324 chicken noodle vegetable soup Recipes

chicken broth, water, s &w) kidney bean, onion, garlic, celery, bell peppers, spaghetti, dry, enriched, carrots, green giant ) corn

low sodium vegetable broth, water, olive oil (optional), carrots, chopped, celery, chopped, onions, chopped, gluten-free noodles (wide soup shape style), textured vegetable protein, chunks, garlic cloves, minced, bay leaf, poultry seasoning (or your favorite soup spices), salt , to taste

vegetable oil, onions, chopped, carrots , cut into 1/4-inch-thick slices, roasting chickens, chicken broth (see recipe below ) or 2 quarts low sodium chicken broth, cold water (or more ), fresh parsley, fresh thyme or 1/2 tsp dried thyme, bay leaf, salt & freshly ground black pepper, egg noodles

chicken broth, cooked chicken, frozen mixed vegetables, chicken-flavored ramen noodles, minced garlic cloves, dried dill, ground black pepper

wide egg noodles, vegetable oil, chicken broth, salt, poultry seasoning, chopped celery, chopped onion, cornstarch, water, diced, cooked chicken meat

chicken broth, carrot, stalk celery, boneless skinless chicken breast halves, dried rosemary, crushed, dried basil, crushed, poultry seasoning, fine noodles

butter, chopped onion, chopped celery, chicken broth, vegetable broth, chopped cooked chicken breast, egg noodles, sliced carrots, dried basil, dried oregano, salt and pepper to taste

butter, chopped onion, chopped celery, garlic clove, minced, chicken broth, vegetable broth, chopped cooked chicken breast, egg noodles, sliced carrot, dried basil, dried oregano, salt and pepper

chicken, cut up (or less if boneless ), water, carrots , cut into 1/2 inch slices (2 cups), stalks celery , cut into 1/2 inch slices (2 cups), salt, sugar, pepper, chicken bouillon cubes, egg noodles, uncooked

onion, diced, beef broth, chicken noodle soup mix, celery, cabbage, frozen green beans, carrots, green pepper, red pepper, water, pepper

chicken breasts, chicken broth, diced frozen carrots, linguine, cornstarch, salt, pepper, garlic powder, poultry seasoning, vegetable oil

chicken, onion , cut into thick slices, celery, thickly sliced, salt, fresh basil, black pepper, carrots, sliced, yellow squash, thinly sliced, zucchini, thinly sliced, fresh mushrooms, sliced, tortellini, chicken bouillon, noodles

green beans, diced tomatoes, beef broth (no fat), celery, chopped, green onions, chopped, carrots, chopped, green peppers, lipton chicken noodle soup

carrots, peeled and chopped, turnip, peeled and chopped, onion, peeled and chopped, potatoes, peeled and chopped, rutabaga, peeled and chopped, parsnip, peeled and chopped, sweet potato, peeled and chopped, parsley, beef , osso bucco, vegetable bouillon cubes, chicken noodle soup mix (preferably ossem brand)

chicken pieces, preferably thighs or whole legs, onion, peeled, fresh thyme or 1 tsp dried thyme, chopped parsley , with the stems reserved (optional), bay leaves, boiling potatoes or 1 1/2 cups very fine noodles (soup noodles), carrots, peeled if you like and cut in 5 cm lengths, stalks celery & tops, sliced (optional), water, salt & freshly ground black pepper, pale green squash or 4 zucchini, cut in 5 cm lengths, mushrooms, quartered, garlic, coarsely chopped, ground cumin , to taste (optional), chopped fresh dill or 1 tbsp dried dill

chicken broth, whole wheat noodles, frozen mixed vegetables, thawed, cooked chicken breasts, cut into bite size pieces, garlic-tomato-basil seasoning

chicken bouillon, sliced carrots, fresh or frozen green peas, chopped celery, salt, diced cooked chicken, egg noodles, cooked and drained, dried whole rosemary, dried whole thyme

extra-virgin olive oil, onion, chopped, crushed red pepper flakes, whole sprigs, plus 1 tbsp chopped flat-leaf parsley, lemon zest , cut from 1 lemon, head fennel, thinly sliced (2 cups), fennel tops reserved, bone-in chicken breasts, skin removed, low-sodium chicken broth, a 2-3 inch piece parmesan rind , optional, carrots, sliced (1 cup), stalks celery, sliced (1 cup), kosher salt, whole-wheat extra-wide noodle style pasta, 2 3/4 oz (recommended : ronzoni healthy harvest) **recommend just using 2 3/4 -oz weight, baby spinach, grated parmesan, plus extra for passing, lemon juice