13 chicken sandwiches pine nuts Recipes

  • Open-Faced Chicken Sandwiches with Artichoke Pesto
    skinless, boneless chicken breast halves, salt, divided and
    10 More
    skinless, boneless chicken breast halves, salt, divided, black pepper, divided, drained canned artichoke hearts, parmigiano-reggiano cheese, shaved and divided (about 1/2 cup), pine nuts, canola mayonnaise, olive oil, garlic cloves, multigrain bread, chopped fresh flat-leaf parsley
    12 ingredients
  • Grilled Chicken Sandwiches with Sage Pesto and Apples
    lightly packed fresh sage leaves (from 2 large bunches) and
    9 More
    lightly packed fresh sage leaves (from 2 large bunches), pine nuts (about 4 oz), fresh italian parsley leaves, garlic clove, olive oil, freshly grated parmesan cheese, skinless boneless chicken breast halves, focaccia , ciabatta, or long french rolls, split horizontally, mayonnaise, fuji apples, halved, cored, thinly sliced
    10 ingredients
  • Chicken Pesto Grilled Sandwiches/Paninis-Original & Lighter
    spinach leaves, fresh, asiago cheese, grated and
    18 More
    spinach leaves, fresh, asiago cheese, grated, pine nuts, toasted, garlic cloves, large, peeled and cut in half, salt, pepper, olive oil, pesto sauce, white wine, salt, pepper, skinless chicken breast half , cut lengthwise into 1/4-inch s thick strips, sun-dried tomatoes , julienne cut, water, olive oil, divided, white wine, baby portabella mushrooms, sliced, italian bread, gouda cheese, thinly sliced, butter, divided
    1 hour , 20 ingredients
  • Cheggy Salad Sandwiches
    chunk chicken, drained, hard-cooked eggs, chopped and
    12 More
    chunk chicken, drained, hard-cooked eggs, chopped, parmesan curls, shaved with a vegetable peeler, chopped pine nuts, sweet dill pickle relish, chopped white onion, mayonnaise, cole slaw dressing, salt and freshly ground black pepper to taste, sandwich bread, lettuce leaves, ripe tomato, avocados, sliced, monterey jack cheese
    20 min, 14 ingredients
  • Chicken Pot Pie Sandwich (Jeff Mauro) Chicken Pot Pie Sandwich (Jeff Mauro)
    self-rising flour, baking soda and
    20 More
    self-rising flour, baking soda, cold salted butter, cubed, plus 4 tbsp, melted, cold buttermilk, chopped fresh thyme, crushed black pepper, bone-in, skin-on chicken breasts, butter, carrots, diced, yellow onion, diced, kosher salt and freshly ground black pepper, all-purpose flour, dry sherry, heavy cream, chicken stock, fresh thyme, frozen peas , defrosted, fresh parsley leaves, toasted pine nuts, lemon juice, extra-virgin olive oil, kosher salt and freshly ground black pepper
    1 hour 45 min, 22 ingredients
  • Chicken, Roasted Pepper, and Pesto Sandwich (Food Network Kitchens) Chicken, Roasted Pepper, and Pesto Sandwich (Food Network Kitchens)
    basil pesto , recipe follows, toasted bread and
    15 More
    basil pesto , recipe follows, toasted bread, marinated chicken breast , recipe follows, jarred roasted peppers, sliced into strips, fresh basil leaves, garlic, pine nuts, extra-virgin olive oil, kosher salt and freshly ground black pepper, freshly grated pecorino cheese, vinegar , like cider, balsamic or red wine, dried herbs , like thyme, oregano, rosemary or crumbled bay leaf, mustard , whole grain or dijon, garlic or onion powder, optional, extra-virgin olive oil, kosher salt and freshly ground black pepper, boneless, skinless chicken breast , each about 6 oz
    40 min, 17 ingredients
  • Chicken Cutlets Brasciole (Rachael Ray) Chicken Cutlets Brasciole (Rachael Ray)
    water, handful golden raisins, pine nuts and
    12 More
    water, handful golden raisins, pine nuts, flat-leaf parsley, lemon zest, garlic, finely chopped, white sandwich bread , torn, grated parmigiano-reggiano, boneless, skinless chicken breast, salt and freshly ground black pepper, extra-virgin olive oil, butter, dry white wine, tomato sauce, fresh tarragon , a few sprigs, leaves chopped
    43 min, 15 ingredients
  • Cherry Chicken Salad Sandwich Cherry Chicken Salad Sandwich
    diced cooked chicken breasts, dried cherries and
    6 More
    diced cooked chicken breasts, dried cherries, chopped red onion, pine nuts, low-fat mayonnaise, buttermilk, salt, pepper
    8 min, 8 ingredients
  • Grilled Chicken Pesto Sandwiches Grilled Chicken Pesto Sandwiches
    boneless skinless chicken breast halves (6 oz each) and
    12 More
    boneless skinless chicken breast halves (6 oz each), lemon juice, divided, olive oil, divided, salt, divided, pepper, divided, loosely packed basil leaves, shredded parmesan cheese, garlic clove, peeled, pine nuts, toasted, hamburger buns, split, mayonnaise, provolone cheese, julienned roasted sweet red peppers
    30 min, 13 ingredients
  • Smoked Chicken and Sun-Dried Tomato Sandwiches with Basil Olive Pesto Smoked Chicken and Sun-Dried Tomato Sandwiches with Basil Olive Pesto
    dried tomatoes (about 3/4 cup), not packed in oil and
    10 More
    dried tomatoes (about 3/4 cup), not packed in oil, a long loaf (about 20 inches) french or italian bread, basil olive pesto, smoked chicken breast, sliced thin, arugula, trimmed, washed well , and spun dry (about 1 cup), garlic clove, fresh basil leaves, washed well and spun dry, fresh parsley leaves (preferably flat-leaf), washed well and spun dry, pine nuts, olive oil, kalamata or other brine-cured black olives, pitted and chopped fine
    11 ingredients
  • Vegetable and Bean Soup with Pesto: Minestrone alla Genovese 
 Sandwiches with Arugula and Ham: Panini con Rucola e Prosciutto (Rachael Ray) Vegetable and Bean Soup with Pesto: Minestrone alla Genovese Sandwiches with Arugula and Ham: Panini con Rucola e Prosciutto (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    19 More
    extra-virgin olive oil , 2 turns of the pan, onion, chopped, potato, peeled and chopped, zucchini, chopped, salt and pepper, garbanzo beans (ceci or chick peas), white beans , cannellini, drained, chicken stock , available in paper containers on soup aisle, egg noodles for soup, any brand, frozen chopped green beans, panini, crusty rolls or 8 slices crusty bread, robiola or ricotta cheese, arugula leaves, loosely packed, prosciutto di parma, basil leaves , packed, garlic, pine nuts (pignoli), grated parmigiano-reggiano, extra-virgin olive oil
    50 min, 20 ingredients




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