774 chile orange Recipes

tilapia fillets, olive oil, chili powder, garlic powder, cayenne pepper, ground cumin, grated orange zest

oranges, coarsely chopped fresh cilantro, very thinly sliced red onion, extra-virgin olive oil, red wine vinegar, habanero chile, seeded, finely minced

olive oil, garlic clove, sliced, dry white wine, fresh orange juice, canned diced tomatoes, kosher salt, freshly ground black pepper, red chile flakes, mussels in shells , scrubbed, beards pulled off, sliced fresh basil leaves, divided

pork chops, 3/4-inch thick , smoked if possible, orange juice, chipotle chiles in adobo (canned ), triple sec or 1/4 cup cointreau liqueur or 1/4 cup grand marnier, salt

bacon , cut into 1/2-inch pieces (about 15 slices), chorizo sausage, casings removed, basic pizza crust, orange marmalade, olive oil, chopped fresh parsley, dates, coarsely chopped, shredded monterey jack cheese (6 oz), poblano chiles (2/3 cup) or 1 large anaheim chili, seeded, coarsely chopped (2/3 cup)

orange marmalade, rice vinegar, hoisin sauce, soy sauce, asian chile pepper sauce

orange juice concentrate, thawed, chopped chipotle chile in adobo, balsamic vinegar, molasses, dijon mustard, boneless skinless chicken breast, salt and pepper

navel oranges, jicama (1 lb), peeled and quartered lengthwise, seedless cucumber (usually plastic-wrapped), peeled and halved lengthwise, cayenne to taste

orange, rice vinegar, low-sodium soy sauce, dark sesame oil, brown sugar, hot chile sauce (such as sriracha), canola oil, sliced red bell pepper, sliced carrot, sugar snap peas, trimmed, kosher salt, diagonally cut green onions, fresh baby spinach, sesame seeds, toasted

navel oranges, peeled, sectioned and cut into small pieces, apples, cored and diced, red onions, chopped, fresh cilantro, chopped, hot sauce , redhot, chile n lime

orange marmalade, cider vinegar, minced chipotle chile in adobo sauce, adobo sauce, skinless, boneless chicken thighs, salt, pepper, diagonally cut green onions

mayonnaise, orange juice, canned chipotle chile, minced, salt and pepper

orange juice, rice wine vinegar, light soy sauce, red thai chile, thinly sliced, crushed red pepper flakes, fresh ginger, about 1 inch, peeled, grated, salmon fillets, olive oil, divided, salt , to taste, fresh ground black pepper , to taste, honey

oranges, mellow red chile salsa, juice of 1 lime, salt, jicama, peeled and cut into 3/4-inch cubes, red onion, thinly sliced, fresh pineapple, peeled, cored , and cut into 1-inch pieces (optional), head romaine , tough outer leaves removed, inner leaves sliced crosswise, 1/2-inch wide, chopped fresh cilantro

orange juice, red wine vinegar, red onions, coarsely chopped, jalapeno pepper, coarsely chopped, dried ancho chile powder, olive oil, honey, salt and pepper, granny smith apples, peeled, cored and quartered, watercress, frisee, salt & freshly ground black pepper, walnuts, feta cheese, crumbled

orange, peeled and cut into 1/2 inch pieces, avocado, pitted and cut into 1/2 inch cubes, minced red onions, fresh lime juice, jalapeno chile, stemmed, seeded, and minced, minced fresh cilantro, salt, sesame seeds, tuna steaks, 1 inch thick (8 oz. each), vegetable oil, salt and pepper

tomatoes, chopped, onions, chopped, habanero peppers, chopped, orange , juice only, limes , juice only, chopped cilantro , to taste, salt , to taste

fresh orange juice, minced canned chipotles in adobo (including sauce), distilled white vinegar, ground coriander, ground cumin, chili powder, cracked black pepper, kosher salt, thick) sushi-grade tuna steak, olive oil, flour tortillas, matchstick (1/8-inch-thick ) pieces of jicama (from 1 small jicama, peeled), coarsely chopped fresh cilantro, fresh lime juice, firm-ripe california avocado, loosely packed arugula , coarse stems discarded