anise liqueur35 min, 5 ingredients -
Baked Fennel
fennel bulbs, milk, olive oil, grated parmesan cheese and2 Morefennel bulbs, milk, olive oil, grated parmesan cheese, fresh bread crumbs, salt and pepper30 min, 6 ingredients -
Seared Black Sea Bass with Bitter Greens, Fennel, Grapefruit and Feta Salad (Anne Burrell)
extra-virgin olive oil, two 6-oz black sea bass fillets and8 Moreextra-virgin olive oil, two 6-oz black sea bass fillets, kosher salt, bitter greens (1/2 head radicchio, chiffonade and 1 endive, sliced), diced fennel, red onion, thinly sliced, ruby red grapefruit, juiced, pitted gaeta or kalamata olives, slivered, ruby red grapefruit , supremed, crumbled feta cheese45 min, 10 ingredients
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