150 chicken paella saffron rice peas Recipes

fat-free , less-sodium chicken broth, saffron threads, spanish chorizo sausage, chopped onion, chopped red bell pepper, garlic cloves, minced, uncooked arborio rice, dry white wine, smoked spanish paprika, petite diced tomatoes, drained, shredded cooked turkey breast (about 8 oz), frozen peas, thawed, chopped fresh parsley

chorizo sausage, removed from casings, onion, diced, garlic cloves, finely chopped, pumpkin, cooked, frozen peas, cinnamon, ground nutmeg, fresh parsley, fresh snipped chives, tomatoes, chopped, honey, drizzle olive oil, salt and pepper, chicken broth, saffron thread, arborio rice

chorizo sausage , cut into 1/2 inch thick slices, vegetable oil, chicken legs, salt , to taste, pepper , to taste, arborio rice, chicken stock or 4 cups canned low sodium chicken broth, dried oregano, powdered saffron, yellow onion, chopped, green bell pepper, chopped, red bell pepper, chopped, garlic, minced, tomatoes, seeded,chopped,and drained, chopped fresh parsley, pimientos, drained and chopped, fresh green peas or 1 cup frozen green pea, thawed, shrimp, peeled and deveined, steamer clams , in shells well scrubbed, chopped fresh parsley, for garnish, limes, cut into wedges,for garnish

olive oil, chopped onion, chopped carrot, chopped celery, grain white rice, saffron thread, crushed, dry white wine, chicken stock, kosher salt , plus more if needed, heavy cream, raw shrimp, shelled and deveined, spanish chorizo, cut into thin rounds (or diced ), fresh peas or 1 cup frozen peas, thawed, diced cooked chicken , preferably white meat, chopped fresh chives

olive oil, onion, chopped, red bell pepper, chopped, garlic, chopped, saffron threads, crumbled, hot spanish paprika or hot hungarian paprika, salt and black pepper, reduced-sodium chicken broth , plus more if needed, arborio rice, peeled, deveined large shrimp (uncooked or thawed cooked frozen ), frozen small peas, thawed

saffron threads, water, salt-free southwest chipotle seasoning (such as mrs. dash), peeled and deveined medium shrimp, chicken tenders , cut crosswise into bite-sized pieces, butter-flavored cooking spray, microwaveable cooked garden vegetable rice (such as uncle ben s ready rice), frozen petite green peas

chicken legs, chorizo sausages , cut into 1 inch pieces, olive oil, chopped onion, garlic, chopped, grain rice, salt, white pepper, chicken stock (or 2 cups and 2 cups clam juice), saffron threads, shrimp marinated in, garlic, chopped, onion, chopped, parsley, chopped, oil, white wine, fresh mussels, artichoke hearts, drained, fresh or frozen peas, cooked and drained, lobster claws and/or crab claws, lemons, quartered

turkey italian sausage, mild, onion, garlic cloves, olive oil, chicken stock, salsa, uncooked rice, saffron, chicken breasts, boneless and skinless, shrimp, medium peeled and deveined, peas, frozen

olive oil, hot turkey kielbasa, onion, sliced thin, white wine, fat free chicken broth, saffron threads, grain rice, shrimp, shelled and devained, frozen peas, salt, black pepper

reduced-sodium fat-free chicken broth, saffron thread, spanish chorizo sausage, chopped onion, chopped red bell pepper, garlic cloves, minced, uncooked arborio rice, dry white wine, spanish smoked paprika, petite diced tomatoes, drained, shredded cooked turkey breast (about 8 oz), frozen peas, thawed, chopped fresh parsley

link spanish chorizo , cut in half horizontally and sliced into half moons, amore garlic paste , or 6 garlic cloves, chopped, tomato, diced, low-sodium chicken broth, saffron, salt and freshly ground pepper, uncle ben s original long-grain ready rice, frozen peas, shrimp, peeled and deveined

mussels, uncooked prawns, firm white fish fillets, squid rings, chicken wings (or 1 chicken breast or 2 thighs), olive oil, chorizo sausages, thinly sliced (310g), arborio rice (or white long grain rice), spring onions, chopped, green pepper, seeded and chopped, red pepper, seeded and chopped, saffron (or pinch of , crumbled), tomato paste, vegetable stock, dry white wine, frozen peas, roma tomatoes, peeled, seeded, chopped

saffron, crushed and steeped in 3 tsp. stock, broth (either chicken , or half chicken, half clam juice), diced peeled tomato, paprika , preferably spanish, turmeric (for color ), olive oil, onion, diced, diced carrot, minced garlic cloves, boneless chicken thighs, with skin, roasted peeled red pepper , cut into slices (or from jar), paella rice or 1 cup other mediterranean rice, mussels , debearded and scrubbed (or unpeeled shrimp or large scallops), spanish chorizo, chopped or 1 oz equivalent amount cooked diced pancetta, you could add artichoke heart , peas, different cooked sausages, and whatever else strikes your fancy, but adjust proportions so tha

saffron, crushed and steeped in 3 tsp. stock, broth -- either chicken broth , or half chicken, half clam juice, chopped peeled tomato (drained from can, amount to taste), spanish or hungarian paprika, turmeric (for color ), salt and pepper, spanish olive oil, chopped onion, minced garlic cloves, boneless chicken with skin, roasted peeled red pepper , cut into slices (or from jar), paella rice (matiz from whole foods) or other mediterranean rice, mussels (debearded and cleaned), ingredients : you could add shrimp, artichoke hearts, peas, spanish sliced chorizo, but adjust proportions so that rice is not overwhelmed.

olive oil, minced onions, sized sweet red and green bell peppers, seeded, and cut into strips, drained, chopped canned tomatoes, minced garlic, minced fresh thyme, chicken, cut into serving pieces, patted dry, salt and freshly ground black pepper, chorizos , sliced into 1/4-inch thick half circles, dry white wine, grain rice, ground saffron or saffron threads, simmering chicken stock, extra-large shrimps in their shells, shelled and deveined , leaving tails intact, hard-shelled clams , such as littlenecks, scrubbed, mussels , scrubbed, peas, lemon wedges, for garnish, minced fresh parsley

olive oil, dry smoked sausage , sliced about 1/2-inch diagonallly (can use more), onion, chopped, red bell pepper, chopped, fresh garlic, chopped (or to taste), crushed red pepper flakes (optional), paprika, rice (use short grain for this), saffron, bay leaves, chicken broth, cooked chicken, cut into chunks (i just use the meat from 1 whole cooked chicken), frozen peas, ripe plum tomatoes, seeded and chopped, salt and pepper

dried chorizos (about 1/2 lb) sliced, dark meat chicken, cut into large chunks (i use thighs and de-bone them before cooking), onions, diced, red bell peppers, seeded and diced, jalapenos, diced (optional), garlic, diced, diced tomatoes , with half of the liquid drained, white wine, stock (i use half beef broth, half chicken broth, but any combo will work well), saffron (a little goes a long way), white or yellow rice (not instant or boil in bag rice), assorted seafood and shellfish, cleaned, i use shrimp , sea scallops, calamari, red snapper, crab legs, lobster tail, clams and mussels. all but the last two can be found frozen.), cut green beans, peas, lemon, cut into wedges, salt , pepper and paprika, olive oil

grapeseed oil, clams, grilled chorizo, chicken thigh, boneless and skinless, minced garlic, count) shrimp, calamari, scallops, mussels, cod, bluefish or mackerel, peas, roasted red pepper , julienne, white wine, arborio rice, cooked , recipe follows, paella base , recipe follows, butter, spanish onions, finely diced, arborio rice, bay leaf, emon zest strip, white wine, water , amount varies, salt and freshly ground black pepper, grapeseed oil, garlic, minced, ginger, minced, spanish onions, thinly sliced, fish stock, saffron, paprika, white wine, whole peeled tomatoes , in juice, salt, roasted red peppers