121826 chicken rigatoni pesto alfredo Recipes

boneless skinless chicken breast, diced, fresh mushrooms, skim milk, cornstarch, fat free cream cheese, butter-flavored sprinkles, onion powder, parsley flakes, mrs. dash seasoning mix, seasoned salt, black pepper, cooked spaghetti squash

linguine, broccoli floret, butter, boneless skinless chicken breast , cut into 1 1/2 inch pieces, condensed cream of mushroom soup, milk, grated parmesan cheese, ground black pepper

a 1-lb package linguine, fresh or frozen broccoli florets, butter, skinless, boneless chicken breast halves, cut into 1 1/2-inch pieces, condensed cream of mushroom soup, milk, grated parmesan cheese, ground black pepper

boneless skinless chicken breasts, olive oil, butter, cont. fresh sliced mushrooms, minced garlic, red bell pepper , julienned, cheese-filled tortellini, fresh or frozen, cooked, alfredo sauce, or homemade, prepared basil pesto, artichoke hearts, drained and coarsely chopped, sliced black olives, tomato, drained and chopped, fresh grated parmesan cheese, chopped fresh basil or parsley

chicken , marylands, olive oil, thickened cream, garlic cloves, peeled, fresh thyme, broccoli florets, rigatoni pasta, sliced mushrooms, brown onion, finely chopped, shaved parmesan cheese

cooked lasagna noodles, diced chicken breast, frozen spinach (thawed and squeezed dry ), alfredo sauce (reserve 1 cup), salt, white pepper, garlic powder, eggs, parsley, shredded mozzarella cheese (reserve 1/2 cup), shredded cheddar cheese (reserve 1/2 cup), cottage cheese, parmesan cheese

chopped fresh broccoli, sliced fresh carrots, chopped onion, olive oil, cubed cooked chicken, carton refrigerated alfredo sauce, biscuit mix, milk, dill weed

precooked prepared pizza crust, olive oil, boneless skinless chicken breast, seasoning salt , to taste, minced dried garlic , to taste, dried basil , to taste, prepared alfredo sauce, separated, chopped fresh spinach, separated, shredded mozzarella cheese, washed and sliced mushrooms

boneless skinless chicken thighs, prepared alfredo sauce, oregano, basil, cinnamon, bell pepper, cut in strips, red onion, cut in strips, button mushrooms, diced

boneless skinless chicken breasts , chunked, lasagna noodle, alfredo sauce, fat-free ricotta cheese, broccoli florets, chopped basil, shredded monterey jack cheese, romano cheese, sliced mozzarella cheese, egg

chopped fresh broccoli, sliced fresh carrots, chopped onion, olive oil, cubed cooked chicken, carton refrigerated alfredo sauce, biscuit/baking mix, milk, dill weed

olive oil, whole chickens, basil pesto, homemade or 3 tbsp store bought basil pesto, red onions, peeled and sliced in half, green zucchini, sliced in wedges, garlic cloves, peeled, cheery tomatoes

boneless skinless chicken breast, garlic cloves, rough chopped, chicken broth, water, dry rigatoni pasta, water, olive oil (or so), chopped onions (or more if you like ), diced red bell peppers or 1/2 cup other vegetables, fresh sliced mushrooms, prepared pesto sauce, gorgonzola (or to taste), salt and pepper

boneless skinless chicken thighs, black pepper, cream cheese, cubed, alfredo sauce, water, dried basil, frozen mixed vegetables, fettuccine, cooked

red peppers, washed, rigatoni pasta, fresh asparagus, trimmed and cut into 2-inch pieces, frozen artichoke hearts, thawed and cut in half, extra virgin olive oil, butter, flour, whole milk, grated fontina cheese, grated parmesan cheese, arugula, chopped, smoked turkey breast, skin removed and cut into smallish pieces (or chicken can be used)

chicken thighs, i like to use skinelss thights, chicken broth, pesto sauce , i use the store bough in a jar, but i m sure you can use homemade, garlic, crushed, salt and pepper, to taste

cupup seasoned bread cuprumbs , 1 cup, tspsp garlic powder , 1/2 tsp, tspsp paprika , 1/2 tsp, tspsp onion powder , 1/4 tsp, tspsp black pepper , 1/4 tsp, egg, 1 beaten, chicken breasts , 4, garlic alfredo sauce , 2cup, spaghetti, uncooked 8oz

extra-virgin olive oil, sliced fresh white mushrooms, fresh or frozen chopped onion (about 1 medium-large yellow onion), garlic clove, minced, dried marjoram, crumbled, dried thyme, crumbled, freshly ground black pepper, carved , fully cooked chicken breast, prepared alfredo sauce (from the refrigerator counter; use light or reduced-fat, if you like), dry marsala , sherry, or white wine, frozen asparagus cuts (do not thaw but do separate into individual pieces), al dente make-ahead rice, reheated , recipe follows, water, uncooked converted white rice (no substitute)