5527 chicken white wine olive Recipes

chicken breasts, boneless, skinless, flour, olive oil, butter, heavy cream, white wine, dijon mustard, salt and pepper, lump crabmeat

chicken, frying, quartered, olive oil, onion , lg, minced, garlic, minced, salt, pepper, tomato, medium, chopped, white wine, dry

chicken pieces, onions, chopped, needles from 4 sprigs fresh rosemary, finely chopped (about 1/4 cup), fresh sage leaves, finely chopped, extra-virgin olive oil, salt & freshly ground black pepper, dry white wine , such as pinot grigio, lemon

olive oil, divided, sliced fresh mushrooms, onion, chopped, garlic, chopped, shrimp, peeled and deveined, salt, divided, skinless, boneless chicken breast halves - cut into 1 inch cubes, all-purpose flour, divided, dry white wine, water, ground black pepper to taste

olive oil, granulated garlic, fresh garlic, minced, white wine, chicken breasts, onion, sliced, mushroom, sliced, pepper, marinara sauce, spaghetti, cooked

chicken breasts, breadcrumbs (italian style or plain or a mixture), parmesan cheese, grated, egg, beaten, olive oil, frozen chopped spinach, thawed, onion, minced, garlic clove, minced, butter, nutmeg, whole milk, white wine, butter, flour, parmesan cheese, grated, swiss cheese, grated, nutmeg

chicken breast, cubed, olive oil , extra virgin, onion, sliced, garlic or more to taste, minced, wine, (white, red , burgundy work well), diced tomatos, basil, dry, oregano, dry, black pepper to taste, crushed red pepper (or more to taste), penne pasta, grated parmesan cheese to taste

olive oil, skinless chicken breasts, pounded to 1/4 inch, season salt, fresh coarse ground black pepper, mushroom, sliced, capers, white wine

olive oil, garlic cloves, peeled, sage leaves, boneless skinless chicken breasts, prosciutto, all-purpose flour, salt and pepper, dry white wine, cold unsalted butter , cut into pieces

olive oil, chopped onion, garlic cloves, minced, shredded cooked chicken breast (about 10 oz), frozen whole-kernel corn, dry white wine, chopped seeded jalapeno pepper, ground cumin, worcestershire sauce, chili powder, no-salt-added chicken broth, diced peeled tomatoes (such as del monte fresh cut), undrained, condensed reduced-fat reduced-sodium tomato soup (such as campbell s healthy request), undiluted, crushed unsalted baked tortilla chips (about 16), fat-free sour cream

frying chicken, garlic cloves, coarse salt, fresh coarse ground black pepper, lemons , juice of, dry white wine, olive oil, ground red chili pepper (to taste)

boneless skinless chicken breasts, lime juice, minced ginger, black pepper, salt, white wine, olive oil, cubed mango (fresh or frozen )

olive oil, boneless chicken breasts, about 1 lb (with skin ), sliced almonds, dry white wine, water, garlic clove, minced and mashed to a paste with, salt, butter, minced fresh parsley, lemon juice

chicken breasts, lightly pounded and cut into about 20-30 pieces, old bay seasoning (to taste), flour , for dusting, butter (is a must for the scampi), olive oil, garlic cloves, minced (go for 6), scallions, sliced, white wine or 1/3 cup vermouth, fresh lemon juice, chopped fresh parsley (and or basil), salt and pepper, to taste be sure to taste first, red pepper flakes , to taste, grated cheese , if desired (optional)

chicken breast halves, salt , to taste, pepper , to taste, garlic powder , to taste, olive oil, butter, butter, marsala (or you may use chicken broth) or 2 -3 tbsp white wine (or you may use chicken broth), sliced mushrooms, tomato, sliced, green onions, thinly sliced, mozzarella cheese, sliced

chicken breasts (8 oz. each), fresh crabmeat, fresh spinach, havarti cheese, prosciutto, white wine, soy sauce, garlic powder, olive oil, honey, salt, pepper

chicken legs (drumsticks and thighs attached; 4 lb. total), skinned and fat-trimmed, salt and pepper, olive oil, diced (1/4 to 1/2 in.) carrots (about 1 1/4 lb.), minced fresh thyme leaves or 1 1/2 tsp dried thyme, all-purpose flour, oven-sauteed onions and garlic, dry white wine, fat-skimmed chicken broth, port

whole chicken, cut up and skin removed (3 lbs), heads of garlic, separated into cloves and peeled, stalks celery , cut into 1 inch pieces, dry white wine, olive oil, lemon juice, chopped fresh parsley, chopped fresh basil or 1/2 tsp dried basil, salt, fresh ground pepper, crushed red pepper flakes, grated fresh lemon rind