12 chicken pilaf salad Recipes

  • Chicken Artichoke Salad
    chicken rice pilaf mix (prepared according to package dir... and
    13 More
    chicken rice pilaf mix (prepared according to package directions, cooled), artichoke hearts (drained & chopped ), sliced mushrooms, drained, chopped black olives, green onion, chopped (green part only ), green bell pepper, chopped, olive oil, vinegar, mayonnaise, fresh lemon juice, seasoning salt, salt and black pepper, lemon pepper, chicken breasts, cooked and cubed
    45 min, 14 ingredients
  • Mediterranean Pilaf Salad
    rice pilaf mix , such as near east original rice pilaf and
    12 More
    rice pilaf mix , such as near east original rice pilaf, reduced-sodium chicken broth, pitted kalamata olives, sliced, chopped flat leaf parsley, chopped green onions, pine nuts, toasted, chopped cherry tomatoes, crumbled feta cheese, olive oil, dijon mustard, red wine vinegar, lemon juice, ground cumin
    40 min, 13 ingredients
  • Cold Rice Salad
    chicken rice pilaf mix and
    6 More
    chicken rice pilaf mix, artichoke hearts , reserve marinade, green onions, sliced, pimento stuffed olive, sliced, bell pepper, diced (red or green ), mayonnaise, curry powder
    4 hour 40 min, 7 ingredients
  • Turkish Eggplant (Aubergine) Pilaf (Patlicanli Pilav)
    eggplants (aubergines, 1 lb in all), salt, onion and
    10 More
    eggplants (aubergines, 1 lb in all), salt, onion, olive oil (be sure to use a good 1!), tomatoes, peeled and chopped, salt, fresh ground black pepper, parsley, chopped, fresh mint, chopped, basmati rice, chicken stock, paper towels, yogurt , for serving (or cucumber salad with (middle east, palestine) which is even better)
    40 min, 13 ingredients
  • Chicken-Artichoke & Rice Salad Chicken-Artichoke & Rice Salad
    chicken rice pilaf mix , and vermicelli mix cooked and
    9 More
    chicken rice pilaf mix , and vermicelli mix cooked, cooked chicken, diced, marinated artichoke hearts, drained and 1 jar liquid reserved, green pepper, chopped, green onion, chopped, water chestnuts, drained and chopped, mayonnaise, curry powder, salt, pepper
    30 min, 10 ingredients
  • Aunt Rose's Rice Artichoke Salad Aunt Rose's Rice Artichoke Salad
    chicken rice pilaf mix, green onions, chopped and
    5 More
    chicken rice pilaf mix, green onions, chopped, green pepper, chopped, pimento-stuffed green olives, sliced, marinated artichokes, coarsely chopped, curry powder, mayonnaise
    30 min, 7 ingredients
  • Curried shrimp & artichoke salad Curried shrimp & artichoke salad
    chicken rice pilaf mix, cold boiled peeled shrimp and
    6 More
    chicken rice pilaf mix, cold boiled peeled shrimp, green onions, sliced, chopped bell pepper, sliced green olives, marinated artichoke hearts, mayonnaise, curry
    35 min, 8 ingredients
  • Hunter Wild Rice and Chicken Salad Hunter Wild Rice and Chicken Salad
    wild rice, water, chicken rice pilaf mix , pilaf and
    8 More
    wild rice, water, chicken rice pilaf mix , pilaf, coarsely chopped cooked chicken (about 1-1/2 lbs), sweet red pepper , cut into thin bite-size strips, fresh pea pods, trimmed , strings removed, and pods cut into thin bite-size strips, bottled lemon-pepper salad dressing, bottled french dressing, ground black pepper, green onions, cut into thin strips* (about 10 total ), fresh pea pods (optional)
    40 min, 11 ingredients
  • Warm Spinach and Rice Chicken Salad Warm Spinach and Rice Chicken Salad
    boneless skinless chicken breasts and
    5 More
    boneless skinless chicken breasts, italian salad dressing, divided, chicken rice pilaf mix, fresh spinach, chopped, tomatoes, chopped, pitted ripe olives, halved
    35 min, 6 ingredients
  • Pan Seared Chicken with Tender Leek, Lemon Rice Pilaf, and Whatever Your Garden Grows Salad (Rachael Ray) Pan Seared Chicken with Tender Leek, Lemon Rice Pilaf, and Whatever Your Garden Grows Salad (Rachael Ray)
    leeks, boneless, skinless chicken breasts and
    26 More
    leeks, boneless, skinless chicken breasts, salt and freshly ground black pepper, turns around the pan ) extra-virgin olive oil, dry white wine, turn around the pan in a slow stream ) extra-virgin olive oil, butter, shallot, finely chopped, grain rice, dry white wine, a few sprigs fresh thyme, leaves stripped and chopped , about 1 tbsp, chicken broth or stock, water, handful flat-leaf parsley, chopped, lemon , zested, almonds, toasted, for garnish, a couple of handfuls from produce bins ) fresh wax beans, a couple of handfuls from produce bins ) fresh green beans, yellow squash , julienne cut into strips, red bell pepper , cut into thin strips, scallions , cut into on a diagonal, baby spinach or arugula leaves, shredded, dijon mustard, a couple of splashes ) white wine or tarragon vinegar, lemon, juiced, extra-virgin olive oil, chopped fresh tarragon and/or fresh parsley, salt and pepper
    45 min, 28 ingredients




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