262 chicken sandwich with and dried Recipes

fully cooked rotisserie chicken (about 3 lb.), lemon juice, reduced-fat mayonnaise, salt and pepper, sandwich bread, toasted, length-cut dill pickle slices, drained and patted dry, green-leaf lettuce leaves (from 1 large head ), tomato slices (from 2 large es)

chicken breasts, olive oil, lemon juice, white vinegar, garlic cloves (finely chopped or pressed ), dried parsley, dried basil, dried oregano, garlic salt, salt, cracked black pepper, sandwich buns

cubed cooked chicken (i used 4 - 8 oz. ea. boneless, skinless chicken breasts), diced celery, minced green bell pepper, dried cranberries, roasted & salted pecans, chopped (i purchased these from a mills fleet farm store), mayonnaise, paprika, seasoning salt, black pepper, croissants

mayonnaise, honey dijon mustard, pepper, cubed rotisserie chicken, shredded swiss cheese, chopped celery, dried cranberries, chopped walnuts, dried parsley flakes, lettuce leaves, pumpernickel bread

lowfat mayonnaise, chopped fresh tarragon or 1 1/2 tsp dried, fresh lemon juice, black pepper, chopped roasted chicken breast, celery stalks, chopped, chopped dried cherries, chopped walnuts, chopped shallots, lettuce leaves, toasted whole-grain bread

prepared pizza crust, minced garlic, olive oil, dried tarragon, dark and white meat chicken, well drained, mayonnaise, honey dijon mustard, stalks celery, chopped, dried tarragon, avocado, peeled and chopped

extra-virgin olive oil, red wine vinegar, fresh or dried rosemary, crushed, dried oregano, salt, crushed red pepper, garlic cloves, minced, diced cooked chicken breast, chopped red onion, crumbled reduced-fat feta cheese, gluten-free bread, lightly toasted, arugula, tomato , cut into 4 slices

chopped cooked chicken or 1 1/2 cups cooked turkey, chopped celery, minced onions (not dried ), sweet pickle relish, hard-boiled eggs, peeled and chopped, mayonnaise or 1/4 cup miracle whip, minced parsley, lemon pepper, kosher salt or 1/4 tsp seasoning salt, toast or sandwich buns or lettuce or cracker, serving accompaniments (optional)

boneless, skinless chicken breasts, celery stalks, finely chopped, seedless grapes, halved, almonds, mayonnaise, salt, pepper, poppy seeds, dried dill, white sandwich bread

chicken tenders or 4 boneless chicken breasts each cut into 4 equal strips, house seasoning , recipe follows, buttermilk, self-rising flour, peanut oil or lard, red potatoes, skins on, oil, for frying, salt and freshly ground black pepper, seasoned bread crumbs, freshly grated parmesan, dried thyme, dried basil, dried oregano, salt, garlic powder, ground red pepper, pasteurized mozzarella cut into 4 by 1/2-inch sticks, eggs, beaten, rolls, sliced, marinara sauce, jar or homemade, lettuce, sliced or shredded, tomatoes, sliced, salt, black pepper, garlic powder

dried tomatoes (about 3/4 cup), not packed in oil, a long loaf (about 20 inches) french or italian bread, basil olive pesto, smoked chicken breast, sliced thin, arugula, trimmed, washed well , and spun dry (about 1 cup), garlic clove, fresh basil leaves, washed well and spun dry, fresh parsley leaves (preferably flat-leaf), washed well and spun dry, pine nuts, olive oil, kalamata or other brine-cured black olives, pitted and chopped fine

chicken breast (preferably on the thin side ), bacon (the original used pepper ), sandwich roll , such as ciabatta, handful hazelnuts, lightly crushed and toasted, sun-dried tomatoes , slices rehydrated in hot water and diced, provolone cheese (the original had swiss), mayonnaise, ketchup, minced garlic, avocado , two or three slices, lettuce , 1 or two leaves, tomato , 1 or two slices, onion , 1 or two slices

dried new mexico chiles or 3 dried pasilla peppers, chopped onion, garlic cloves, chopped, cooking oil, sweet mexican chocolate (about 3 tbsp) or 1 1/2 oz semisweet chocolate, chopped (about 3 tbsp), boneless skinless chicken breast halves, avocado, halved, seeded, peeled, and mashed, light mayonnaise, salt, ground red pepper (optional), bolillo rolls or 2 other mexican rolls or 2 hard rolls, approximately 6 inches in diameter, split, baby romaine lettuce or other green lettuce leaf, tomato , slices, papaya, peeled, seeded, and sliced

extra virgin olive oil, divided (mufa), red wine vinegar, red wine vinegar, dried oregano, fresh ground black pepper, salt, rotisserie-cooked chicken (breast, 8 oz) or 2 cups leftover roasted chicken breast, tomatoes , cut into 1/2-inch pieces (8 oz), roasted red pepper, coarsely chopped jarred , blotted dry, red onion, chopped (1/4 cup), italian salad mix (5 cup loosely packed), reduced-fat goat cheese, crumbled, whole wheat sandwich wraps (10-inch rectangle, flatout), garlic cloves, crushed

skinless boneless chicken breasts boiled and shredded, celery thinly sliced, green onions thinly sliced, walnuts chopped and toasted, dried tart cherries, mayonnaise, fresh parsley chopped, fresh lemon juice, hot pepper sauce

cooked chicken breasts, cut into 1-inch cubes, mayonnaise, chopped celery, grated carrot, chopped red bell pepper, dried tarragon, dried oregano, salt , to taste, fresh ground black pepper , to taste, water-packed artichoke hearts, drained and coarsely chopped, fresh plain croissants, lettuce, red bell pepper , strips

organic shaved smoked chicken breast, rosemary sourdough bread, thick slices, toasted, fresh spinach leaves, washed, stems removed, dried fig, finely chopped, red wine, water, honey, dried rosemary, crushed

butter, baby portobello mushrooms, sliced, fresh sage leaves, thinly sliced , or 1 1/2 tsp dried sage, salt and freshly ground black pepper, onion, thinly sliced, sauerkraut, rinsed and drained, boneless skinless chicken breast halves, grill seasoning blend (recommended: mccormick montreal steak seasoning ), extra-virgin olive oil, sour cream, dill relish, ketchup, chopped fresh dill or 1 1/2 tsp dried dill, chopped fresh flat-leaf parsley leaves, marble rye , rye, or pumpernickel bread, gruyere or deli swiss cheese, deli pickles, radishes, halved and salted