206808 chicken vegetables butternut chips Recipes

  • Butternut Squash Risotto
    unsalted butter, minced fresh sage and
    9 More
    unsalted butter, minced fresh sage, vegetable stock or 6 cups chicken stock, pureed butternut squash, olive oil, caramelized onion, arborio rice, minced fresh rosemary, dry white wine, grated parmigiano-reggiano cheese, salt & freshly ground black pepper, to taste
    50 min, 11 ingredients
  • Butternut Squash Coconut Curry Soup
    peanut oil, onion, chopped, garlic, minced and
    9 More
    peanut oil, onion, chopped, garlic, minced, chicken or 3 1/2 cups vegetable stock, butternut squash, peeled seeded and chopped, jalapeno pepper, chopped, coconut milk, chopped lemon , grass, kaffir lime leaves, bottled fish sauce, sugar (start with 1 tbsp), lime , juice of
    45 min, 12 ingredients
  • Butternut Squash Soup
    unsalted butter, leeks, thinly sliced, onion, chopped and
    3 More
    unsalted butter, leeks, thinly sliced, onion, chopped, butternut or acorn squashes, peeled, seeded, and cut into 1/2-inch dice, ground nutmeg, chicken or vegetable stock (or broth)
    30 min, 6 ingredients
  • Butternut Squash Soup
    unpeeled butternut squash, halved and seeded and
    10 More
    unpeeled butternut squash, halved and seeded, unpeeled onions, garlic bulb, olive oil, minced fresh thyme or 2 tsp dried thyme, chicken or vegetable broth, heavy whipping cream, minced fresh parsley, salt, pepper, fresh thyme , optional
    25 min, 11 ingredients
  • Chicken and Butternut Squash
    bone-in chicken breasts, skinned or 2 lbs chicken breasts and
    6 More
    bone-in chicken breasts, skinned or 2 lbs chicken breasts, olive oil, salt, fresh ground pepper, cubed peeled butternut squash (1/2 inch) or 2 1/4 lbs butternut squash (1/2 inch), fines herbes or 1/4 tsp italian seasoning, dry white wine or 3 tbsp reduced-sodium chicken broth
    1 hour , 7 ingredients
  • Roast Chicken with Butternut Squash
    chicken breast, boneless skinless, pepper, onion, yellow and
    4 More
    chicken breast, boneless skinless, pepper, onion, yellow, butternut squash, chicken broth, broccoli, olive oil
    7 ingredients
  • Chicken With Butternut Squash
    boneless skinless chicken breast , cut into 1 inch pieces and
    8 More
    boneless skinless chicken breast , cut into 1 inch pieces, extra virgin olive oil, onion, chopped, garlic cloves, minced (i use a garlic press), butternut squash (weight before being peeled, seeded, and cut into 1/2-inch pieces 1 lb=appx 1.5 cups), dried thyme, rosemary, nonfat chicken broth (if your can or box is smaller you can add some water and bullion), grated parmesan cheese (optional)
    40 min, 9 ingredients
  • Roasted Chicken and Butternut Squash Soup
    butternut squash, peeled and cut into medium dice and
    10 More
    butternut squash, peeled and cut into medium dice, yellow onion, cut into medium dice, chicken thighs, bone-in, skin-on, olive oil, salt , to taste, ground black pepper , to taste, low-sodium chicken broth, ground cumin, ground coriander, freshly squeezed lemon juice, fresh cilantro, for garnish
    45 min, 11 ingredients
  • Savory Slow Cooker Chicken and Butternut Squash
    chicken breasts or 1 1/3 lbs, red wine vinegar and
    6 More
    chicken breasts or 1 1/3 lbs, red wine vinegar, salt , to taste, pepper , to taste, baby carrots, butternut squash, peeled, seeded and diced, italian spices, whole wheat dinner rolls or toast, with butter
    8 hour 10 min, 8 ingredients
  • Roast Vegetables
    butternut pumpkin, zucchini, red onion, capsicum, carrot and
    5 More
    butternut pumpkin, zucchini, red onion, capsicum, carrot, celeriac, parsnip, leek, chicken or vegetable stock, rosemary
    30 min, 10 ingredients
  • Roast Chicken With Butternut Squash
    chicken, quartered (3 to 3 1/2 lb), olive oil, salt and
    4 More
    chicken, quartered (3 to 3 1/2 lb), olive oil, salt, fresh ground black pepper, butternut squash, peeled and cut into 1-inch cubes (about 2 1/4 lb), dried sage, water
    45 min, 7 ingredients
  • Butternut Squash Risotto
    arborio rice, olive oil, butter, onion, chopped and
    4 More
    arborio rice, olive oil, butter, onion, chopped, chicken stock, butternut squash , roasted, salt, pepper
    8 ingredients
  • Butternut Squash Bisque - Pressure Cooker Butternut Squash Bisque - Pressure Cooker
    olive oil, onions, peeled and cut into large pieces and
    11 More
    olive oil, onions, peeled and cut into large pieces, chicken stock or 5 cups vegetable stock, butternut squash, peeled, seeded, and cut into 1-inch chunks (about 2 squash), granny smith apples, peeled and cut into 1-inch (25 mm), kale, pure maple syrup, ground cumin, ground ginger, nutmeg, fat-free half-and-half (thicker consistency) or 1 pint heavy cream (thicker consistency), salt, cheddar cheese, shredded or 1/8 cup gruyere cheese, grated
    30 min, 13 ingredients
  • Butternut Squash and Pine-Nut Risotto Butternut Squash and Pine-Nut Risotto
    cubed peeled butternut squash, olive oil, divided, salt and
    11 More
    cubed peeled butternut squash, olive oil, divided, salt, ground cumin, ground coriander, pine nuts, fat-free , less-sodium chicken or vegetable broth, water, sliced onion, arborio rice or other short-grained rice, grated fresh parmesan, freshly ground black pepper, salt (optional)
    14 ingredients
  • Butternut Squash Soup Butternut Squash Soup
    butter, butternut squash, peeled and cut into chunks and
    7 More
    butter, butternut squash, peeled and cut into chunks, chicken or vegetable broth, grated cheddar cheese, ground cayenne pepper, salt and freshly ground pepper to taste, several chives , cut into 1 inch pieces, sour cream, sugar (optional)
    40 min, 9 ingredients
  • Chicken Butternut Tagine (With Vegetarian Option!) Chicken Butternut Tagine (With Vegetarian Option!)
    olive oil, onions, chopped, cumin, paprika, turmeric, salt and
    9 More
    olive oil, onions, chopped, cumin, paprika, turmeric, salt, cinnamon, ginger, garlic cloves, minced, boneless skinless chicken breast , cut into bite-sized pieces, chicken broth, butternut squash, peeled and cubed, picholine olive, halved and pitted (3 oz), dried plums, pitted and chopped (prunes), flat leaf parsley
    30 min, 15 ingredients
  • Barley Risotto with Roasted Winter Vegetables (Food Network Kitchens) Barley Risotto with Roasted Winter Vegetables (Food Network Kitchens)
    chicken or vegetable broth, homemade or low-sodium canned and
    13 More
    chicken or vegetable broth, homemade or low-sodium canned, fresh thyme, carrot, sliced, celery root (about 1/2 lb), peeled and cut into 3/4-inch chunks, butternut squash, halved, peeled, seeded, and cut into 3/4-inch chunks, extra-virgin olive oil, kosher salt, plus additional for seasoning, pearl barley, onion, chopped, garlic , smashed, dry white wine, torn mustard greens (1 small bunch), freshly ground black pepper, freshly grated parmesan , optional
    1 hour 5 min, 14 ingredients
  • Roast Chicken with Butternut Squash Roast Chicken with Butternut Squash
    chicken (3 to 3 1/2 lb), quartered, olive oil, salt and
    4 More
    chicken (3 to 3 1/2 lb), quartered, olive oil, salt, fresh-ground black pepper, butternut squash (about 2 1/4 lb), peeled and cut into 1-inch cubes, dried sage, water
    7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top