169 chiffon oil Recipes

cake flour, white sugar, baking powder, salt, egg yolks, vegetable oil, orange juice, orange zest, vanilla extract, egg whites, cream of tartar

cake flour (not self-rising), sugar, double-acting baking powder, salt, vegetable oil, egg yolks, fresh orange juice, freshly grated orange zest, vanilla, egg whites, cream of tartar, well-chilled heavy cream, grand marnier or other orange-flavored liqueur, freshly grated orange zest, sugar, orange-flower water (available at specialty foods shops), or to taste, if desired, candied mimosa balls and candied violets (both available at specialty foods shops) for garnish if desired, fresh orange sections , membranes discarded, for garnish if desired

eggs, separated, sugar, flour, baking powder, baking soda, salt, vanilla, oil, banana, mashed (very ripe ), buttermilk, walnuts, chopped

flour, corn oil (wesson), salt, milk (cold ), dark brown sugar (firmly packed), unflavored gelatin, salt, cinnamon, nutmeg, ginger, egg yolks (slightly beaten ), low-fat milk, pumpkin (can or mashed and cooked ), egg whites, granulated sugar

flour, sugar, baking powder, salt, grated orange , rind of, vegetable oil, egg yolks, orange juice, cold water, cream of tartar, egg whites

egg whites, cream of tartar, cornstarch, baking powder, salt, sugar, oil, egg yolks, orange rind, grated, fresh orange juice

flour, oil, orange juice, baking powder, sugar, salt, cream of tartar, egg whites

all-purpose flour (spooned and leveled), baking powder, salt, sugar, vegetable oil, eggs, separated, grated orange zest, fresh orange juice (from 2-3 navel or valencia oranges), cream of tartar, heavy cream, sugar, pure vanilla extract, orange , zest of, sugar , plus, sugar, water

cake flour, sugar, baking powder, salt, cooking oil, egg yolks, water, shredded lemon peel, vanilla, egg whites, cream of tartar

flour, sugar, baking powder, salt, egg yolks, water, canola oil, vanilla sugar, egg whites, cream of tartar, cocoa

oranges, egg whites, sugar, flour, baking powder, salt, milk, cooking oil, egg yolks, orange peel, sugar, cornstarch, orange juice, whipping cream

cake flour, sugar, baking powder, salt, salad oil, egg yolks, cold water, vanilla, egg whites, cream of tartar, boiling water, sugar, unsweetened chocolate squares

cake flour, sugar, baking powder, salt, vegetable oil, eggs, separated , plus, egg whites, at room temperature, orange zest, grated lemon peel, orange juice, cream of tartar, sugar

water, boiling, cocoa , good quality important, cake flour (sifted before measuring), sugar, baking powder, salt, vegetable oil, egg yolks, pure vanilla extract, egg whites, cream of tartar

flour, white sugar, baking powder, salt, ripe banana, vegetable oil, eggs, whites and yolks separated, vanilla extract, almond extract, cold water, cream of tartar

cake flour, sugar, baking powder, salt, eggs, plus 1 white, at room temperature, vegetable oil, fresh orange juice, grated orange zest, vanilla extract, cream of tartar, fresh orange juice, sugar , sifted

cake flour, baking powder, fresh ground nutmeg, salt, dark brown sugar (packed), canola oil (mom used mazola vegetable oil), eggs separated, cold water, egg whites, cream of tartar

eggs, separated, sugar, all-purpose flour, baking powder, baking soda, salt, oil, mashed ripe bananas, buttermilk, vanilla extract, chopped nuts, cream, sliced bananas, for garnish