198 chicken sausage with rice and peas Recipes

italian sausage, cut into chunks, boneless skinless chicken breasts, cut in chunks, onion, chopped, bell pepper, diced, garlic cloves, minced, diced tomatoes, chicken broth, frozen green pea, turmeric, crushed red pepper flakes, minute rice, frozen cooked peeled and cleaned medium shrimp, thawed, lemon , juice of

boneless skinless chicken breasts, chorizo sausage, sliced, shrimp, shelled & deveined, mussels, olive oil, chicken broth, white wine, saffron, onion, chopped, garlic cloves, chopped, salt , pepper, paprika, peas, pimientos, arborio rice

white onion, medium dice, red bell pepper, medium dice, grain rice, sausage links , cut across into bite size rounds (chorizo or spicy louisiana style), chicken tenders , cut across into bite size pieces, shrimp, cleaned, uncooked (fresh or thawed ), green onions, white and tender green parts, sliced across, frozen peas , steamed in micro for three minutes then drained, chicken stock, bay leaf, saffron, garlic cloves, chopped, red pepper flakes (or to taste), paprika, olive oil, salt and pepper (or to taste), lemon, cut into wedges

extra virgin olive oil, garlic cloves, crushed, crushed red pepper flakes, enriched white rice, saffron thread, bay leaf, chicken broth (or stock), fresh spring thyme, chicken tenders, cut into thirds, salt, fresh ground pepper, red bell pepper, seeded and chopped, onion, chopped, chorizo sausage, casing removed and sliced on an angle, shrimp, peeled and deveined (about 24 shrimp), green lipped mussels, cleaned, frozen peas, lemons , zested, flat leaf parsley, chopped, scallions, chopped, lemon wedge, crusty bread

olive oil, shrimp, peeled and deveined, salt, divided, ground black pepper, divided, chorizo sausage, thinly sliced (about 2 oz), boneless skinless chicken thighs, quartered, onion, chopped, garlic cloves, minced, tomato, chopped, capers, drained, saffron thread, crushed, rice (arborio or other short grain type), white wine, fat-free low-sodium chicken broth, frozen green pea, water, mussels (about 3/4 lb), roasted red peppers, chopped (bottle), cilantro, chopped

link pork sausage, chicken breasts, cut into serving size pieces, flour, salt, pepper, onion, chopped, celery, chopped, rice, chicken broth, water, tomatoes, diced, peas (frozen )

olive oil, onions, finely chopped, red bell pepper, seeded and cut into 1/2-inch dice, spanish chorizo, thinly sliced and cut into 1/2-inch dice, garlic cloves, minced, tomato paste, smoked paprika, salt, fresh ground black pepper, grain rice (preferably bomba or arborio), clam juice, fish stock or 6 cups chicken broth, saffron thread, mussels , well scrubbed (or littleneck clam or a combination), jumbo shrimp, peeled and deveined, cooked chicken, sliced 1/2-inch thick (or turkey sausage), frozen baby peas, chopped fresh parsley, for garnish

olive oil, smoked sausage, quartered and diced into 1/2 inch pieces, boneless skinless chicken breasts, onion, diced small, bell peppers, any color steamed and seeded, diced small, jalapeno, steamed and seeded, minced, paprika, cumin, cayenne, garlic cloves, minced, diced tomatoes, drained and diced, white rice, rinsed and allowed to drain dry, chicken broth, bay leaf, dried parsley, frozen peas, salt and pepper

johnsonville mild ground italian sausage, boneless skinless chicken breasts, cubed, olive oil, garlic clove, minced, uncooked long grain rice, chopped onion, chicken broth, stewed tomatoes, undrained, paprika, ground cayenne pepper, salt, strands saffron, crushed or 1/8 tsp ground saffron, uncooked medium shrimp, peeled and deveined, sweet red pepper strips, green pepper strips, frozen peas

yellow rice (goya), olive oil, shallot, chopped, garlic clove, minced, shrimp, shelled and deveined, chorizo sausage, sliced, chicken broth, chicken broth, fresh parsley, chopped, frozen peas

spice mix for chicken, recipe follows, frying chicken, cut into 10 pieces, extra-virgin olive oil, spanish chorizo sausages, thickly sliced, kosher salt and freshly ground pepper, spanish onion, diced, garlic cloves, crushed, flat-leaf parsley leaves, chopped , reserve some for garnish, whole tomatoes, drained and hand-crushed, short grain spanish rice, water, warm, generous pinch saffron threads, dozen littleneck clams , scrubbed, jumbo shrimp, peeled and de-veined, lobster tails, sweet peas, frozen and thawed, lemon wedges, for serving, paella pan or wide shallow skillet, sweet paprika, dried oregano, kosher salt and freshly ground pepper

olive oil, bacon, chopped, boneless chicken thighs, chopped onions, red pepper, sliced, chopped parsley for garnish, garlic cloves, minced, chorizo sausage, crumbled, mahatma saffron yellow rice, crushed saffron threads, bottled clam juice, low salt chicken broth, uncooked shrimp, peeled and de-veined, dozen mussels , scrubbed and de-bearded, dozen clams , scrubbed (optional), frozen green peas

olive oil, mussels, clams, boneless pork, diced, minced garlic, onions, chopped fine, tomato, skinned, seeded and chopped, red bell pepper, seeded and cut into thin strips, green bell pepper, seeded and cut into thin strips, yellow bell pepper, seeded and cut into thin strips, skinless, boneless chicken breasts, cut into chunks, salt and pepper to taste, paprika, dried rosemary, dried thyme, ground cumin, lobster claws, rice, chicken broth, saffron, chorizo sausages, cooked and cut into chunks, uncooked shrimp, peeled and deveined, peas, capers, lemon wedges, to garnish

unpeeled, large fresh shrimp, chicken broth, chorizo sausage, sliced, frozen diced onion, red and green bell pepper, and celery, minced garlic, saffron rice, freshly ground black pepper, chopped cooked chicken, frozen small green peas, fresh mussels (about 3/4 lb.), lemons, cut into wedges

unpeeled, medium-size fresh shrimp, chorizo sausage, sliced, chicken tenders, rotel mexican festival diced tomatoes with lime juice & cilantro, low-sodium fat-free chicken broth, ground cumin, saffron rice, frozen sweet green peas, sliced green onions (optional)

dozen clam, cleaned, dozen mussels, cleaned, ham, cubes, italian sausage, chicken parts, raw shrimp, lobster tails, onion, green pepper, tomatoes, cubed, garlic cloves (or more ), rice (i use uncle ben s), chicken broth, white wine, saffron, crushed red pepper flakes (optional), frozen peas, salt

spice mix for chicken, recipe follows, frying chicken, cut into 10 pieces, extra-virgin olive oil, spanish chorizo sausages, thickly sliced, kosher salt and freshly ground pepper, spanish onion, diced, garlic cloves, crushed, flat-leaf parsley leaves, chopped , reserve some for garnish, whole tomatoes, drained and hand-crushed, short grain spanish rice, water, warm, generous pinch saffron threads, dozen littleneck clams , scrubbed, jumbo shrimp, peeled and de-veined, lobster tails, sweet peas, frozen and thawed, lemon wedges, for serving, paella pan or wide shallow skillet, sweet paprika, dried oregano, kosher salt and freshly ground pepper

olive oil, divided, chicken thighs, essence , recipe follows, salt, divided, chorizo sausage , diced into 1/4 half moons, onion, chopped, diced red bell peppers, diced green bell peppers, minced garlic, saffron threads, chicken stock, grain rice, jumbo shrimp (shell on, backs split ), mussels, frozen green peas, thawed