206808 chicken vegetables butternut chips Recipes
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unsalted butter, minced fresh sage and9 Moreunsalted butter, minced fresh sage, vegetable stock or 6 cups chicken stock, pureed butternut squash, olive oil, caramelized onion, arborio rice, minced fresh rosemary, dry white wine, grated parmigiano-reggiano cheese, salt & freshly ground black pepper, to taste50 min, 11 ingredients
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peanut oil, onion, chopped, garlic, minced and9 Morepeanut oil, onion, chopped, garlic, minced, chicken or 3 1/2 cups vegetable stock, butternut squash, peeled seeded and chopped, jalapeno pepper, chopped, coconut milk, chopped lemon , grass, kaffir lime leaves, bottled fish sauce, sugar (start with 1 tbsp), lime , juice of45 min, 12 ingredients
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unpeeled butternut squash, halved and seeded and10 Moreunpeeled butternut squash, halved and seeded, unpeeled onions, garlic bulb, olive oil, minced fresh thyme or 2 tsp dried thyme, chicken or vegetable broth, heavy whipping cream, minced fresh parsley, salt, pepper, fresh thyme , optional25 min, 11 ingredients
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bone-in chicken breasts, skinned or 2 lbs chicken breasts and6 Morebone-in chicken breasts, skinned or 2 lbs chicken breasts, olive oil, salt, fresh ground pepper, cubed peeled butternut squash (1/2 inch) or 2 1/4 lbs butternut squash (1/2 inch), fines herbes or 1/4 tsp italian seasoning, dry white wine or 3 tbsp reduced-sodium chicken broth1 hour , 7 ingredients
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boneless skinless chicken breast , cut into 1 inch pieces and8 Moreboneless skinless chicken breast , cut into 1 inch pieces, extra virgin olive oil, onion, chopped, garlic cloves, minced (i use a garlic press), butternut squash (weight before being peeled, seeded, and cut into 1/2-inch pieces 1 lb=appx 1.5 cups), dried thyme, rosemary, nonfat chicken broth (if your can or box is smaller you can add some water and bullion), grated parmesan cheese (optional)40 min, 9 ingredients
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butternut squash, peeled and cut into medium dice and10 Morebutternut squash, peeled and cut into medium dice, yellow onion, cut into medium dice, chicken thighs, bone-in, skin-on, olive oil, salt , to taste, ground black pepper , to taste, low-sodium chicken broth, ground cumin, ground coriander, freshly squeezed lemon juice, fresh cilantro, for garnish45 min, 11 ingredients
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Butternut Squash Bisque - Pressure Cooker
olive oil, onions, peeled and cut into large pieces and11 Moreolive oil, onions, peeled and cut into large pieces, chicken stock or 5 cups vegetable stock, butternut squash, peeled, seeded, and cut into 1-inch chunks (about 2 squash), granny smith apples, peeled and cut into 1-inch (25 mm), kale, pure maple syrup, ground cumin, ground ginger, nutmeg, fat-free half-and-half (thicker consistency) or 1 pint heavy cream (thicker consistency), salt, cheddar cheese, shredded or 1/8 cup gruyere cheese, grated30 min, 13 ingredients -
Butternut Squash and Pine-Nut Risotto
cubed peeled butternut squash, olive oil, divided, salt and11 Morecubed peeled butternut squash, olive oil, divided, salt, ground cumin, ground coriander, pine nuts, fat-free , less-sodium chicken or vegetable broth, water, sliced onion, arborio rice or other short-grained rice, grated fresh parmesan, freshly ground black pepper, salt (optional)14 ingredients -
Butternut Squash Soup
butter, butternut squash, peeled and cut into chunks and7 Morebutter, butternut squash, peeled and cut into chunks, chicken or vegetable broth, grated cheddar cheese, ground cayenne pepper, salt and freshly ground pepper to taste, several chives , cut into 1 inch pieces, sour cream, sugar (optional)40 min, 9 ingredients -
Chicken Butternut Tagine (With Vegetarian Option!)
olive oil, onions, chopped, cumin, paprika, turmeric, salt and9 Moreolive oil, onions, chopped, cumin, paprika, turmeric, salt, cinnamon, ginger, garlic cloves, minced, boneless skinless chicken breast , cut into bite-sized pieces, chicken broth, butternut squash, peeled and cubed, picholine olive, halved and pitted (3 oz), dried plums, pitted and chopped (prunes), flat leaf parsley30 min, 15 ingredients -
Barley Risotto with Roasted Winter Vegetables (Food Network Kitchens)
chicken or vegetable broth, homemade or low-sodium canned and13 Morechicken or vegetable broth, homemade or low-sodium canned, fresh thyme, carrot, sliced, celery root (about 1/2 lb), peeled and cut into 3/4-inch chunks, butternut squash, halved, peeled, seeded, and cut into 3/4-inch chunks, extra-virgin olive oil, kosher salt, plus additional for seasoning, pearl barley, onion, chopped, garlic , smashed, dry white wine, torn mustard greens (1 small bunch), freshly ground black pepper, freshly grated parmesan , optional1 hour 5 min, 14 ingredients -
Roast Chicken with Butternut Squash
chicken (3 to 3 1/2 lb), quartered, olive oil, salt and4 Morechicken (3 to 3 1/2 lb), quartered, olive oil, salt, fresh-ground black pepper, butternut squash (about 2 1/4 lb), peeled and cut into 1-inch cubes, dried sage, water7 ingredients
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