170 chicken noodle bay leaf Recipes

skinless chicken, rinsed, dried thyme, dried bay leaf, garlic cloves, minced, chicken bouillon cube, salt and pepper, sliced celery, chopped carrot, potato, diced, egg noodles, freshly chopped fresh parsley leaves, stems removed, limes , juice of

chicken broth, diced tomatoes, undrained, cubed cooked chicken, mushroom stems and pieces, drained, sliced fresh carrot, sliced celery, bay leaf, dried thyme, uncooked egg noodles

extra virgin olive oil, leeks, halved and thinly sliced then rinsed well in a colander, stalks celery & tops, thinly sliced, carrots, diced, bay leaf, salt and pepper, to taste, chicken broth, cooked chicken , diced into bite-sized pieces, cannellini beans, drained, italian parsley, chopped, baby spinach leaves, angel hair pasta, broken into small pieces

chicken thighs (skin and bone left on ), chicken broth, white pepper, parsley, carrot, peeled and chunked, stalk celery , chunked, onion, peeled and roughly chopped, roasted garlic cloves, roasted tomatoes, diced, tomato paste, rotel tomatoes & chilies, thyme, bay leaf, basil, oregano, salt, granulated garlic, sherry wine, button mushrooms , wiped clean and sliced, veg-all (mixed vegetables including carrots, celery, potatoes, peas, green beans, corn, and lima beans), cooked egg noodles (homemade preferred )

boneless skinless chicken breasts, cut into chunks, flour , as needed for dusting chicken, canola oil , as needed, onion, finely chopped, sliced mushrooms, drained or 6 -8 oz fresh mushrooms, sliced, stemmed, and peeled, condensed tomato soup (reduced fat is ok), cold water (use soup can), sour cream (light or regular but not fat free), bay leaf, salt, black pepper, sweet hungarian paprika, to taste (or spicy ), freshly cooked egg noodles or steamed bread dumplings

chicken breast, boneless, skinless (or thighs ), water, onion, chopped, celery, chopped, celery leaves, chopped (dried -1 tbsp), bay leaf, garlic clove, minced, kosher salt (to taste), pepper, sage (ground between hands), carrots, cut into 1/2 inch slices diagonally, chopped tomatoes (or whole you chop ), frozen corn, whole wheat egg noodles

stalks celery, cut in large pieces, carrot, cut in large pieces, leek, cut in large pieces, parsley, bay leaf, onion, peeled, water, baking hens, salt, peppercorns, chopped celery, chopped carrot, chopped onion, grain rice, frozen peas, salt and pepper

egg noodles or 12 oz thin , uncooked, vegetable oil, onion, chopped, garlic cloves, minced, carrots, peeled and chopped, stalks celery, chopped, italian roma tomatoes, cut up and juice reserved, low sodium vegetable broth or 3 (14 1/2 oz) cans low sodium chicken broth or 3 (14 1/2 oz) cans low sodium beef broth, water, dried oregano, dried basil, bay leaf, salt, fresh ground pepper, white cannellini beans or 2 (12 oz) cans great northern beans, rinsed, parmesan cheese, freshly grated, parsley, chopped

uncooked yolk-free wide egg noodles, water, boneless skinless chicken breast, chopped onion, chopped celery, salt, dried thyme leaves, bay leaf, white pepper, reduced-sodium cream of chicken soup (1/2 can), fat-free buttermilk

boneless chicken thighs, water, chicken soup base, pepper, bay leaf, celery ribs, diced small, include the leaves, diced carrots, leeks, finely chopped, white and light green parts, chopped fresh parsley, potatoes, peeled and diced very small, pot pie noodles, salt , to taste

eggs, rice vermicelli or 1/2 lb rice-stick noodles, canola oil (plus more if needed), boneless skinless chicken thighs , cut into 1 1/2 inch pieces, shrimp, peeled, deveined , tail intact (reserve shells for shrimp stock), coarse salt & freshly ground black pepper, onion, finely chopped (1 cup), carrots, cut into 1/4 inch dice (1/2 cup), minced garlic, ground pork, fish sauce, napa cabbage, thinly sliced (about 1 lb), shrimp stock, fresh lemon juice, scallion , thinly sliced on the diagonal (1/4 cup), lemon, cut into wedges, canola oil, onion, coarsely chopped, garlic clove, crushed, shrimp shells from 1/2 lb. small shrimp, bay leaf, red pepper flakes, fish sauce, chicken stock (homemade or low-sodium store-bought ), water

reduced-calorie stick margarine, diced onion, diced green bell pepper, garlic cloves, minced, chopped cooked chicken (about 2 lb), diced plum tomato, diced lean smoked ham, all-purpose flour, paprika, salt, pepper, bay leaf, low-salt chicken broth, uncooked medium egg noodles, low-fat sour cream

extra-virgin olive oil, chopped onion, chopped fresh garlic cloves, carrots, but diagonally into 1/2 -inch-thick slices, center cut celery , halved lengthwise, and cut into 1/2-inch-thick slices, fresh thyme sprigs, bay leaves, fresh chicken stock, cooked penne pasta, shredded cooked chicken, kosher salt and freshly ground black pepper to taste, handful fresh flat-leaf parsley, finely chopped

canned low-sodium chicken broth or homemade stock, bay leaf, onion , cut into thin slices, ribs celery , cut into 1/2-inch pieces, carrots , cut into 1/2-inch pieces, dried sage, salt, fresh-ground black pepper, bone-in chicken breasts (about 2 1/4 lb in all ), frozen cavatelli , egg noodles, or dumplings, butter, softened, flour

whole chicken, cut up, green pepper strips, tomatoes, cut in wedges (or 1 large can), garlic, minced, bay leaf, thyme, oregano, basil, italian sausage, sliced onions, salt and pepper, flour, water, egg noodles

stewing chicken, cut into serving pieces, onion , studded with 2, stalks celery & leaves, salt, bay leaf, carrot, water, butter, flour, mushroom, sliced, egg yolk, slightly beaten, dry sherry, light cream, spaghetti noodles, grated parmesan cheese, butter, toasted almond (optional), tabasco sauce (optional)

broiler/fryer chicken (3 to 3-1/2 lb), cut up, water, carrots , cut into 1/2-inch pieces, onion, chopped, chopped celery, chicken bouillon cubes, dried parsley flakes, dried thyme, rubbed sage and poultry seasoning, salt , optional, pepper, bay leaf, frozen noodles or 2 cups cooked noodles

uncooked yolk-free wide egg noodles, water, boneless skinless chicken breast, chopped onions, chopped celery, salt, dried thyme leaves, bay leaf, white pepper, reduced-sodium cream of chicken soup, fat-free buttermilk