177347 chicken normandy vegetables Recipes
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all-purpose flour, paprika, salt and pepper to taste and7 Moreall-purpose flour, paprika, salt and pepper to taste, skinless, boneless chicken breast halves - cut into thin strips, vegetable oil, fresh mushrooms, sliced, lemon juice, chicken stock, garlic powder, artichoke hearts, drained and quartered30 min, 10 ingredients
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low sodium soy sauce, garlic, minced, fresh ginger, grated and7 Morelow sodium soy sauce, garlic, minced, fresh ginger, grated, spray pam (olive oil cooking spray if you can find it), shredded carrots, broccoli florets, onion, chopped, low sodium chicken broth, unsalted raw cashews, toasted and chopped, dry quinoa (cooked )11 ingredients
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canned low-salt chicken broth, soy sauce, dry sherry and10 Morecanned low-salt chicken broth, soy sauce, dry sherry, cornstarch, skinless boneless chicken breast halves, cut crosswise into 1/2-inch-wide strips, vegetable oil, garlic cloves, chopped, chopped peeled fresh ginger, broccoli florets, red bell pepper, thinly sliced, onion , thinly slice, dried crushed red pepper (optional), hot cooked white rice13 ingredients
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washed rice, room temperature water and17 Morewashed rice, room temperature water, chicken thighs (can use any part of the chicken), dried scallops, garlic cloves, skinned and crushed, fresh ginger, thick, crushed (2cm) (optional), oyster sauce, chinese wine or 2 tbsp sherry wine, soya sauce, white pepper or 1 tbsp black pepper, sugar, low-sodium worcestershire sauce, sesame oil, carrot (sliced about 1 cm in thickness ), head broccoli (chopped up to bite size), eggs, chopped green onion, chopped cilantro, white pepper2 hour 20 min, 19 ingredients
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chicken broth, olive oil, salt, thyme, dried, pepper and5 Morechicken broth, olive oil, salt, thyme, dried, pepper, sweet potatoes , medium sized, peeled and cut into 8 pieces each, baby carrots , cut in half lengthwise, onion, large, cut into 8 wedges, garlic cloves, finely chopped, roasting chickens, cut up21 min, 10 ingredients
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boneless skinless chicken breasts , cut into cubes and16 Moreboneless skinless chicken breasts , cut into cubes, vegetable oil, onion, diced, carrot, diced, stalk celery, diced, garlic cloves, minced, dried oregano, salt, black pepper, bay leaf, chicken broth, gnocchi, spinach leaves, chopped, lemon rind, grated, lemon juice, extra virgin olive oil, garlic clove, minced30 min, 17 ingredients
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Chicken Stir-Fry with Basil (Gai Pad Bai Gaprow)boneless skinless chicken breast, vegetable oil and9 Moreboneless skinless chicken breast, vegetable oil, garlic, chopped fine, jalapeno peppers, chicken broth, fish sauce, sugar, soy sauce (low sodium ), black pepper, basil leaves, lime juice11 ingredients
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Chicken and Vegetable Sauté Over Herbed Polenta Trianglescanned low-salt chicken broth, fennel seeds, crushed and11 Morecanned low-salt chicken broth, fennel seeds, crushed, dried crushed red pepper, olive oil, sliced onion, red bell pepper , cut into strips, yellow crookneck squash , cut into 1/4-inch-thick slices (about 5 cups), all purpose flour, skinless boneless chicken breast halves, cut crosswise into 1/3-inch-wide strips, sliced fresh basil, balsamic vinegar, brown sugar, butter13 ingredients
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Jacques's Savory-Stuffed Roast Chickenchicken , 3 1/2 to 4 lb, unsalted butter, virgin olive oil and7 Morechicken , 3 1/2 to 4 lb, unsalted butter, virgin olive oil, minced shallots (4 or more large shallots), chopped fresh parsley, chopped fresh savory, salt, ground pepper, salt for sprinkling on the chicken, butter or vegetable oil for the roasting pan10 ingredients
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Red-Cooked Chicken Wingschicken broth, water, soy sauce, dry sherry and10 Morechicken broth, water, soy sauce, dry sherry, dark brown sugar, rice vinegar, two 3-inch cinnamon sticks, star anise, crushed lightly with the flat side of a heavy knife, fresh gingerroot , each about the size of a quarter, flattened with the flat side of a heavy knife, scallions , flattened with the flat side of a heavy knife, plus 1/4 cup minced scallion, chicken wings (about 10), vegetable oil for deep-frying, cornstarch dissolved in 1 tbsp water, cooked rice as an accompaniment14 ingredients
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