53417 chili brie round Recipes

brie round, chilled, roasted red pepper, peeled, seeded and coarsely chopped, black olives, ripe and coarsely chopped, frozen puff pastry, thawed (1/2 sheet ), egg yolk, large mixed with, water

chopped walnuts, refrigerated piecrusts, brie round, rind removed, seedless red grapes, chopped, green onion, minced, balsamic vinegar, chopped fresh rosemary, freshly ground pepper, garnish: fresh rosemary sprigs

toasted pecans, chopped, butter, brown sugar, brie round (small wheel ), crackers or baguette, slices, fresh fruit (i.e. apple or pear slices)

cream cheese, room temperature, pesto sauce, room temperature, brie round, chilled, garnish with basil leaves

sourdough bread, wheel brie cheese, butter softened, chili powder, dry ground mustard, garlic powder, granulated sugar

brie round, rind removed, frozen mini-phyllo pastry shells, fig preserves, minced candied ginger, freshly ground pepper to taste

brie round, rind removed, refrigerated flaky buttermilk biscuits, jalapeno pepper jelly

chopped fresh chives, low fat cottage cheese, chili sauce, honey, no-added-salt tomato paste, whole wheat bread, grated parmesan cheese

brie round (i use alouette baby ), red onion, brown sugar, butter

brie round, rind removed, sheet puff pastry, thawed, toasted almond, sliced, sliced fresh strawberries, raspberry preserves, cornbread crackers

sourdough bread (from bakery or deli at grocery store), wheel brie cheese, chili powder, dry ground mustard, garlic powder, sugar, soft butter

phyllo pastry sheets, thawed, butter, melted, brie round, chilled (i use a triple cream brie), red pepper jelly

italian bread (like sourdough, round loaf), butter, melted, brie round (baby ), garlic cloves, chopped, chopped sun-dried tomato, pine nuts , plus more for garnish, chopped fresh basil

sugar, water, fresh cranberries or 1 1/4 cups frozen cranberries, lemon juice, shredded lemon peel, wonton wrappers, brie round, cut into 24 3/4-inch cubes

candied tomato (recipe below ), candied tomato-lemon vinaigrette (recipe below ), thick slices french bread, butter, softened, triple cream brie round, rind cut off and sliced into 4 equal slices, cooked bacon, fresh cracked black pepper, sea salt, mixed salad greens, cherries (approx 24) or 2 cups grape tomatoes, cut in half and seeded (approx 24), granulated sugar, bay leaf, fresh thyme, fresh rosemary, lemons, with rind, oranges, with rind, candied tomato liquid (from recipe above), grated lemon zest, lemon juice, apple cider vinegar, salt and pepper, olive oil, white wine, freshly grated lemon zest

vegetable oil, fresh minced garlic, shallot , roasted and diced, heavy cream, lobster stock, brie round, with rind, tomato paste, red peppers , roasted, fresh thyme, chopped, salt and pepper, olive oil, jumbo deep sea scallops (diver scallops), flour, sambuca romana

puff pastry, thawed, brie round, chilled, egg, beaten lightly, tomatoes with juice, chopped up, onion, chopped (about 1 cup), lemon , zest of, sugar, cider vinegar, dried currant, mustard seeds, salt, cayenne pepper, ground allspice, cinnamon

french bread, olive oil, prepared creamed spinach, well brie cheese, tomatoes quartered