90 chicken with peach preserves Recipes
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ketchup and7 Moreketchup, marmalade or 1/4 cup apricot preserves or 1/4 cup peach preserves, garlic clove, finely chopped, cider vinegar, red pepper flakes, chili powder, dry mustard, chicken , cut into pieces55 min, 8 ingredients -
salsa, apricot preserves or 1 (8 oz) jar peach preserves and1 Moresalsa, apricot preserves or 1 (8 oz) jar peach preserves, chicken tenderloins (unbreaded)45 min, 3 ingredients -
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apricot preserves (or peach), bottled lemon juice and7 Moreapricot preserves (or peach), bottled lemon juice, shoyu soy sauce, lemon , zest of, chicken breasts, plain breadcrumbs or 1 1/2 cups panko breadcrumbs, salt and pepper, butter, melted (not margarine), lemons , for squeezing21 min, 9 ingredients -
frozen skinless, boneless chicken breasts and3 Morefrozen skinless, boneless chicken breasts, pack of onion soup mix, catalina dressing, preserves (apricot, peach, plum)4 ingredients -
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Mango-Mustard Glazed Chicken
peeled mango, chopped, pineapple juice and9 Morepeeled mango, chopped, pineapple juice, apricot preserves or 1/2 cup peach preserves, dry white wine, stone ground mustard, cornstarch, water, boneless skinless chicken breast halves, salt, pepper25 min, 11 ingredients -
Roast Chicken With Fruit and Pesto
apricot preserves or 1 cup peach preserves and4 Moreapricot preserves or 1 cup peach preserves, snipped dried apricot, ground ginger, purchased basil pesto, roasting chickens21 min, 5 ingredients
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Tangy Oven-Barbecued Chicken
barbecue sauce, peach or apricot preserves, dried thyme and1 Morebarbecue sauce, peach or apricot preserves, dried thyme, whole broiler-fryer chicken (about 4 lbs) cut into quarters1 hour 15 min, 4 ingredients
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Tex-Mex Peachy Pork Picante
boneless pork or 1 -1 1/2 lb boneless chicken breast and4 Moreboneless pork or 1 -1 1/2 lb boneless chicken breast, taco seasoning mix, oil (i use canola ), peach preserves (sugar free if desirsed ), chunky style salsa (mild or hot depending on your taste )25 min, 5 ingredients
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