1073 chicken soup pot chicken Recipes

boneless skinless chicken breasts, condensed cream of mushroom soup, cream of celery soup, cream of chicken soup, grain and wild rice blend (i use uncle ben s), sliced mushrooms

cooked chicken (precooked, shredded or chopped), chopped onion, healthy request cream of mushroom soup, healthy request cream of chicken soup, green chilies, garlic salt, pepper, seasoning salt, rice (i use brown )

boneless skinless chicken breasts, cream of chicken soup (or healthy substitute for ), mayonnaise, lemon juice, curry powder, stalks celery, onion

cooked chicken (chopped ) or 3 cups turkey (chopped), green pepper, chopped, minced dried onion, celery, chopped, pimiento, cream of chicken soup or 2 (10 1/2 oz) cans cream of mushroom soup, sliced mushrooms, drained, frozen peas, uncooked rice

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, cream of mushroom soup, chicken broth, milk, herb stuffing mix, butter, melted, salt, pepper

chicken breasts, cut into small pieces, margarine, cream soup (i prefer cream of chicken), frozen vegetables, salt and pepper, milk, basil, garlic powder, flour

boneless chicken breasts, cream of chicken soup, cream of celery soup, cream of mushroom soup, diced celery (optional), minute rice

cheddar cheese soup, cream of chicken soup, cream of mushroom soup, sour cream, chicken breast, pasta, any shape, frozen broccoli, ritz crackers, crushed, shredded sharp cheddar cheese

frozen boneless skinless chicken breasts (40oz), kc masterpiece garlic herb marinade (1 bottle), light garlic and herb laughing cow cheese (or any flavor would work i guess), campbell cream of chicken soup (2 cans), campbell cheddar cheese soup (or you can do 1 can of chicken and 2 cans of cheddar, its up to you), baby carrots, fresh mild salsa (the kind that must be refridgerated)

boneless skinless chicken breast, butter, condensed cream of chicken soup, cream of celery soup, chicken broth, whole onion finely diced, celery diced, carrots diced, cube chicken boullion, refrigerator biscuits torn in pieces

boneless chicken breasts, swiss cheese, cream of mushroom soup, cream of chicken soup, white wine (i like white port wine), milk, seasoned stuffing mix (stove top herb or chicken), butter (1 stick), salt, pepper

boneless chicken breasts (i thawed chicken breasts in the fridge), chicken stock (1 box), tomato sauce (some recipes call for a can of tomatoes, but i don tsp like the chunks), diced green chilies, cream of chicken soup (1/2 can, i had it leftover in the fridge), taco seasoning (1 palm full rachel ray style), dried onion flakes (1 palm full rachel ray style), garlic powder (a few shakes), pinto beans in chili sauce (juice & beans), corn, drained

cream of celery soup, cream of chicken soup, milk, rice, uncooked, chopped cooked chicken, salt and pepper, chicken broth or 1 cup water

frozen, boneless, skinless chicken breasts, butter, condensed cream of chicken soup, condensed cream of celery soup, chicken broth, white wine, diced onion, poultry seasoning , parsley and salt and pepper, refrigerated biscuit dough torn into pieces

boneless skinless chicken breasts, cooked & diced, cream of chicken soup, condensed golden mushroom soup, mushrooms, drained, basil, shredded cheddar cheese, cream cheese, cubed, egg noodles, chicken broth, grated parmesan cheese, melted butter, chopped onion, salt & pepper, to your liking, cubed velveeta cheese

onion, chopped, stalks celery, thinly chopped, butter, cream of celery soup, cream of chicken soup, chicken stock (or 2 chicken bullion cubes in 2 cup. warm water), ground sage, thyme, cooked chicken, cubed (your choice of white or dark), cooked rice (your choice of wild, brown, or white-i also add a tbsp of granulated garlic to the water i cook the ), mixed frozen vegetables (ie. peas, corn, carrots, green beans etc), shredded cheddar monterey jack cheese, bisquick, milk, ground sage, thyme, salt and fresh ground pepper

boneless chicken breasts, cream of chicken soup, cheddar cheese soup, chicken broth, salt, cajun seasoning (i used emeril s brand ), garlic salt (lawrys), sour cream, broccoli florets, lightly steamed , just fork tender (i cook it in boiling water for 3-4 minutes), shredded cheddar cheese

boneless skinless chicken breast halves, swiss cheese, condensed cream of chicken soup, condensed cream of mushroom soup, chicken broth, milk, stove top stuffing mix, dry, melted butter, salt and pepper