599 chicken sweet hot sauce Recipes

cold water, salt to taste, yellow cornmeal, butter, diced, extra-sharp cheddar, shredded, ancho chili powder, hot sauce, olive oil, sweet onion, halved and thinly sliced, salt and pepper, sugar, barbecue sauce, meat from 1 rotisserie chicken, shredded, ripe avocados, juice and zest of 1 lime, garlic, minced, kosher salt, olive oil, water, vegetable oil, ancho chili powder

chicken stock, uncooked chicken, thinly sliced, extra firm tofu (i like to add the entire lb), mushrooms, thinly sliced, tomato, diced, carrots , matchsticks, sugar, soy sauce, thai sweet chili sauce (to taste), red wine vinegar, sesame oil, cornstarch, cold water, green onions, coriander (optional)

chicken wings, flour, cayenne pepper, salt, garlic powder, lemon pepper, paprika, teriyaki sauce, red hot sauce (more or less , depending on how hot you like it), butter

chicken wings , seperated,and rinsed, peanut oil, hot sauce (frank durkee s is preferred), brown sugar, salt, pepper, garlic powder

chicken , spine removed and butterflied, kosher salt, fresh ground black pepper, olive oil, butter, grated onions, garlic cloves, grated, light brown sugar, stone ground mustard, hot sauce, apple cider vinegar

skinless chicken thighs, cooked, diced, celery ribs, chopped, onions, minced fine, apple, peeled, diced, raisins, curry powder, mango chutney (sweet ), hot sauce, salt, mayonnaise

chicken broth, soy sauce, cider vinegar or 2 tbsp balsamic vinegar or 2 tbsp rice wine vinegar, brown sugar, hot red pepper flakes

chicken wings , separated at joints, tips discarded, louisiana-style hot sauce, butter, honey, garlic salt, ground black pepper, cayenne pepper , or to taste

chicken wings (12 to 14), vegetable oil, unsalted butter, hot sauce, apple cider vinegar or 1 1/2 tbsp red wine vinegar, brown sugar, honey, cayenne pepper

chicken wings (separated at joints and discard the tips), black pepper, louisiana hot sauce, butter, brown sugar, honey, garlic salt, cayenne pepper (or adjust to taste)

chicken wings, your favorite hot sauce, real butter, honey, cayenne pepper (more if you can handle it), season salt, fresh cracked black pepper

chicken drummettes or 2 1/2 lbs chicken pieces, potatoes, cut into medium chunks, carrots , cut into 2 inch pieces or 10 -12 baby, onion, cut into 8 pieces, green bell peppers, diced or 1 red bell pepper, garlic cloves, chopped, water, soy sauce, white sugar (or to taste), fresh ginger (optional), hot pepper paste or 3 tbsp korean red pepper paste or 3 tbsp sweet chili sauce or 3 tbsp hot sauce

chicken wings, washed,patted dry ,and disjointed,tips discarded or saved for stock, minced garlic, butter, melted, extra virgin olive oil, dijon mustard, fresh lemon juice, worcestershire sauce, balsamic vinegar (optional), hot sauce, more to taste (preferably sriracha oriental hot sauce or cholula mexican hot sauce), chili powder, more to taste, sweet paprika, kosher salt, fresh ground black pepper, red onion, finely diced, scallions, thinly sliced diagonally

chicken breasts, i prefer skinless boneless for the reduction in fat, canola oil (if you can get it in your area, canola balance is the best. it is actually good for you.), garlic, minced, chicken tonight cooking sauce for chicken sweet and sour sauce, apricot preserves , the all fruit type is best,less sugar, dijon mustard, dried apricot, chopped, dried red pepper , less if you are wimpy about chili, hot cooked brown rice

chicken wing pieces, soya sauce, worsteshire sauce, vegetable oil, powdered ginger, powdered garlic, cayenne pepper (more or less to taste), hot sauce to taste, white sugar, water

chicken wings, honey, half of 1 onion, hot sauce, half a stick of butter, garlic powder, whiskey/rum, cheyenne pepper, cumin

chicken wing drumettes, louisiana-style hot sauce, butter, honey, garlic salt, ground black pepper, cayenne pepper to taste

chicken, cut bite size (i prefer dark meat), onion, thickly diced, sweet red pepper, thickly diced, pineapple chunk , with juice,about 3/4 cup (you can use 1 of those fruit cups), liquid honey, butter, melted, dijon mustard, curry powder (i use 4 hot ), soy sauce or 1 tbsp worcestershire sauce, fresh grated ginger, cayenne pepper (or a dash of favorite hot sauce or you can substitute with 1 jalapeno pepper, chunked and added wi), canadian rye whisky (optional), salt and pepper, cilantro or 1/4 cup parsley (to garnish)