283 chicken pea bacon Recipes

smoky streaky bacon, chopped, boneless skinless chicken thighs, garlic cloves, thinly sliced, spring onion, roughly chopped, hot chicken stock, frozen peas, little gem lettuce (shredded ), creme fraiche

butter, smoked back bacon, chopped, onion, chopped, carrot, chopped, stalk celery, chopped, split peas, chicken stock, firm bread, buttered and crusts removed, streaky bacon, salt and pepper

split peas (soaked overnight), chicken stock, garlic clove, chopped, bacon , rashers diced, chopped tomatoes, onion, chopped, salt & freshly ground black pepper, potatoes, diced

lower-sodium bacon, refrigerated diced potatoes with onions (such as simply potatoes), fat-free , less-sodium chicken broth, frozen petite green peas, fat-free half-and-half, freshly ground black pepper

yellow split peas, chicken stock, salt, bacon, chopped, stalk celery, chopped, leeks, chopped, carrots, chopped, potatoes, chopped, onion, chopped, canadian bacon, chopped, vienna sausages, chopped (optional), salt and pepper, to taste

orzo (rice-shaped pasta), pancetta (italian bacon), chopped (about 1/2 cup), chopped shallots (about 4), shelled fresh peas or frozen petite peas, thawed, chopped fresh dill, divided, low-salt chicken broth, sherry wine vinegar

refrigerated pie crusts, bacon, sliced white button mushrooms, garlic cloves, minced, cream of chicken soup , with herbs, chopped cooked chicken (use meat from whole rotisserie chicken from grocery store deli), frozen peas and carrots, chicken broth, buttermilk, dry white wine or 1/4 cup chicken broth, cornstarch

hickory smoked bacon, onion, chopped, frozen black-eyed peas, frozen purple hull peas, frozen crowder peas, frozen butter peas, frozen field peas , with snaps, chicken broth, asian chili-garlic sauce, salt, fresh ground pepper

orzo (rice-shaped pasta), chopped onion, bacon slices, chopped, more) canned low-salt chicken broth, frozen peas, thawed

salt, greens, stemmed and washed thoroughly (kale, collards, mustard, or turnip greens), bacon , cut crosswise into thin strips, onion, minced, garlic cloves, sliced thin, black-eyed peas, drained and rinsed, chicken stock, elbow macaroni

wagon wheel macaroni, olive oil, onion, chopped (about 1 cup), bacon, chicken broth, frozen peas, thawed, ricotta cheese, egg, beaten, dried basil or 1/4 cup fresh basil, chopped, dried parsley or 2 tbsp fresh parsley, chopped, parmesan cheese, salt and pepper, grated fontina cheese, seasoned bread crumbs

dried black-eyed peas (fresh or canned black-eyed peas can be substituted), vegetable oil, pork shoulder, diced into 1/2-inch cubes, thick sliced bacon , cut into 1/2-inch pieces, onion, small diced, garlic cloves, sliced, salt, freshly cracked black pepper, cayenne pepper, garlic powder, chicken stock, water, bay leaves, hot-pepper vinegar , as desired

thick-cut bacon , cut into 1/2-inch pieces, minced peeled ginger, scallions, chopped, kosher salt, sugar, low-sodium chicken broth, cornstarch, sesame oil, freshly ground pepper, snow peas, trimmed and cut into 1-inch pieces, tomatoes , cut into 1-inch pieces, watercress , tough stems trimmed, cut into 2-inch pieces, frozen asian-style dumplings or pot stickers

dried black-eyed peas, soaked and cooked, olive oil, butter, yellow onion, diced, celery stalks, diced, seeded and diced fresh jalapeno pepper, seeded and diced fresh serrano chile, minced garlic, arborio rice, chicken stock, hot, butter , to finish, freshly grated parmesan, kosher salt and fresh cracked pepper, center cut bacon, cooked and cut into 1/2-inch pieces, reserve 2 tbsp bacon fat, swiss chard, (about 1 bunch) cleaned and sliced crosswise into 3/4-inch ribbons, collard greens, (about 1 bunch) cleaned and sliced crosswise into 3/4-inch ribbons, red wine vinegar, plus 1 tbsp more for dressing, lemon zest, good quality extra-virgin olive oil for dressing, parmesan, salt and freshly cracked pepper

refrigerated piecrusts, bacon slices, sliced fresh mushrooms, garlic cloves, minced, cream of chicken soup with herbs, chopped cooked chicken, frozen peas and carrots, low-sodium chicken broth, buttermilk, dry white wine, cornstarch

sugar snap peas, boneless,skinless chicken breasts, freshly ground black pepper, divided, salt, divided, vegetable oil, arugula, cannellini beans, drained and rinsed, bacon slices, chopped vidalia green onions, garlic clove, minced, fat-free , less-sodium chicken broth, chopped fresh parsley, fresh lemon juice, cider vinegar

tomato, sliced thin, white onion, sliced thin, olive oil, salt and pepper, thyme, leaves removed, mojo criollo marinade, boneless skinless chicken breasts , cut through the side for prepared stuffing, bacon, sliced, basmati rice , box follow instructions, saffron threads, tomatillos, green peas, frozen, tomato, quartered, habaneros, onion, diced, salt and pepper, white vinegar, water, shallot, garlic cloves, onion, diced, vanilla bean, black coffee, molasses, cornstarch

unsalted butter, chopped yellow onion, chopped yellow bell pepper, grain rice, salt, bay leaf, chicken stock or 2 cups canned low sodium chicken broth, frozen peas, chopped fresh parsley, fontina (we used ) or 1/2 lb mozzarella cheese, diced (we used ), minced parsley, garnish, bacon, roughly chopped, boneless skinless chicken breast , cut into strips (or use chicken tenders), original essence, unsalted butter, chopped onion, black pepper, minced garlic, button mushrooms , wiped clean and thinly sliced, fresh thyme, chopped, chicken stock or 1 cup canned low sodium chicken broth, minced green onion