166431 chicken parm without bread Recipes

seasoned dry bread crumb, parsley, salt, garlic cloves, minced, boneless skinless chicken breasts , cut into thin strips, egg, beaten, butter

torn fresh spinach (5 oz), chopped onion, chopped fresh mushrooms, garlic clove, minced, olive oil, dried oregano, salt, pepper, boneless skinless chicken breast halves (1-1/2 lb), dry bread crumbs, grated parmesan cheese, paprika, egg substitute, water, butter, melted

cooked chicken breasts or 2 cups canned chicken, egg, beaten, cream of mushroom soup, chicken noodle soup, bread, dried and cubed, margarine, melted, potato chip, crushed

rice, cooked, skim milk, frozen broccoli, cooked, carrots, diced & cooked, onion, diced, mushrooms, sliced, cream of chicken soup, black pepper, shredded cooked chicken (boiled ), buttered bread crumb, kraft cheddar cheese, cubed

boneless chicken breasts, mozzarella cheese or 1 (170 g) package swiss cheese, cream of chicken soup, milk, bread stuffing mix, your favorite recipe (or you can use a package. variety for convenience.)

extra virgin olive oil, chicken tenders (not breaded ), salt & freshly ground black pepper, garlic cloves, chopped, green bell pepper, cored, seeded and chopped, onion, chopped, jalapeno pepper, minced (don tsp touch your eyes after cutting pepper until you have washed your hands), celery ribs, finely chopped, ground cumin, ground coriander, yellow corn tortilla chips (about 4 handfuls ), hot sauce such as tabasco sauce, chicken stock (store bought works fine unless you want to make it homemade) or 1 quart broth (store bought works fine unless you want to make it homemade), sour cream, for garnish, limes , juice and zest of, combined, fresh cilantro leaves (chopped ), scallions, thinly sliced (green onions, use both the white and green parts)

dried whole wheat rotini, frozen asian-style vegetables , with broccoli, thawed, condensed cream of chicken soup, milk, light mayonnaise, black pepper, white meat chicken, cubed french bread (1/2 inch cubes ), butter, melted, garlic powder

chicken breast (1 1/2#), walnuts, bread (stale), roasted garlic, salt, black pepper, chicken broth, olive oil, red pepper (cayenne), tabs fried crisp shallots (the kind from asian markets), pita bread lightly brushed with olive oil, fried, then cut into triangles, inner small leaves of romaine lettuce, italian flat leaf parsley chopped for garnish, red-tinted oil, walnut oil, near east or aleppo pepper

chicken breast (1 1/2#), walnuts, bread (stale), roasted garlic, salt, black pepper, chicken broth, olive oil, red pepper (cayenne), tabs fried crisp shallots (the kind from asian markets), pita bread lightly brushed with olive oil, fried, then cut into triangles, inner small leaves of romaine lettuce, italian flat leaf parsley chopped for garnish, red-tinted oil, walnut oil, near east or aleppo pepper

unsalted butter, chopped onion, chopped celery, freshly ground black pepper, salt, presliced mushrooms, dry sherry, all-purpose flour (about 2/3 cup), fat-free , less-sodium chicken broth, grated fresh parmesan cheese, divided, less-fat cream cheese, hot cooked vermicelli (about 1 lb uncooked pasta), chopped cooked chicken breast (about 1 1/2 lb), white bread

all-purpose flour, essence , recipe follows, boneless, skinless chicken breasts , cut into 2-inch pieces, dry bread crumbs, grated parmesan, melted butter, vegetable oil, andouille sausage, chopped, chopped yellow onions, minced garlic, cayenne, mushrooms, stems trimmed , wiped clean, and sliced, boiled artichoke hearts, sliced 1/2-inch thick, chicken stock, heavy cream, chopped green onions, minced fresh parsley leaves, minced fresh tarragon leaves, toasted sliced french bread, accompaniment

celery ribs, chopped, onion, chopped, butter, cubed, eggs, buttermilk, condensed chicken broth, undiluted, corn bread/muffin mix, cream-style corn, poultry seasoning, salt, pepper, seasoned stuffing croutons, white chicken, drained, potato, peeled and diced

chicken breasts, seasoned bread crumbs, garlic powder, black pepper, dijon mustard, honey

boneless skinless chicken breast halves (5 oz each), crushed corn bread stuffing, divided, tart apple, chopped, green onions, chopped, canola oil, celery seed

extra virgin olive oil, prepared dijon mustard, lemon juice, garlic, minced, salt and freshly ground black pepper, skinless boneless, chicken breasts or chicken tenders, dried bread crumbs, salt and pepper, butter, vegetable oil

chicken , about 4 lb, crusty country bread, 3/4 inch thick , cut into cubes, extra virgin olive oil, kosher salt, fresh ground pepper, shallot, minced, garlic clove, minced, low sodium chicken broth or 1/2 cup stock, sherry wine vinegar, walnut oil, mixed winter salad greens, walnuts, toasted and coarsely chopped, dried cranberries

bacon, onion, diced, butter, fresh thyme leaves, plus 4 more sprigs for garnish, pilsner beer, chicken stock, rye bread , torn, salt and white pepper, grated white cheddar (about 4 oz)

boneless, skinless chicken breast halves, butter or margarine, chicken broth, dry bread crumbs, grated parmesan cheese, sliced pimientos, drained, milk, minced basil, pepper, whipping cream