292666 chile rubbed venison lime cilantro butter Recipes
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venison , cut in stew meat, flour, garlic salt and14 Morevenison , cut in stew meat, flour, garlic salt, mrs. dash seasoning mix, black pepper, butter, beef broth, worcestershire sauce, minced garlic, bay leaf, paprika, carrots, sliced, potatoes, cubed, onion, chopped, stalk celery, chopped, rutabaga, peeled and chopped, head cabbage, chopped8 hour 30 min, 17 ingredients
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venison (backstrap or tenderloin), flour and9 Morevenison (backstrap or tenderloin), flour, parmesan cheese (grated ), salt, butter, fresh mushrooms (sliced ), green onions, with tops (chopped ), consomme or 1/2 cup beef broth, lemon juice, marsala wine (apple juice if you don tsp litre want alcohol), chopped parsley40 min, 11 ingredients
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venison , cut into thin strips, salt, black pepper and10 Morevenison , cut into thin strips, salt, black pepper, minced onion, sliced fresh mushrooms, butter, flour, beef broth, sherry wine, tomato paste, dry mustard, sour cream, cooked noodles or cooked rice or cooked potato32 min, 13 ingredients
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Grilled Chile-Rubbed Rib-Eyes (Emeril Lagasse)
ancho chile powder, paprika, dark brown sugar and18 Moreancho chile powder, paprika, dark brown sugar, southwest essence , recipe follows, garlic salt, onion salt, salt, cumin, dry mustard, cayenne pepper, rib-eye steaks, about 1 lb each (about 1 1/2-inches thick ), chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano6 hour 40 min, 21 ingredients -
Serrano Chile-Rubbed Roast Chicken (Food Network Kitchens)
chickens, rinsed, patted dry and quartered and10 Morechickens, rinsed, patted dry and quartered, beer , preferably amber ale, sherry or apple cider vinegar, extra-virgin olive oil, for brushing, garlic, chopped fresh oregano, extra-virgin olive oil, serrano chile, seeded, cumin seeds, paprika, kosher salt and freshly ground pepper1 hour 55 min, 11 ingredients -
Spicy Shrimp and Green Chile Goat Cheese Salad (Bobby Flay)
ancho chile powder, light brown sugar and24 Moreancho chile powder, light brown sugar, chile de arbol powder, ground cinnamon, ground cumin, shrimp, shelled and deveined, salt and freshly ground pepper, olive oil, arugula, washed and dried, smoked chile vinaigrette , recipe follows, gaufrettes , recipe follows, green chile goat cheese , recipe follows, chopped cilantro, for garnish, rice wine vinegar, chipotle pepper puree in adobo, chopped fresh cilantro, olive oil, honey, salt and freshly ground pepper, gaufrettes, peanut or canola oil, baking potatoes , like russets, washed and peeled, salt, poblano pepper , roasted, peeled, seeded and chopped, goat cheese, salt and freshly ground pepper50 min, 26 ingredients -
Pork Chops with Ancho Chile Rub and Raspberry Glaze
ancho chile powder, salt, dried thyme, pork chops and2 Moreancho chile powder, salt, dried thyme, pork chops, fat free beef broth, raspberry preserves6 ingredients -
Cilantro Shrimp With Lime Butter Baste
cilantro , shrimp with lime butter baste and7 Morecilantro , shrimp with lime butter baste, extra large shell-on shrimp, peeled and deveined with tail intact, lime , butter baste, unsalted butter, fresh lime juice, springs minced fresh cilantro, crushed red pepper flakes or 1/8 tsp cayenne, kosher salt & white pepper20 min, 8 ingredients -
Roast Turkey Rubbed With Achiote-Chipotle Butter
chipotle chiles in adobo, undrained and17 Morechipotle chiles in adobo, undrained, garlic cloves, chopped, achiote paste, see note, fresh thyme sprigs, sage leaves, oranges , with zest grated, then halved, unsalted butter, room temperature, turkey, thawed, if frozen, salt, garlic cloves, onions, coarsely chopped, carrot, celery, coarsely chopped, thyme, sage, bay leaves, chicken broth, flour3 hour 50 min, 18 ingredients -
Venison Medallions with Balsamic Reduction and Celery Pear Puree (Emeril Lagasse)
venison medallions , about 8 oz each, salt and14 Morevenison medallions , about 8 oz each, salt, freshly ground black pepper, olive oil, unsalted butter, minced shallots, balsamic vinegar, celery root-pear puree , recipe follows, celery root, peeled and cut into 2-inch pieces, pears, peeled, cored , and cut into 1-inch pieces, unsalted butter, dry white wine, heavy cream, nutmeg, salt, freshly ground black pepper1 hour , 16 ingredients -
Venison Pye
butter or lard, venison , cut into bite-sized pieces and9 Morebutter or lard, venison , cut into bite-sized pieces, raisons, currants, stoned prunes, chopped, ground mace, ground black pepper, red wine, pie dough, sugar , butter, and rose water1 hour 10 min, 11 ingredients -
Venison Jaeger Schnitzel (hunter's Cutlets)
butter, minced shallot, sliced button mushrooms and13 Morebutter, minced shallot, sliced button mushrooms, beef stock, all-purpose flour, season salt (i use lawrys), all-purpose flour, cracked black pepper, salt, boneless venison steak, pounded to 1/4 inch thick (4 4oz steaks), eggs, beaten, dry breadcrumbs, canola oil, lemon juice, minced parsley, lemon wedge35 min, 16 ingredients
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