347 chicken stuffed garlic bread Recipes

  • Wild Rice Stuffing
    wild rice , cooked as per instructions and
    13 More
    wild rice , cooked as per instructions, butter, plus extra for coating chicken, onion, diced, garlic cloves, minced, carrots, diced, marjoram leaves, plus extra for coating chicken, fresh sage , torn in pieces, plus extra for coating chicken, dry red wine, rye bread cubes, dried, portabella mushroom, diced, salt and pepper, egg, caraway seed, chicken broth
    50 min, 14 ingredients
  • Healthy Stuffing
    light bread, chopped onion, chopped celery and
    9 More
    light bread, chopped onion, chopped celery, chopped mushroom, fat-free chicken broth , chicken, room temperature, egg beaters egg substitute , original, light butter, garlic cloves, finely chopped, salt, pepper, rosemary, thyme
    35 min, 12 ingredients
  • Apple Sage Stuffing
    butter, onions, chopped and
    11 More
    butter, onions, chopped, granny smith apples, peeled, cored, and diced small, stalks celery, chopped small, chopped fresh garlic, whole dried sage, poultry seasoning, nutmeg, harvest grain bread, chopped to a medium dice, turkey broth or 1 liter chicken stock, chopped fresh thyme, whole fresh sage, salt and pepper
    55 min, 13 ingredients
  • Rustic Herb Stuffing
    french bread , country-style with crust, cut into 1-inch ... and
    18 More
    french bread , country-style with crust, cut into 1-inch cubes (about 11 cups), butter, green onions, thinly sliced, chopped celery, chopped fresh italian parsley, chopped fresh oregano, chopped fresh sage, chopped fresh thyme, garlic clove, minced, coarse kosher salt, freshly ground black pepper, swiss chard, stems cut from leaves and discarded, leaves coarsely chopped (about 12 cups), eggs, low-salt chicken broth (or more ), parmesan cheese, coarsely-grated (optional), turkey , brined, prepared stuffing (as per the above recipe , prepare as written, but use 1/4 tsp coarse salt and 1/2 cup chicken br), chicken broth (for moistening stuffing in dish), olive oil
    1 hour 45 min, 19 ingredients
  • Herbed Bread Stuffing
    butter or 6 tbsp margarine, chopped onions, chopped celery and
    9 More
    butter or 6 tbsp margarine, chopped onions, chopped celery, carrot, peeled, and shredded , about 1/2 cup, garlic clove, minced, dry white wine, french bread, cut into 3/4-inch cubes (approx. 1 1/2 loaves ), mccormick fresh herb blend poultry seasoning, chicken broth, season all, mccormick ground black pepper, egg, beaten
    1 hour , 12 ingredients
  • Wild Mushroom Stuffing
    unsalted butter and
    13 More
    unsalted butter, mixed fresh mushrooms , tough stems removed, mushrooms cut into 1-inch pieces, shallots, finely chopped, garlic cloves, minced, celery ribs, finely chopped, onion, chopped, minced fresh thyme, dry white wine, chicken stock or 5 cups low sodium chicken broth, salt & freshly ground black pepper, peasant bread, cut into 1/2-inch dice and toasted until dry, heavy cream, chopped fresh flat-leaf parsley, eggs, beaten
    1 hour 10 min, 14 ingredients
  • Wild Mushroom Stuffing
    unsalted butter and
    13 More
    unsalted butter, mixed fresh mushrooms , tough stems removed, mushrooms cut into 1-inch pieces, shallots, finely chopped, garlic cloves, minced, celery ribs, finely chopped, medum onion, chopped, fresh thyme, minced, dry white wine, chicken stock or 5 cups low sodium chicken broth, salt & freshly ground black pepper, peasant bread, 1/2-inch dice , and toasted until dry (1 loaf), heavy cream, fresh flat-leaf parsley, finely chopped, eggs, beaten
    1 min, 14 ingredients
  • Country Style Stuffing
    rye bread, 1/2 cubes, whole wheat bread, 1/2 cubes and
    13 More
    rye bread, 1/2 cubes, whole wheat bread, 1/2 cubes, breakfast sausage, mushrooms, chopped (baby bellas hold up wonderfully), onion, chopped, rips of celery, chopped, butter, granny smith apples, cored, seeded, diced (peeling optional), garlic, minced, fresh thyme, minced, fresh sage, minced, chicken broth, salt (or to taste), black pepper (or to taste), eggs, beaten
    1 hour 30 min, 15 ingredients
  • Corn Bread Pork Casserole
    boneless pork loin chops (4 oz each) and
    8 More
    boneless pork loin chops (4 oz each), sliced fresh mushrooms, king arthur unbleached all-purpose flour, reduced-sodium chicken broth, reduced-fat sour cream, shredded parmesan cheese, garlic cloves, minced, pepper to taste, crushed corn bread stuffing
    50 min, 9 ingredients
  • Shrimp-Stuffed Pacific Sole with a Quick Pan Sauce (Emeril Lagasse) Shrimp-Stuffed Pacific Sole with a Quick Pan Sauce (Emeril Lagasse)
    unsalted butter, olive oil, minced yellow onion and
    21 More
    unsalted butter, olive oil, minced yellow onion, minced celery, minced green bell pepper, shrimp, peeled, deveined, and coarsely chopped , shells reserved, minced garlic, essence, salt, plus more for seasoning, a pinch cayenne pepper, chopped fresh parsley leaves, plus more for fish, sliced green onions, plus more for fish, dry bread crumbs, whole pacific sole (1 1/2 to 2 lb each), heads removed and deboned for stuffing whole, freshly ground black pepper, lemon slices, minced shallots, dry white wine, water or canned , low-sodium chicken broth, heavy cream, worcestershire sauce, bay leaf, red hot sauce (recommended : crystal hot sauce), lemon wedges, for serving
    55 min, 24 ingredients
  • Linguica-Stuffed Turkey Breast with Buttered Egg Noodles (Emeril Lagasse) Linguica-Stuffed Turkey Breast with Buttered Egg Noodles (Emeril Lagasse)
    olive oil , plus 2 tbsp, chopped onions, minced garlic and
    39 More
    olive oil , plus 2 tbsp, chopped onions, minced garlic, chopped green onions, essence , plus more for dusting turkey, recipe follows, chicken broth , or canned chicken stock, melted unsalted butter, fresh bread crumbs, chopped parsley, chopped fresh sage, salt, freshly ground black pepper, cayenne pepper, boneless, skinless turkey breast (a 6-pound breast may be halved), linguica sausage , recipe follows, buttered egg noodles , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, pork butt , cut into 1/2-inch pieces, minced garlic, salt, paprika, freshly ground white pepper, dried oregano or marjoram, sugar, freshly ground black pepper, crushed red pepper, red wine or apple cider vinegar, vegetable oil, egg noodles, unsalted butter, minced fresh sage, minced fresh parsley, minced fresh chives, salt, freshly grated parmesan
    3 hour 10 min, 42 ingredients
  • Blue Cheese Butter Spread, and Blue Cheese Butter-Stuffed Chicken Breasts with Butter-Infused Pan Sauce (Emeril Lagasse) Blue Cheese Butter Spread, and Blue Cheese Butter-Stuffed Chicken Breasts with Butter-Infused Pan Sauce (Emeril Lagasse)
    skinless, boneless chicken breast halves, about 6 oz each and
    23 More
    skinless, boneless chicken breast halves, about 6 oz each, blue cheese butter spread , plus 2 tbsp, recipe follows, salt, ground black pepper, all-purpose flour, clarified butter , or vegetable oil, french bread, cut into thin rounds, accompaniment, minced shallots, minced garlic, tawny port, chicken stock, lemon juice, cold unsalted butter , cut into pieces, chopped fresh parsley, fresh watercress, rinsed, patted dry and tough stems removed, blue cheese, softened (about 1 cup), unsalted butter, softened, chopped lightly toasted pecans, minced shallots, minced garlic, fresh lemon juice, worcestershire sauce, salt, ground black pepper
    1 hour 10 min, 24 ingredients
  • Savory Chicken and Stuffing Casserole Savory Chicken and Stuffing Casserole
    soft french bread , cut into cubes, pork sausage with sage and
    11 More
    soft french bread , cut into cubes, pork sausage with sage, diced celery, onion, diced, minced garlic, cream of chicken soup, rotisserie chicken , boned and shredded, sleeve buttery round crackers (such as ritz), crushed, eggs, beaten, chicken broth , or as needed, crushed buttery round crackers (such as ritz), or as needed, melted butter , or as needed
    1 hour 20 min, 13 ingredients
  • Traditional Herb Stuffing or Dressing Traditional Herb Stuffing or Dressing
    unsalted butter, melted or, unsalted margarine, melted and
    16 More
    unsalted butter, melted or, unsalted margarine, melted, chopped button mushroom, onions, chopped, stalks celery, chopped, garlic cloves, minced, eggs, chopped walnuts or 1/2 cup almonds or 1/2 cup pecans, salt, fresh coarse ground black pepper, thyme, rosemary, sage, savory, chopped parsley, poultry seasoning, stale bread, broken into 1-inch pieces (use any kind of bread, whole wheat would be fine, as well), chicken stock (vegetarian & kosher cooking**) or 5 cups low sodium chicken broth (vegetarian & kosher cooking**) or 5 cups vegetable broth (vegetarian & kosher cooking**)
    1 hour 15 min, 18 ingredients
  • Spinach Stuffed Braciole in a Sunday Sauce with Pappardelle (Rachael Ray) Spinach Stuffed Braciole in a Sunday Sauce with Pappardelle (Rachael Ray)
    chopped frozen organic spinach and
    37 More
    chopped frozen organic spinach, salt and freshly ground black pepper, freshly grated nutmeg, hard-boiled eggs, peeled and finely chopped, dried currants or chopped raisins, toasted pine nuts, garlic, finely chopped, freshly shredded parmigiano-reggiano cheese, cut top round veal or beef pounded very thin, special equipment : kitchen twine, extra-virgin olive oil, carrot, finely chopped, onion, finely chopped, garlic, thinly sliced, fresh bay leaf, a few sprigs fresh rosemary, leaves removed and finely chopped, a few sprigs fresh sage, thinly sliced, tomato paste, dry white wine, chicken stock-in-a -box, san marzano tomatoes, hot or sweet italian sausage or combination of both, pappardelle pasta or 12 oz egg tagliatelle, butter, a generous handful fresh sweet basil leaves , torn or shredded, a small handful fresh flat-leaf parsley, finely chopped, ciabatta bread, extra-virgin olive oil, portabella mushroom caps, onion, halved and sliced, cubanelle peppers, seeded and sliced, red chile pepper, thinly sliced, garlic, sliced, chicken stock or water, salt and freshly ground black pepper, italian hot or sweet or combination of both sausages in red sauce from make-ahead meal earlier in week (browned sausages simmered in tomato sauce with stock), sharp provolone cheese, shredded, a small handful fresh flat-leaf parsley for garnish
    3 hour 30 min, 38 ingredients
  • Best-ever Bread Stuffing Best-ever Bread Stuffing
    firm white bread cut into 3/4 cubes, butter and
    13 More
    firm white bread cut into 3/4 cubes, butter, ribs celery chopped, carrots chopped, onion chopped, green pepper chopped, garlic minced, white wine, dried sage, dried thyme, dried marjoram, salt, pepper, chicken broth, chopped parsley
    15 ingredients
  • Cajun Corn Bread Stuffing Cajun Corn Bread Stuffing
    buttermilk corn bread, butter and
    13 More
    buttermilk corn bread, butter, andouille or other spicy fully cooked smoked sausage (such as hot links), diced, chopped red bell pepper, chopped green onions (about 2 bunches), chopped shallots (about 8), chopped celery, chopped garlic, chopped fresh thyme or 2 tsp dried, dried rubbed sage, ground allspice, cayenne pepper, minced bay leaves (about 8 small), eggs, beaten to blend, canned low-salt chicken broth
    15 ingredients
  • No Guilt Holiday Stuffing No Guilt Holiday Stuffing
    own light honey-wheat bread (or any light bread) and
    10 More
    own light honey-wheat bread (or any light bread), onion, diced, celery, diced, mushrooms, fat free chicken broth, egg substitute, light butter, minced garlic, salt, pepper, thyme
    1 hour , 11 ingredients




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