948 chicken stew carrots onion Recipes

flour, salt, white pepper, broiler (3 lbs.) or 1 -fryer chicken, cut up and skin removed (3 lbs.), vegetable oil, chicken broth, carrots , cut into 1 inch pieces, celery ribs, cut into 1/2 inch pieces, sweet onion, thinly sliced, dried rosemary, crushed, frozen peas, flour, baking powder, salt, dried rosemary, crushed, egg, beaten, milk

chicken breast, water, whole onion peeled, basil few sprinkles, evaporated milk, diced potatoes cooked, sliced baby carrots cooked (use as many as you want), chicken boulion cubes, biscuits

olive or vegetable oil, butter, shop garlic, fresh slice mushroom, pork loin roast cut into 1 inch pieces, chicken broth, whole onion 1 lb. gag, carrots , cut into lenghwise in half, onion , studded with whole cloves, salt, pepper, whipping cream

cooked chicken , cut into bite-sized chunks, sweet potatoes , cut into bite-sized chunks (2 small ), onions, acorn squash, seeded, peeled , and cut into bite-sized chunks, mushrooms, cut to uniform size if necessary, no salt added stewed tomatoes (2-14.5 oz cans), carrots, peeled and cut into bite-sized chunks, garlic, minced, chicken broth, dried thyme, dried red pepper, black pepper, garlic powder, curry powder

boneless skinless chicken breasts, chicken broth, onion, chopped, celery rib, sliced, salt, dried thyme, pepper, king arthur unbleached all-purpose flour, water, king arthur unbleached all-purpose flour, baking powder, salt, shortening, milk, grated carrot, minced fresh parsley

whole chicken breasts, bone in skin on or 6 chicken breast halves, olive oil, kosher salt, fresh ground black pepper , to taste, chicken stock (preferably homemade ), chicken bouillon cubes, unsalted butter, chopped yellow onions, flour, heavy cream, diced carrots, blanched for 2 minutes, frozen peas, frozen small whole onions, minced fresh parsley, flour, baking powder, kosher salt, sugar, cold unsalted butter, diced, half-and-half, chopped fresh parsley, egg, mixed with, water , for egg wash

chicken, cut up (or use drumsticks, thighs or breast to your preference), carrots, sliced, stalks celery , chunked, potatoes , chunked, onion, chopped, frozen peas, salt and pepper, bay leaf, garlic cloves, diced, chicken broth (or water and chicken bouillon), chicken gravy mix, dried basil

skinless chicken breasts, baby carrots, chopped (pre-peeled ), stalk celery, chopped, onion, chopped, bay leaf, crushed tomatoes or 28 oz diced tomatoes, garlic cloves, minced, extra virgin olive oil, pasta (cooked 1 min. prior to al dente) or 8 oz red kidney beans (1 can), olive oil (depending), chicken broth (to desired consistency) or 2 (14 oz) cans (to desired consistency), salt & pepper

olive oil, boneless, skinless chicken breasts, cubed, onion chopped, stalk celery with leaves, chopped, carrot chopped, potatoes cubed, thyme, basil, oregano, soy sauce, hot sauce to taste (i used habanero, it s got a nice flavor and good kick), water, beer (i used asahi, a japanese - really good!), salt and pepper to taste

whole chicken, cut up, onion, chopped, fresh cilantro, chopped, white radish (optional), carrot, peeled and chopped, green peas, ears corn , cut in fourths, yukon gold potatoes, peeled and cut in large dice, russet potatoes, peeled and cut in large dice, cream, salt

stewing chicken, cut into serving pieces, onion , studded with 2, stalks celery & leaves, salt, bay leaf, carrot, water, butter, flour, mushroom, sliced, egg yolk, slightly beaten, dry sherry, light cream, spaghetti noodles, grated parmesan cheese, butter, toasted almond (optional), tabasco sauce (optional)

vegetable oil, boneless chicken , cut into cubes, salt, carrot, peeled and sliced, stalk celery, thinly sliced, red bell pepper, diced, onion, chopped, flour, milk, whole kernel corn, frozen peas, buttermilk baking mix, dried thyme, black pepper, milk

whole (6 split) chicken breasts, bone in, skin on, olive oil, kosher salt and freshly ground black pepper, chicken stock, preferably homemade, chicken bouillon cubes, unsalted butter, chopped yellow onions (2 onions), flour, heavy cream, diced carrots (4 carrots), blanched for 2 minutes, frozen peas (2 cups), frozen small whole onions, minced fresh parsley, flour, baking powder, kosher salt, sugar, cold unsalted butter, diced, half-and-half, chopped fresh parsley, egg mixed with 1 tbsp water, for egg wash

bacon, chopped, oil (use only if needed to brown the chicken pieces), chicken pieces (can use more or less chicken), seasoning salt, black pepper, flour (more if needed), onion , chopped coarsley, crushed red pepper flakes (optional, or to taste), minced fresh garlic, stewed tomatoes, chicken broth, dry red wine, carrots, chopped small, dried basil, dried oregano (or 1/2 cup fresh chopped basil), white kidney beans (also called cannellini beans), salt and pepper

ready-to-cook stewing chicken, cut up , or 2 large broiler-fryer chickens, cut up, parsley, celery branches with leaves, carrot , pared and sliced, onion, cut up, salt, pepper

stewing chicken or equal amount in chick parts, water, onion chopped, garlic, branch celery chopped, zucchini, pearl barley, carrots chopped, potatoes cut in small pieces

chicken breast, cut up in bite size pieces, carrots, grated, potatoes, cut up in bite size pieces if you like ((or more ), garlic cloves (i usually add more, we love ), fresh parsley, chopped, chicken stock or 1 cup water, ketchup, whipping cream or 1/2 cup half-and-half, salt, pepper, meat tenderizer (optional), olive oil (to saute chicken and veggies) or butter (to saute chicken and veggies)

olive oil, chicken thighs (about 1 lb), skinned, chicken breast halves (1 lb), skinned, cubed red potato (about 1 1/4 lb), thick) slices carrot (about 1 lb), onion, garlic powder, onion powder, black pepper, salt, fat-free , less-sodium chicken broth, all-purpose flour, water, frozen green peas