727 chicken noodle soup with carrots and Recipes

chicken breast, boneless, skinless, cut into 1 or smaller cubes, chicken broth, carrots, sliced, potatoes, sliced, egg noodles

chicken breasts, chopped celery, chopped carrot, onion, garlic cloves, minced, bay leaf, water or 8 cups chicken broth, dried egg noodles, monterey jack cheese, shredded (optional), salt and pepper

chicken broth, homemade or 10 cups reduced-sodium broth, canned, carrots, peeled and diced, stalk celery, diced, fresh ginger, minced, garlic cloves, minced, dried egg noodles (3 cups), skinless chicken, cooked, shredded (about 1 lb), fresh dill, chopped, lemon juice (to taste)

chicken breasts, carrots, stalks celery, chicken broth, onion, egg noodles, salt and pepper

butter, chopped onion, chopped celery, chicken broth, vegetable broth, chopped cooked chicken breast, egg noodles, sliced carrots, dried basil, dried oregano, salt and pepper to taste

butter, chopped onion, chopped celery, garlic clove, minced, chicken broth, vegetable broth, chopped cooked chicken breast, egg noodles, sliced carrot, dried basil, dried oregano, salt and pepper

chicken, cut up (or less if boneless ), water, carrots , cut into 1/2 inch slices (2 cups), stalks celery , cut into 1/2 inch slices (2 cups), salt, sugar, pepper, chicken bouillon cubes, egg noodles, uncooked

condensed chicken broth, water, generous dash ground black pepper, carrot, sliced, stalk celery, sliced, skinless, boneless chicken breast, cut up, uncooked medium egg noodles

chicken pieces, rosemary, water, divided, pepper, stalks celery , thin slice, salt (optional), carrot, thin sliced, egg noodles, dried basil

boneless chicken breasts, water, stalks celery, onion, peeled, peppercorns, wide egg noodles, baby carrots, salt, margarine, flour, milk

stewing chicken, cut up, water, chopped onion (1 medium), salt, black pepper, bay leaf, dried medium noodles, chopped carrot (2 medium), chopped celery (2 stalks ), fresh parsley

chicken breasts, chicken broth, diced frozen carrots, linguine, cornstarch, salt, pepper, garlic powder, poultry seasoning, vegetable oil

carrots, chopped, onion, chopped, celery rib, chopped, butter, reduced-sodium chicken broth, rutabaga (about 1-1/2 lb), peeled and cut into 1/2-inch cubes, salt, dried thyme, dried marjoram, pepper, uncooked yolk-free noodles, cubed cooked chicken breast, minced fresh parsley

carrots, thinly sliced, canned chicken broth, water, garlic, peeled, boneless, skinless chicken breasts cut into 1/2-inch chunks, fine egg noodles, salt and pepper, coconut/peanut sauce, (recipe above )

chicken broth, black pepper, carrots, sliced, stalk celery, sliced, uncooked egg noodles, cooked chicken, cubed

skinless split breast, noodles , egg, carrots, potatoes, peeled, diced, swanson chicken broth, water, salt, pepper, garlic salt, seasoned salt, celery salt

whole chicken, noodles-rotini preferred, carrots chopped or baby, stalk celery chopped, mushrooms chopped, thyme (leaves on springs), white wine, cream, whole garlic pod, whole onion, tabascco sauce, salt to taste, pepper to taste

fideo noodles .25 cents, chicken breast cubed and pan seared .25 cents, salt, pepper, water, tblspn butter .05 cents, celery stalk (chopped).05 cents, carrot stick (shredded).05 cents, boil all of this together for a great soup with enough to make left overs.